Full House Takeaway

Featured reviews

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  Crystal Major

  ·2 months ago

  “Have used this Chinese for over a decade and they’ve never disappointed me yet. They still do the best (Chinese) chicken curry around. Cash only is a bit of a nightmare sometimes as I don’t always have my bank card on me (use Apple Pay mostly) but there’s a cash machine across the road and I always keep spare cash for when I visit here.”

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  Pawan Dutt

  ·3 months ago

  “Disappointing food. Not worth money. Worst Chinese food i’ve ever had. I have never threw food but this time this shop made me do it. Not recommended at all.”

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  vicki cocking

  ·5 months ago

  “Ordered by phone and collected…the chicken dish I ordered had been misheard by staff and when I collected was prawns instead, called the place and they offered to rectify but was on a meal break and had no time to collect and then eat a replacement. The side dish of chilli chips had a hair in it so I also returned this - the staff at the takeaway picked the hair out and then stated they didn’t think it was theirs - it was far too short to be mine…refund was given for the prawns but not the chips which I also left there with the incorrect dish…£4.80 for an inedible item and starving for the rest of my shift!😡😡😡😡”

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  Sarah Giles

  ·1 year ago

  “Had Chinese chicken which had skin on and was not chicken breast. The Sweet and sour chicken hong Kong style was gloopy and lacked any character or flavour….No free prawn crackers as often given and cash only so had to go to cash point. Very disappointing all round. 😩”

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  Mark Iles

  ·1 year ago

  “I ordered a tray of special fried rice - which was not in itself bad tasting - but a lot blander than it would otherwise have been because, when I asked for a squirt of soy or Sriracha sauce, they refused unless I paid an extra £2.70. I don't say that I'm a frequent visitor to kebab shops / takeaways but nevertheless I've been to a few and I've NEVER been charged just for a squirt of soy or Sriracha sauce. OK, so some, in fact most, fish and chip shops will charge for a sachet of tartare sauce but even then it’s 25 or 50p – not £2.70. And the menu of Full House itself says they charge for some sauces (no mention of soy or Sriracha) - but £1.30, not £2.70 How unbelievably mean and tight! UPDATE 11/07 FOLLOWING RESPONSE FROM FULL HOUSE: The mention of fish and chip shops was an example of the sorts of prices takeaways charge for sachets of sauces and not intended to say that Full House itself was a fish and chip shop. Re the mention of not stocking Sriracha or soy sauce - that's unique among Chinese takeaways in my experience and also I don't recall that being pointed out to me on the night. So what would I have been given if I had said yes to paying £2.70?! Love the way they admit that their menu online was not created by them and is 10 years out of date. Interesting to note that they confirmed wanting £2.70 when the Nov 24 menu on their Google Maps listing - presumably the current one - states the prices of tubs of sauce are £2.50. Lastly, selling sauces by the tub rather than small sachets, when most of the sauce will probably not get eaten, is just an excuse to overcharge people.”

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  Nigel Melton

  ·1 year ago

  “Pretty good little Chinese takeaway its just your average town local Chinese takeaway slightly cheaper than some of the others obviously don't go expecting Bristol or London standard. But the standard is quite acceptable. Happy days”

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  J L

  ·2 years ago

  “Penzance locals are so lucky with this hidden gem! I travelled here on holiday and decided to try out this takeaway as it was close to the hotel. We went there 2 days out of the 3 days. The first day we had the mixed deep fried balls, all delicious and the special friend rice with extra pineapple is the reason we went again. Did not take a picture as we demolished the food too quickly. The second day we went back and ordered a set meal for 1 person and Singapore chow mein. Took the pictures, the bang bang chicken salad was very nice and refreshing. Never had a salad from a Chinese takeaway before and the sauce was nice and creamy mustard. The rest of the food was very good quality and had good amount of meat and ingredients. Highly recommend!”

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  Charlotte Hutson

  ·3 years ago

  “First night in Cornwall and after a long drive we fancied a Chinese. We waited over an hour for just 2 dishes, other people coming in and getting served before us. when we ate it we were so disappointed. Chicken chow mein was the strangest colour I have ever seen and tasted of nothing, chicken curry was thick and again tasteless. I am surprised to read good reviews at this place”

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  Melanie Stait

  ·4 years ago

  “First time using Full House. We moved here over 14 months ago and ended up using this takeaway as our local one was closed on Mondays. Can safely say we will now be using this one from now on. Really good food. Hot, tasty and good value for money. I asked for the Singapore noodles to be made spicy, and my husband said that its probably the first time ever that they were just as he liked them.”

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  Ryan Withey-Julian

  ·4 years ago

  “First time having a Chinese away on holiday in Cornwall. I must say it was perfection as a takeaway can be. Considering we made a big order, everything was done within 15 minutes but it was close to 9 o'clock on the night we ordered. The crispy shredded beef and bbq ribs were so tasty and exactly how I remember them from when I was a child. Chicken and mushroom curry again delicious, not a lot of onion which is always a reason a Chinese is never as good sometimes. Certainly if I'm back in this part of the world I'll have Chinese from here again.”

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