Redruth Meadery Menu

(Breaded whole tail scampi served with tartare sauce)

(Goujons of fish in a light coating, every effort is made to remove bones however some may remain)

(Prawns topped with seafood sauce on a bed of lettuce)

(Served with tartare sauce)

(Deep fried mushrooms with a garlic dip)

(With a garlic dip)

(Deep fried jacket wedges with a blue cheese dip)

(Jalapeno peppers and cheese with a salsa dip)

A crispy, deep fried half chicken.

Served with tartare sauce

Homemade

Homemade

Full rack of pork ribs cooked in a bbq sauce

(Prawns served with salad and seafood dip)

(Please ask the waiting staff)

(Individual pork spare ribs in a bbq sauce)

(Garlic butter grilled on crusty bread)