Haute Dolci Preston Menu & Prices — Preston

Crispy vegan sourdough topped with smashed avocado, served with a fresh, zesty salad. Allergens - Gluten

Waffles with beef rashers, poached eggs, hollandaise, and mixed leaf salad. Allergens - Egg - Gluten - Milk

Waffles with smashed avocado, poached eggs, hollandaise, and mixed leaf salad. Allergens - Egg - Gluten - Milk - Sulphites

Waffles with smoked salmon, poached eggs, hollandaise, and mixed leaf salad. Allergens - Egg - Fish - Gluten - Milk

Vegan waffles topped with smashed avocado and served with fresh mixed leaf salad. Allergens - Gluten - Soya

Waffles with hash browns, sausages, beans, mushrooms, beef rashers, grilled tomatoes and a fried egg. Allergens - Celery - Egg - Gluten - Milk - Soya - Sulphites

Fluffy cheese omelette, served with a crisp and refreshing side salad and a balsamic glaze. Allergens - Egg - Milk - Sulphites

Scrambled eggs, sweet peppers, onions, red chillies, salad and cheese in a croissant, with hollandaise sauce. Allergens - Egg - Gluten - Milk - Sulphites

Poached eggs, beef rashers and salad on an English muffin, topped with rich hollandaise sauce. Allergens - Egg - Gluten - Milk

Smoked salmon, poached egg and salad on an English muffin, topped with hollandaise sauce. Allergens - Egg - Fish - Gluten - Milk

Poached eggs and creamy avocado on toasted sourdough, drizzled with hollandaise and a side salad. Allergens - Egg - Gluten - Milk - Soya - Sulphites

Poached eggs with aromatic chilli oil, on rustic sourdough bread with garlic infused yoghurt. Allergens - Egg - Gluten - Milk - Soya - Sulphites

Avocado, eggs, hash browns, grilled tomatoes, beans, mushrooms, and your choice of bread. Allergens - Egg - Gluten - Milk - Soya - Sulphites

Tomatoes, eggs, feta, and coriander, served with sourdough or a warm tortilla. Allergens - Egg - Gluten - Milk - Soya - Sulphites

Toasted brioche topped with fried eggs, hash browns, fresh salad, red chillies and hollandaise sauce. Allergens - Egg - Gluten - Milk - Soya - Sulphites

Zaatar-spiced French toast with poached eggs, olive oil, tomatoes, hot honey, pickled onion and dill.

Featuring sausages, fried or scrambled eggs, hash browns, juicy tomatoes, spicy beans, sautéed mushrooms, and beef rashers, served with your choice of bread. Allergens - Celery - Egg - Gluten - Milk - Soya - Sulphites

Smashed sweet potato on sourdough, cream cheese, mixed leaf salad, cherry tomatoes and feta cheese. Allergens - Egg - Gluten - Milk - Mustard - Soya

Our chef's daily creation, crafted with the freshest seasonal ingredients. Please ask your server for today's special

A vibrant mix of fresh strawberries, raspberries, blueberries, mango, and pineapple, served in a refreshing bowl.

Pure açaí blended with mixed berries, banana, and honey, topped with coconut, almond flakes, chia seeds, and micro herbs Allergens - Gluten - Nuts

A vibrant green smoothie bowl with spinach, mango, avocado, banana, mixed berries, granola, and coconut flakes, garnished with chia seeds and micro herbs. Allergens - Gluten - Nuts

Creamy sweetened yogurt, topped with mango puree, fresh cubed mango, passion fruit seeds and nut granola. Allergens - Gluten - Milk - Nuts

Fresh berries atop sweetened yogurt, drizzled with strawberry purée and topped with granola. Allergens - Gluten - Milk - Nuts