
Local Thai Restaurant Menu & Prices — Paignton
- Rating
- 4.6from 473 reviews
- Typical price
- £20–30per person
Full menu
Soup
Tom Yam
Spicy creamy soup with lemongrass, galangal, lime leaves, mushrooms, chilli paste and coriander (vegetables, chicken, prawn options available)
Tom Kha
Coconut soup with galangal, lemongrass, lime leaves, mushrooms, coriander and chilli oil (vegetables, chicken, prawn options available)
Tom Yam Poe Taek (Seafood)
Spicy clear soup with lemongrass, galangal, lime leaves, mushroom, chilli, coriander and basil (chicken option available)
Soft Drinks
Grilled Beef Salad
Sliced chargrilled beef with tomatoes, onions, spring onions, celery with thai herbs and spicy chilli dressing
Yum Talay (Seafood)
Mixed seafood salad in thai spicy chilli sauce with onion, spring onion, tomatoes, celery, topped with coriander leaves
Mocktails
Virgin Mojito
Fresh mint, fresh lime, soda, sugar
Virgin Pina Colada
Pineapple juice, coconut milk
Rice & Chips
Pad Thai
Stir-fried noodle with pad thai sauce, bean sprouts, spring onions, carrots and egg served with lime and ground peanut (available with vegetables, chicken, beef, prawn, king prawn (with shell))
Singapore Noodle
Stir-fried thin rice noodle with bean sprouts, carrot, spring onion, turmeric powder and egg (available with vegetables, chicken, beef, prawn, king prawn (with shell))
Pad Kee Mao
Stir-fried spicy noodles with onion, bell pepper, long bean, peppercorn, krachai thai herb and basil leaves (available with vegetables, chicken, beef, prawn, king prawn (with shell))
Stir-Fried Noodle With Bean Sprout & Egg
Plain Noodle With Egg
Seafood
Seafood Sizzling
Stir-fried seafood with thai red wine sauce served on a hot sizzling plate with onions, shredded ginger, spring onions, bell peppers, carrots, mushrooms and broccoli
Seafood Phad Cha
Stir-fried seafood with spicy chilli sauce, onion, bell peppers, baby corn, green peppercorns, long beans, krachai thai herbs, basil and red chilli
Sea Bass
Steamed Sea Bass
Steamed fillet sea bass with bell peppers, shredded ginger, carrots, spring onions, broccoli, cauliflower, mushrooms and plum pickle
Sea Bass Pad Cha
Deep fried fillet sea bass topped with spicy sauce, onion, bell peppers, baby corn, long beans, green peppercorns, krachi thai herbs, basil and red chilli
Sea Bass Green Curry
Deep fried fillet sea bass topped with green curry, bell peppers, long beans, courgettes, krachai thai herbs, basil and red chilli
Sea Bass Sweet & Sour
Deep fried fillet sea bass topped with sweet and sour sauce, onions, bell peppers, spring onions, pineapple and tomatoes
The Local Thai Sea Bass
Deep fried fillet sea bass topped with special thai sauce, fresh lemongrass, red onions, spring onions, coriander, cashew nuts, fried shallots, fried chilli and mint (top dish)
King Prawn
Goong Chu Chee
King prawns cooked with red curry paste and coconut milk, bell peppers, long beans, courgettes, lime leaves, basil and red chilli
Goong Yang Tamarind Sauce
Chargrilled king prawns topped with tamarind sauce garnished with fried shallots, cashew nuts, coriander, and dried chilli
Lucnh Specail
Vegetable Spring Roll
Minced Chicken On Toast With Sesame
Green Curry
In coconut milk with bamboo shoots, courgetts, peppers, red chili and basil leaves (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Red Curry
In coconut milk with bamboo shoot, courgetts, peppers, red chili and basil leaves (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Massaman Curry
In coconut milk with onions, carrots, potato, topped with fried shallots &cashew nuts (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Jungle Red Curry
None coconut milk with peppercorns, courgettes, baby corn, bamboo shoots, long beans, red chili, mushrooms and basil leaves (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Stir Fried Cashew Nuts
With chili paste, onions, peppers, carrots, spring onion, mushrooms and dried chili (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Stir Fried Ginger
With peppers, onions, carrots, mushrooms and spring onions (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Stir Fried Spicy Chili And Basil Leaves
With peppers, bamboo shoots and mushrooms (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Stir Fried Sweet And Sour
With onions, cucumbers, peppers, tomato spring onions, pineapples (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Pad Khee Mao
Stir fried spicy noodle with onions, peppers, fine beans, peppercorns, chili, basil (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Pad Si-Iew
Stir fried noodle with soya sauce with carrots, cabbage, broccoli, cauliflower and egg (a choice of chicken, pork, beef, vegetables. £1 extra for prawn or seafood)
Others
Thai Prawn Crackers
(Recommended while waiting for your food to be served)
Goong Peaw Wan
Stir-fried king prawns (with shell) with sweet and sour sauce, bell peppers, onions, spring onions, cucumber, pineapple and tomatoes
Goong Phad Pong Karee (Top Dish)
Stir-fried king prawns (with shell) in yellow curry sauce with bell peppers, onions, spring onions, carrots, red chilli and egg
More Paignton menus with prices
6 places within 0.3 mi that publish their full menu.

La Scala Restaurant

Shoreline

Gurkha's Diner

Jingles

Rickshaw Boy

TJ's Restaurant
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