YAK & YETI Menu & Prices — Nottingham

Menu44 dishes

• Classic Vegan/Chicken/Veg Momos£5.95

  Nepalese style dumpling with minced chicken or vegetables served with a spicy tomato chutney.

• Chili Chicken Momos£6.95

  Your favorite momos cooked in a sweet chili sauce along with onions and capsicums.

• Chicken Tikka Tandoori GF£6.95

  Young spring chicken marinated in yogurt with delicate herbs and spices barbecued in flaming tandoor on skewers off the bone.

• Tandoori Lamb Chops GF£8.95

  Lean lamb chops coated in our special marinated batter and cooked until tender and crispy in tandoor.

• Prawn Puri£7.95

  Yak and Yeti special, lightly spiced prawns served on our special puri bread.

• Malai Chicken Tikka GF£6.95

  Tender pieces of chicken cooked in oven with cheese and yogurt.

• King Prawn Tokri (Basket)£7.95

  Crispy King Prawns marinated with fresh curry leaves and south Indian spices served with masala mayo dip.

• Samosa Chaat Veg£5.95

  Crushed vegetable samosas decorated with yogurt and tamarind sauce.

• Tandoori Paneer Sholay Veg£5.95

  Indian cottage cheese cooked on grill and mixed peppers and onions.

• Onion Bhaji V GF£5.95

  Freshly cut onions marinated in authentic spiced batter.

• Yak And Yeti Mix Grill GF£7.95

  Best collection of Yak and Yeti meats served as a main.

• Hot Chili Fish GF£8.95

  Fresh chunks of cod perffectly cooked in chili sauce.

• Vegetable Pakora V GF£5.95

  Deep fried fritters made up of variety of vegetables.

• Butter Chicken Punjabi Style£12.95

  A rich creamy tomato sauce with garam masala from Patiala, Punjab (India).

• Chicken Tikka Masala MILD£12.95

  A dish favorite amongst lovers of food created by perfectly balancing the taste between coconut base and onion tomato paste.

• Railway Lamb£14.95

  Fresh lamb cooked with onions, tomato and mix spices. A royal curry served on the First Class coaches in Indian Railway.

• Chicken Jalfrezi£12.95

  Favorite amongst customers who like a fusion of taste and style. Cooked with green chilis, onion and tomato paste and bell peppers.

• Kerala King Prawn Curry£15.95

  Flavorsome dish with coconut, mustard seeds and curry leaves cooked in traditional Kerala style.

• Kerala Fish Curry£14.95

  A dish inspired from suburbs of Kerala cooked with coconut, mustard seeds and curry leaves.

• Chicken Korma MILD£12.95

  Chicken served in coconut based creamy sauce, a dish liked amongst kids too.

• Garlic Chili Chicken£12.95

  Pieces of chicken cooked in spicy sauce with garlic and chilis.

• Gurkhali Chicken MEDIUM SPICY£12.95

  Special Nepalese village style chicken curry.

• Sherpa Chicken£12.95

  A special tangy masala cooked with yak and yeti special herbs and spices.

• Lamb/Chicken - Saag / Methi£14.95

  Chef signature dish with delicate pieces of meat and spinach.

• King Prawn Kadhai£15.95

  Fresh king prawns cooked in an open pan with chunky peppers, mushrooms, onions and spices.

• Fish Bhuna£15.95

  Cod pieces over a fast fire which retains dry flavor of the spicy onion tomato sauce.

• Balti Special Mix£15.95

  Spicy chicken, lamb and king prawn prepared together in the balti way. Fresh, fast & spicy.

• Veg Briyani£12.95

  A flavourful rice dish made with basmati rice, mixed vegetables, whole spices, fresh ginger, garlic, coriander and mint leaves.

• Chicken Briyani£14.95

  A flavourful rice dish made with basmati rice, chicken, whole spices, fresh ginger, garlic, coriander and mint leaves.

• Lamb Briyani£16.95

  A flavourful rice dish made with basmati rice, lamb, whole spices, fresh ginger, garlic, coriander and mint leaves.

• King Prawn Briyani£16.95

  A flavourful rice dish made with basmati rice, prawn, whole spices, fresh ginger, garlic, coriander and mint leaves.

• Yak & Yeti Special Briyani£18.95

  A flavourful rice dish made with basmati rice, Yak & Yeti special mix, whole spices, fresh ginger, garlic, coriander and mint leaves.

• Paneer/Chicken Saslick£14.95

  Choice of protein cooked with garlic and bell peppers.

• Mix Grill Main£16.95

  Best collection of Yak and Yeti meats served as a main.

• Tandoori Chicken Off The Bone£14.95

  Indian cottage cheese cooked with butter and onion tomato sauce.

• Lamb Chop Main£16.95

  Some of the best pieces of lamb chops served as a main.

• Pilau Rice£3.50
• Boiled Rice£3.50
• Veg Fried Rice£3.95
• Mushroom Fried Rice£3.95
• Plain Naan£3.50
• Garlic Naan£3.50
• Cheese Naan£3.95
• Cheese & Garlic Naan£3.95

  Yak and Yeti | Nepalese & Indian Restaurant | Beeston