
Gastropub
Bunch Of Grapes, Pontypridd Menu
The Bunch of Grapes, 40 Ynysangharad Rd, Pontypridd CF37 4DA
- Rating
- 4.4 ★1,141 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionMains
This venue lists its dishes without prices.
Mains10 dishes
- Char-Grilled 10oz Rib-Eye Steak
Garlic butter dipping sauce & red cabbage & kale citrus slaw. With mash/chips/sauteed potatoes
- Fish & Chips
Beer battered haddock, smashed peas, lemon & parsley mayo, hand cut chips
- Beetroot, Mushroom, Black Bean & Spinach Pie
Sauteed garlic greens & roasted red onion
- Panko Breadcrumbed Chicken Schnitzel
Garlic & rosemary potatoes, red cabbage slaw & lime dressing
- Beer Braised Short Rib
Roasted garlic chive mash, sauteed greens, lemon & ginger dressing
- Slow Cooked Venison Haunch
Turnip puree, wild mushrooms, fondant potato
- Smoked Aubergine, Chickpea & Spinach Salad
Sweet potato cake, balsamic roasted beetroots
- Fennel, Tomato & Saffron
Rose harissa carrots, sauteed courgette, toasted pine nuts & basil
- Pan Fried Hake
Deep fried rice noodles, miso mushrooms, puy lentils, spinach
- Ancho Roasted Cod Loin
Sauteed mussels, cockles, laver bread & saffron roasted fennel mash
Sides3 dishes
- Not So Dirty Fries
Hand cut chips, shredded kraut, melted cheese, garlic aioli, bunch spiced ketchup
- Hand Cut Chips / Sweet Potato Fries
- Olives
Marinated green & black olives, stone-in
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Sandwiches5 dishes
- 6oz Beef Burger
Gorwydd caerphilly, chorizo & white onion relish
- Smoked Celeriac Burger
Sriracha & charcoal mayo, red cabbage & citrus slaw
- Cajun Breaded Fish Finger Sandwich
Lime & coriander mayo, rocket
- Honey Chipotle Pork Bun
Pickled red onion, roasted garlic aioli
- Sauteed Flat Mushroom, Spinach & Vegan Cheese Toasted Sandwich
With fennel, carrot & rocket salad
Desserts3 dishes
- Sticky Toffee Pudding
Butterscotch sauce and vanilla ice cream
- Chocolate Brownie
And honeycomb ice cream
- Strawberry And White Chocolate Mousse
Meringue, fresh home strawberries
Mains & Burgers10 dishes
- Brisket Sandwich
Smoked brisket, grilled cheese, smoked bbq sauce, red cabbage and smoked onion slaw, freshly baked bread, hand cut chips
- Goan Beef Curry Naan
Goan brisket curry filled naan bread, pickled red onion, mint & ginger yoghurt, shredded lettuce & coriander
- Chicken Gyros
Grilled herbed chicken, tzatziki, crispy kale & hand cut chips
- Venison Ragu
Venison and bacon ragu, home-made fresh pappardelle pasta
- Coffee Rubbed Steak
12oz coffee rubbed rump steak (served medium), chimichurri, crispy smoked onions, hand cut chips
- Beetroot Chilli
Smoked beetroot, black bean & lentil chilli, black rice, avocado cream, flatbread
- Beef & Chorizo Burger
4oz beef & chorizo patty, melted cheese, red cabbage, ginger slaw, tomato, gherkins, crispy onions. All meals served in brioche bun with hand cut chips or sweet potato fries. Add bacon for 50p. Dirty them up with shredded kraut, melted cheese, garlic aioli & spiced ketchup for £3.
- Katsu Chicken Burger
Southern fried chicken thigh, katsu curry sauce, kimchi, red cabbage & lime slaw. All meals served in brioche bun with hand cut chips or sweet potato fries. Add bacon for 50p. Dirty them up with shredded kraut, melted cheese, garlic aioli & spiced ketchup for £3.
- Vegan Burger
Moving mountainstm patty, melted cheese, chimichurri, salad, tomato & onion, garlic mayo. All meals served in brioche bun with hand cut chips or sweet potato fries. Add bacon for 50p. Dirty them up with shredded kraut, melted cheese, garlic aioli & spiced ketchup for £3.
- Hot Dog
Dragons breath hot dog, sauerkraut, garlic mustard aioli, bunch smoked tomato ketchup, gherkin, crispy onions. All meals served in brioche bun with hand cut chips or sweet potato fries. Add bacon for 50p. Dirty them up with shredded kraut, melted cheese, garlic aioli & spiced ketchup for £3.
Small Plates & Starters7 dishes
- Chicken Wings
Spicy wings in a sticky bbq sauce, coriander & chilli salsa, lime
- Burnt Ends
Pork belly burnt ends, smoked sticky coffee and maple syrup, pickled ginger
- Venison Koftas
Venison koftas, hummus, cucumber raita, char-grilled flatbread, salad
- Cockles
Pan fried cockles, pancetta, leeks, laverbread, toasted sourdough
- Leek Bruschetta
Creamy leek & butterbean bruschetta, sauerkraut, rosemary
- Cauliflower Wings
Crispy buffalo wings, spiced tomato sauce, parsley mayo
- Sausage Roll
Vegan sausage roll, bunch smoked tomato ketchup
Small Bites4 dishes
- Marinated Green & Black Olives
- Pork, Sage & Apple Sausage Roll
- Smoked Chicken Wings
In spicy bbq sauce, blue cheese dip
- Smoked Bbq Pork Belly Burnt Ends
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Imported U.s. Kegs3 dishes
- Six Point - Sweet Action
5.0%
- Six Point - Resin
Iipa -9.1%
- Ska Brewing-Modus Hoperandi
6.8%
U.k. Craft Kegs2 dishes
- Gibberish - Elderflower
4.2%
- Northern Alchemy - Peppered Amber
3.9%
Main Courses6 dishes
- Twelve-Hour Braised Brisket Of Breconshire Beef
With yorkshire pudding, horseradish and otley porter jus (served well done only) (all roasts served with carrots, cauliflower and broccoli gratin, savoy cabbage, roasted and boiled potatoes)
- Roasted Rump Of Breconshire Beef
With yorkshire pudding, horseradish and gravy (served medium only) (all roasts served with carrots, cauliflower and broccoli gratin, savoy cabbage, roasted and boiled potatoes)
- Roasted Leg And Shoulder Of Blaengwawr Farm New Season Lamb
New potatoes, fresh mint sauce and otley ale jus (all roasts served with carrots, cauliflower and broccoli gratin, savoy cabbage, roasted and boiled potatoes)
- Roasted Free Range Chicken Supreme
Yorkshire pudding and thyme infused gravy (all roasts served with carrots, cauliflower and broccoli gratin, savoy cabbage, roasted and boiled potatoes)
- The Bunch Fish & Chips
- Wild Garlic Gnocchi
Sautéed peas, edamame beans, spring onion and morel mushroom with tenderstem broccoli and wild garlic pesto
Others38 dishes
- Slow Cooked Tomato Bruschetta
Roasted garlic, vegan mezarella, basic
- Parsnip & White Onion Soup
Dehydrated sage
- Pan Fried Cockles
Loks laverbread panetta on fried sourdough lemon
- Cider Braised Pigs Cheek
Cauliflower puree, baby onions, kale crisps
- Warm Salad Of Jerusalem Artichoke, Wilted Kale And Roast Shallot
- Ham Hock Terrine, Piccalilli And Toasted Bread
- Crab, Chorizo, Samphire And Home Grown Nasturtium
- Soup Of The Day
Please ask for today's flavour
- Bread, Oil And Balsamic Vinegar
- Club Sandwich
Chicken, bacon, tomato, lettuce, basil mayo & hand cut chips
- Honey Roasted Ham, Fried Egg, Hand Cut Chips & Piccalilli
- Breconshire Sirloin Steak
8oz/10oz, grilled tomato & hand cut chips with peppercorn sauce
- Beetroot And Sweet Potato Burger
Lemon cream cheese, hand cut chips and dressed leaves
- Pan Roasted Pork Belly
Savoy cabbage, caramelised apple and black pudding puree
- Cauliflower Risotto
Roast cauliflower, wilted spinach and truffle oil
- Toulouse Sausage
Creamed mash potato, caramelised white onion and red wine jus
- Open Sandwich Of Grilled Mackerel
Cucumber and samphire, hand cut chips
- White Chocolate And Passionfruit Cheesecake
- Dark Chocolate Fondant
Peanut & salted caramel
- Pineapple Panacotta
Banana, coconut and malibu
- Selection Of British Cheese
Chutney & homemade crackers
- Chorizo & Pigs Head Soup
- Moules Mariniere
Home baked bread
- Heritage Carrots
Truffled perl wen & coriander
- Croustillant Of Lamb
Jerusalem artichoke
- Salt Baked Celeriac
Apple & dill
- Warm Salad Of Jerusalem Artichoke
Spinach & potato
- Sous-Vide Fillet Of Cod
Fennel, spinach & cockle tortellini
- Breast Of Duck
Steamed bun and the colour of red
- Loin Of Lamb
Goats curd gnocchi, brussels sprouts and kalesses
- Haunch & Croquette Of Venison
Parsnips, swede
- Fillet Of Beef
Flavours of bourguignon, potato mousseline
- Chocolate Crèmeux
Aerated chocolate, coffee and brandy ice cream
- Rum Baba
Pineapple, coconut & passion fruit
- Apple & Pear Cheesecake
Apple compote, fresh pear
- Olive Oil Cake
Honeycomb, blood orange & honey granita
- Lemon Parfait
Thyme ice cream, lemon jelly and granola
- Welsh Cheeseboard
Chutney, grapes, bread & oatcakes
Bunch Of Grapes, Pontypridd: opening hours, photos and reviews →
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