The Olive Lounge Ltd Menu & Prices — Rotherham

Battered squid fried and served with saffron garlic aioli and lemon

Lightly battered strips of cod, served with tartar sauce and lemon

This french classic dish is served with white wine cream, shallots parsley oil and crusty bread (gluten free)

Tender roasted sweet peppers with melted mozzarella, feta and sundried tomatoes topped with toasted almonds (vegetarian, gluten free)

Delicious blend of crispy flaky filo layers and creamy, tangy feta, finished with a drizzle of sweet and fiery honey (vegetarian)

King prawns cooked in a sizzling skillet with a buttery garlic and chilli sauce (gluten free)

Crispy chicken in a sweet and sour lemon sauce with sesame seeds

Beef meatballs in a paprika sauce

Spanish chorizo pan fried in a hot skillet with honey, topped with parsley (gluten free)

Slices of parma ham and goats cheese over crispy ciabatta

Oven baked creamy camembert topped with fresh thyme, served with sweet chilli sauce and crusty bread (vegetarian)

Cubes of crispy belly pork in a sticky whiskey marinade (gluten free)

12 hour brisket cooked low and slow topped with our rainbow peppercorn sauce (gluten free)

Slow cooked and tender pork ribs, glazed with honey mustard (gluten free)

Cubes of halloumi in a sweet chilli bang bang sauce (vegetarian, gluten free)

Boneless grilled chicken thighs, with chimichurri sauce and pickled cabbage (gluten free)

Baked mushrooms with garlic butter and parmesan crumb (vegetarian)

Baked mushrooms with peppercorn and blue cheese (vegetarian)

Rustic crispy bread served with balsamic olive oil and mixed pitted olives (vegetarian)

Vibrant tomato salad, with red onions, garlic and fresh herbs topped with olive oil and balsamic glaze (vegetarian, gluten free)

Unbreaded chicken wings coated with buffalo hot sauce perfectly paired with our homemade blue cheese sauce (gluten free)

Golden-brown bites filled with a rich and creamy béchamel, infused with smoky spanish chorizo and nutty manchego cheese

Pan fried steak strips, finished with caramelised onion and blue cheese (gluten free)

Slow cooked pulled pork croquettes, served with a pickled slaw

Deep-fried rice balls made with saffron-infused paella rice, filled with a savory mix of seafood, chorizo, and chicken

Fried potatoes topped with tomato sauce and saffron garlic aioli (vegetarian, gluten free)

Creamy mac and cheese with smoked panchetta topped with a baked crumb

Spicy ground lamb kebabs, with a garlic and mint yoghurt (gluten free)

With mozzarella (vegetarian)

Tomato, mozzarella & oregano (vegetarian)

Tomato, mozzarella & mushrooms (vegetarian)

Tomato, mozzarella, feta, red onion and balsamic (vegetarian)

Tomato, mozzarella, pepperoni & chilli flakes

(Vegetarian, gluten free)

French fries topped with slow cooked beef brisket and peppercorn sauce (gluten free)

(Vegetarian, gluten free)

(Gluten free)

(Vegetarian, gluten free)

(Vegetarian, gluten free)

(Vegetarian, gluten free)

(Vegetarian, gluten free)

With strawberries, toasted marshmallows and vanilla ice cream (gluten free)

Please ask for today's flavour

With saffron aioli (vegetarian, gluten free)

With chimichurri sauce (gluten free)

With mozzarella (vegetarian)

With rainbow peppercorn sauce

With balsamic, olive oil & marinated olives (vegetarian)

With sweet chilli (gluten free)

With mint yoghurt (vegetarian, gluten free)

With saffron aioli

With couscous & feta (vegetarian)

With tartar sauce

With basil pesto

Manchego cheese sauce & toasted almonds (vegetarian)

With crème fraiche & sweet chilli (vegetarian, gluten free)

With honey & parsley

With frank's hot sauce & blue cheese dip (gluten free)

With white wine cream, shallots & parsley

With smokey barbecue sauce

With a lemon & parsley crust (vegetarian)