The Village Restaurant Menu & Prices — Plymouth

A duo of daily caught fish served with chips & salad

A traditional British fish (cod) served with chips & peas

Tiger prawns, mussels, scallops and fillet of steamed fish served with chips & salad

Fillets of grilled Seabass served with chips & peas

Poached salmon & small prawns with white wine, double cream and parsley served with chips & salad.

Crispy fried calamari served with chips & salad

A combination of tiger prawns, scallops & mussels cooked with ginger and chilli, served with chips & salad

Smoked salmon, prawns, fresh crab, smoked mackerel served with chips & salad

A delicious homemade soup served with bread

Fresh bread with herbs, garlic and butter

Mushrooms cooked with garlic

A dish of mixed olives with olive oil served with pitta-‐bread

A classic prawn cocktail served with a Marie Rose sauce

An exciting combination of prawns with avocado with a Marie Rose sauce

Halloumi cheese with grilled vegetables in a balsamic sauce, served with pitta-‐bread

A traditional homemade taramasalata served with pitta-‐bread

A traditional homemade tzatziki served with pitta-‐bread

*A traditional fresh Cyprus bruschetta with* *Halloumi, olives, fresh tomato, oregano and garlic*

6oz Sirloin Steak, chicken breast and lamb cutlets served with mushrooms tomato & chips

A beautiful cut of 8oz Sirloin steak served with mushrooms, tomato & chips

Two souvlaki skewers served with homemade tzatziki chips & salad

A refreshing prawn sandwich served with chips

A delicious crab sandwich served with chips

*A traditional British fish(cod) served with chips and peas*

*A homemade fish pie served with steamed vegetables*

*Classic mussels mariniere served with chips*

*A delicious breaded scampi served with chips & peas*

*Beautifully cooked Basmati rice, prawns, calamari and* *mussels with English mustard*

*A hot seafood pasta with prawns, calamari and mussels* *in a tomato sauce*

*A classic homemade carbonara dish with mushroom* *bacon and double cream sauce*

*Onions, mushroom, carrots, aubergine, courgettes and* *peppers in a tomato sauce*

*A traditional homemade moussaka served with gravy*

*A homemade vegetarian moussaka served with salad*

*A BBQ chicken melt served with salad garnish & chips*

*A chicken Diane with a touch of cream served with rice* *& peas*

*A freshly made soup served with bread*

*Mushrooms cooked with garlic*

*A traditional homemade taramasalata served with* *pitta-‐bread*

*A homemade traditional tzatziki served with pitta-‐* *bread*

*A classic prawn cocktail with a delicious Marie Rose* *sauce*

*A traditional fresh Cyprus bruschetta with Halloumi,* *olives, fresh tomato, oregano and garlic*

*A simple yet delicious garlic bread*

*A hot apple pie served with custard or cream*

*Chocolate fudge cake served with ice cream or cream*

*A cold refreshing ice cream with a choice of vanilla,* *chocolate or both*