Thai restaurant

Thai Orchid Preston Menu & Prices

Name: Thai Orchid Preston
Address: 33 Cannon St, Preston, PR1 3NS, GB

33 Cannon St, Preston PR1 3NS

Rating: 4.8 ★256 reviews
Price: £30–40per person
Open now: Closed

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About this menu

Thai Orchid is a Thai restaurant on Cannon St in Preston, and the food here runs from starters through to curries, salads and specials. The Starters section includes The Thai Orchid Mixed Starters and See Krong Moo, while the main part of the list takes in Thai Orchid Specials, Gang Masumaan: Massuman Curry, Salmon Specialities, Tom Yam and Thai 'Yam' Salad. There is also a Vegetarian section, and The Cocktail List covers drinks.

Vegetarians can head to the Vegetarian section, where Pob Pia Pug Tord is listed, and the Massuman Curry has a Vegetable choice while Tom Yam includes Mushroom. Anyone after fish can turn to Salmon Specialities and Plah Orb Tow Jeaw: Steamed Ginger Salmon. To build a full meal, begin with The Thai Orchid Mixed Starters, move on to a curry or a Thai 'Yam' Salad, and add a drink from The Cocktail List.

The Thai Orchid Mixed Starters£11.00
A platter of our thai favourites: chicken satay, thai chicken cake, curried corn fritter, crispy chicken toast, blended black pepper chicken ball, tempura king prawn, tempura broccoli, and pork spring roll. Served with sweet chilli, plum, and hot & sour sauce. (Minimum 2 people: 1 item per person)
See Krong Moo£11.00
Thai-style bangkok boneless ribs. Marinated pork shoulder in honey, pepper, and garlic sauce

Vegetarian4 dishes

Pah Pia Moo Tord
My mum's homemade jumbo crispy spring rolls (four) with spiced pork, carrot, onion, and glass noodles.
Pob Pia Pug Tord
Four homemade vegetarian spring rolls with mixed vegetables and glass noodles.
Shoop Bang Tord
Three tempura vegetable skewers (vegan)
Hed Shoop Bang Tord
Three tempura mushroom skewers (vegan)

The Cocktail List2 dishes

Alex's Ginger Chiang Maijito£8.50
Most mojitos i've ordered are diluted& unmuddled so i've made sure this one is bloody good. Fresh ginger gives it a thai kick, with lime, sugar and mint, muddled with 'proper' triple measurements of white rum. The best mojito you'll have... I promise. (Mocktail option available)
The Siam Sling£10.50
Our cherry gin sling. What originated in 1915 at the raffles hotel in singapore has become a staple in asia. Here's my twist. Dry gin, cherry brandy, triple sec, pineapple juice, fresh lime juice, grenadine & garnished with crushed ice, slice of lemon & a glazed cherry.

Thai Orchid Specials2 dishes

The Thai Orchid Mai Tai£11.00
White rum, triple sec, simple syrup, pineapple juice, fresh lime juice, finished with dark rum & grenadine. Garnished with fresh mint, glazed cherry & lime
Mocktail£8.50
(0.0% rum)

Gang Masumaan: Massuman Curry4 dishes

Chicken£16.00
Beef£17.50
King Prawn£18.00
Vegetable£14.50

My Mum's Signature 25 Year Pad Thai3 dishes

King Prawn & Chicken£19.90
(90) my mum's 25 year pad thai sauce has evolved over 2 decades to be perfect. I can't give it away, but i'll say that having had it since a boy, i still cannot wait for the next one.there's no pad thai that comes close to my mums.
Chicken£19.00
(90) my mum's 25 year pad thai sauce has evolved over 2 decades to be perfect. I can't give it away, but i'll say that having had it since a boy, i still cannot wait for the next one.there's no pad thai that comes close to my mums.
Vegan Or Vegetarian£17.90
(90) my mum's 25 year pad thai sauce has evolved over 2 decades to be perfect. I can't give it away, but i'll say that having had it since a boy, i still cannot wait for the next one.there's no pad thai that comes close to my mums.

Salmon Specialities3 dishes

Choo Chee Plah: Crispy Red-Curried Salmon£19.50
65. A hearty fillet of crispy curried salmon covered in thai red-curry, coconut cream and thai herbs
Plah Orb Tow Jeaw: Steamed Ginger Salmon£19.50
63. Steamed salmon with yellow bean sauce, spring onions, ginger and thai leaves for marination
Haw Mock Plah: Thai Steamed Curried Salmon£19.50
62. A tender steamed fillet of salmon that has been curried in red curry, coconut cream and thai herbs. Our salmon is so soft it falls apart on the fork

Tom Yam3 dishes

King Prawn£12.50
Thailand's famous spicy, sour, and aromatic clear broth with chilli, galangal, lemongrass, basil, and lime leaves.
Chicken£10.50
Thailand's famous spicy, sour, and aromatic clear broth with chilli, galangal, lemongrass, basil, and lime leaves.
Mushroom£9.50
Thailand's famous spicy, sour, and aromatic clear broth with chilli, galangal, lemongrass, basil, and lime leaves.

Thai 'Yam' Salad3 dishes

(25) Yam Neua Nam Tok (Thai Beef Salad)£25.00
A must-try once in your lifetime. If auntie tik will make it for me, this is how i celebrate. Rare sliced fillet of beef with lime, dried chilli, onion, and garlic.
'Yam Gai' (Chicken)£16.00
Fresh, citrusy, salty and spicy: fresh lime juice, sliced chilli, chopped coriander, garlic, soy sauce, shredded carrot & onion with glass noodles.
'Yam Moo' (Pork)£17.00
Fresh, citrusy, salty and spicy: fresh lime juice, sliced chilli, chopped coriander, garlic, soy sauce, shredded carrot & onion with glass noodles.

Pad Khing: Freshly Sliced Ginger And Garlic2 dishes

Pork£16.50
The thai ginger stir-fry fresh ginger and garlic stir-fry with oyster sauce. A balanced, light, savoury and salty stir-fry with fresh ginger.
Vegetable£14.00
The thai ginger stir-fry fresh ginger and garlic stir-fry with oyster sauce. A balanced, light, savoury and salty stir-fry with fresh ginger.

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