Oli's Thai Menu & Prices — Oxford
- Rating
- 4.5from 366 reviews
- Typical price
- £30–40per person
Full menu
Items
Negroni
£11.00
Pomegranate Fizz
£8.50
Prawn Crackers, Peanut Sauce
£5.50
(Gf)
Crispy Chickpea Salad
£9.50
(Vg/gf)
Sweetcorn Ribs
£10.50
Shallots, chilli, lime leaves (vg/gf)
Mushroom Tempura
£10.50
Lemongrass, peanuts, chilli (vg/gf)
Grilled Chicken
£11.50
Cucumber salad (gf)
Aubergine Curry
£17.50
(Vg/gf)
Hispi Cabbage
£17.50
Tofu, ginger, soy, mint (vg/gf)
Sweet Chilli Chicken
£19.00
Cashews, spring onion (gf)
Confit Duck Panang Curry
£19.50
(Gf)
Belly Pork
£21.50
Tamarind, chilli, fish sauce (gf)
Deep-Fried Seabass
£22.00
Basil, chilli (gf)
Apple, Courgette, Tamarind, Chilli, Mint, Cashews
£8.50
(Vg/gf)
Extra Rice / Peanut Sauce
£3.00
(Vg/gf)
Elle's Triple Chocolate Brownie
£7.50
Vanilla cream
Pastel De Nata
£3.50
Ricciarelli Biscuit
£2.50
(Gf)
Sang Som Soda
£10.00
Prawn Crackers
£5.50
Peanut sauce (gf)
Aubergine
£9.00
Miso, sesame (vg/gf)
Fishcakes
£11.00
Salad, nam jim (gf)
Squash, Tofu Yellow Curry
£17.00
(Vg/gf)
Glass Noodles
£17.50
Prawns, ginger, soy, spring onion
Deep-Fried Salmon
£21.00
Basil, chilli (gf)
Apple, Courgette
£8.50
Tamarind, chilli, mint, cashews (vg/gf)
Fishcakes, Cucumber Salad, Nam Jim
Chicken Leg, Hua Sai Sauce
Tofu, Yellow Bean, Ginger, Kai Lan
(V)
Sweet Chilli Chicken, Spring Onion, Cashews
Confit Duck Panang
Deep-Fried Seabass, Basil, Chilli
Apple, Cashew, Chilli, Mint Salad
(V)
Cucumber, Fish Sauce, Chilli, Garlic
Extra Rice
Peanut Sauce, Sweet Chilli Sauce
Custard Tart
Ice Cream
Fishcakes, Nam Jim
Grilled Chicken Leg, Hua Sai Sauce
Minced Pork Salad
Mushroom Tempura, Chilli, Peanuts
(V)
Grilled Hispi Cabbage, Tofu, Ginger, Chilli
(V)
Cod Yellow Curry
Steamed Seabass, Lime, Fish Sauce, Chilli, Garlic
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