Indian restaurant

Bengal Nights East Bridgford, Nottingham Menu & Prices

Name: Bengal Nights East Bridgford, Nottingham
Address: Fosse Way, Nottingham, NG13 8LA, GB

Fosse Way, East Bridgford, Nottingham NG13 8LA

Rating: 4.4 ★269 reviews
Price: £20–30per person
Open now: Closed

Directions Call

Mushroom Bhaji£6.95
Sabzi Bhaji£6.95
(Mixed vegetables)
Saag Aloo Bhaji£6.95
(Potato and Spinach)
Saag Aloo Paneer£6.95
(Spinach, potato and cheese)
Bombay Potatoes£6.95
Aloo Gobi£6.95
(Potatoes and Cauliflower)
Bindi Bhaji£6.95
(Okra)
Bengan Bhaji£6.95
(Aubergine)
Tarka Dal£6.95
(Lentils)
Channa Bhaji£6.95
(Chickpeas)
Matter Paneer£6.95
(Cheese and Green peas)
Saag Bhaji£6.95
(Spinach)
Mushroom Bhaji£7.50
Sabzi Bhaji£7.50
(Mixed vegetables)
Saag Aloo Bhaji£7.50
(Potato and Spinach)
Saag Aloo Paneer£7.50
(Spinach, potato and cheese)
Bombay Potatoes£7.50
Aloo Gobi£7.50
(Potatoes and Cauliflower)
Bindi Bhaji£7.50
(Okra)
Bengan Bhaji£7.50
(Aubergine)
Tarka Dal£7.50
(Lentils)
Channa Bhaji£7.50
(Chickpeas)
Matter Paneer£7.50
(Cheese and Green peas)
Saag Bhaji£7.50
(Spinach)

Rice9 dishes

Pilau Rice£2.50
Garlic Rice£3.50
Mushroom Rice£3.50
Coconut Rice£3.50
Kashmiri Rice£3.50
Keema Rice£3.95
Lemon Rice£3.50
Vegetable Rice£3.50
Egg Fried Rice£3.50

Sundries43 dishes

Plain Chapati£1.90
Butter Chapati£2.00
Paratta£3.50
Stuffed Paratta£3.95
Papadam£0.90
Rathia£2.25
(Yoghurt)
Fries£3.50
Naan£2.50
(Leavened bread baked in a Tandoor)
Stuffed Naan£3.25
(Vegetable)
Peshwari Naan£3.25
(Sweet)
Keema Naan£3.50
(Filled with a thin layer of minced Lamb)
Rogani Naan£3.25
(Garlic)
Garlic And Tomato Naan£3.25
Cheese And Chilli Naan£3.25
Garlic And Chilli Naan£3.25
Garlic And Cheese Naan£3.50
Coriander Naan£3.25
Table Naan£4.25
(Extra-large naan)
Pickles Tray£3.50
Pilau Rice£3.00
Garlic Rice£3.95
Mushroom Rice£3.95
Coconut Rice£3.95
Kashmiri Rice£3.95
Keema Rice£4.95
Lemon Rice£3.95
Vegetable Rice£3.95
Egg Fried Rice£3.95
Plain Chapati£1.95
Butter Chapati£2.25
Stuffed Paratta£4.50
Papadam£1.10
Naan£2.95
(Leavened bread baked in a Tandoor)
Stuffed Naan£4.25
(Vegetable)
Peshwari Naan£4.25
(Sweet)
Keema Naan£4.25
(Filled with a thin layer of minced Lamb)
Rogani Naan£4.25
(Garlic)
Garlic And Tomato Naan£4.25
Cheese And Chilli Naan£4.25
Garlic And Chilli Naan£4.25
Garlic And Cheese Naan£4.25
Coriander Naan£4.25
Table Naan£5.50
(Extra large naan)

Bengal Nights Signature10 dishes

Bengal Kacchi Biriyani£24.95
Tender lamb marinated in yoghurt and aromatic spices, slow cooked with basmati rice and potatoes. Served with a boiled egg and one shami kebab. (Mild to Medium).
Bengal Lamb Shank£21.95
Lamb shank slow cooked in a rich sauce with onions, garlic, ginger and traditional Bengali spices. (Medium)
Old Dhaka Chicken Roast£21.95
Half of the Chicken cooked in a rich sauce with yoghurt, golden onions and aromatic spices, in traditional Old Dhaka style. (Mild to Medium)
Maharani Jhinga£21.95
King size prawns cooked in fresh spinach, with butter and garlic and fresh herbs. (Medium)
Fish Special£18.95
Fillet of salmon tikka, king prawns and baby prawns cooked with home-made spices and herbs.
Bengal Kacchi Biriyani£30.00
Tender lamb marinated in yoghurt and aromatic spices, slow cooked with basmati rice and potatoes. Served with a boiled egg and one shami kebab. (Mild to Medium).
Bengal Lamb Shank£25.00
Lamb shank slow cooked in a rich sauce with onions, garlic, ginger and traditional Bengali spices. (Medium)
Old Dhaka Chicken Roast£25.95
Half of the Chicken cooked in a rich sauce with yoghurt, golden onions and aromatic spices, in traditional Old Dhaka style. (Mild to Medium)
Maharani Jhinga£24.95
King size prawns cooked in fresh spinach, with butter and garlic and fresh herbs. (Medium)
Fish Special£22.95
Fillet of salmon tikka, king prawns and baby prawns cooked with home-made spices and herbs.

Starters40 dishes

Hot Lamb Or Chicken (Very Hot)£6.95
Starter cooked in a dry sauce with fresh green chillies.
Seekh Kebab£6.50
Minced lamb robustly flavoured with enriched spices, cooked on a skewer in the traditional clay oven.
Tandoori Lamb Chops£8.95
Tender lamb chop marinated in fresh mint and coriander.
Poori — Chicken, Lamb Or Prawn£6.95
Cooked in a lightly spiced sauce then cradled in deep-fried, unleavened bread and garnished with coriander.
Mixed Kebab£6.95
An assortment of tandoori dishes: Chicken Tikka, Onion Bhaji and Seekh Kebab.
Chicken Pakora£6.95
Tender pieces of fresh chicken spiced and coated with gram flour. Served with a yoghurt dip.
Kashmiri Chicken Tikka£5.95
Topped with Kashmiri sauce.
Tandoori Chicken£6.95
On-the-bone chicken, marinated in a tandoori sauce.
Chicken Tikka£6.50
Boneless pieces of chicken, marinated in a tandoori sauce.
King Prawn Pakora£10.95
Topped with garlic and lentil sauce.
Tandoori King Prawns£10.95
King prawns marinated in a traditional Indian sauce and cooked in a tandoori clay oven.
Fish Tikka£8.95
Salmon cooked in a tandoor with special spices.
Hot Chilli Fish£9.95
Fresh pieces of cod in light batter tossed in hot garlic and chilli.
Butterfly King Prawn£10.95
In a light, crisp batter topped with honey and almonds.
Onion Bhaji V£3.95
Onion roundlets in a light batter with herbs and traditional spices, deep-fried.
Bengan Paneer V£5.95
Aubergine cooked in a lightly spiced sauce and garnished with delicious melted paneer.
Onion Bhaji Chaat V£4.95
Onion roundlets cooked in a special yoghurt sauce, lightly battered with herbs and traditional spices, deep-fried.
Vegetable Pakora V£4.95
Fresh mixed vegetables with light spices, fresh coriander in a light pastry and deep-fried.
Vegetable Samosa V£3.95
Spiced vegetables wrapped in home-made pastry and deep-fried to perfection.
Paneer Sholay V£6.95
A perfect balance of flavours: hot Indian cheese spiced, barbequed with onions and pepper.
Hot Lamb Or Chicken Very Hot£9.95
Starter cooked in a dry sauce with fresh green chillies.
Seekh Kebab£8.50
Minced lamb robustly flavoured with enriched spices, cooked on a skewer in the traditional clay oven.
Tandoori Lamb Chops£9.95
Tender lamb chop marinated in fresh mint and coriander.
Poori - Chicken, Lamb Or Prawn£8.95
Cooked in a lightly spiced sauce then cradled in deep-fried, unleavened bread and garnished with coriander.
Mixed Kebab£8.50
An assortment of tandoori dishes: Chicken Tikka, Onion Bhaji and Seekh Kebab.
Chicken Pakora£8.50
Tender pieces of fresh chicken spiced and coated with gram flour. Served with a yoghurt dip.
Kashmiri Chicken Tikka£7.50
Topped with Kashmiri sauce.
Chicken Tikka£8.50
Boneless pieces of chicken, marinated in a tandoori sauce.
Prawn Cocktail£6.95
Prawns with fresh green salad topped with a cocktail sauce.
King Prawn Pakora£11.95
Topped with garlic and lentil sauce.
Tandoori King Prawns£11.95
King prawns marinated in a traditional Indian sauce and cooked in a tandoori clay oven.
Fish Tikka£10.95
Salmon cooked in a tandoor with special spices.
Hot Chilli Fish£10.95
Fresh pieces of cod in light batter tossed in hot garlic and chilli.
Butterfly King Prawn£11.95
In a light, crisp batter topped with honey and almonds.
Onion Bhaji V£4.75
Onion roundlets in a light batter with herbs and traditional spices, deep-fried.
Bengan Paneer V£6.75
Aubergine cooked in a lightly spiced sauce and garnished with delicious melted paneer.
Onion Bhaji Chaat V£5.95
Onion roundlets cooked in a special yoghurt sauce, lightly battered with herbs and traditional spices, deep-fried.
Vegetable Pakora V£5.50
Fresh mixed vegetables with light spices, fresh coriander in a light pastry and deep-fried.
Vegetable Samosa V£4.50
Spiced vegetables wrapped in home-made pastry and deep-fried to perfection.
Paneer Sholay V£7.95
A perfect balance of flavours: hot Indian cheese spiced, barbequed with onions and pepper.

Chef's Specialties8 dishes

Dhesi Chicken£13.95
An exquisite indulgence of herbs, garlic and fresh coriander.
Lamb Handi£14.95
A traditional dish with delicious spicy flavour, cooked home style.
Tawa Chicken£13.95
Classic tender chicken tikka slow cooked with peppers and onions.
Garlic Chilli Chicken£14.95
Chicken cooked with herbs and spices then garnished with green chillies, tomatoes and garlic.
Balti Special Mix£14.95
Chicken, lamb and prawns cooked in herbs and spices.
Fish Bhuna£17.95
Fish cooked with onions, tomatoes, green peppers, garlic and coriander.
Paneer Masala V£12.95
Mild dish cooked with fresh cream and Indian paneer in a delicious masala sauce.
Dal Makani V£11.95
Black lentils and kidney beans simmered with spices and butter on a slow flame.

Tandoori Dishes6 dishes

Tikka Masala£13.95
(Chicken or Lamb) Cooked in a creamy sauce.
Nawabi Tikka£13.95
(Chicken or Lamb) Topped with cheese, tomatoes and spices.
Butter Chicken Tikka£13.95
Slow cooked chicken with butter rich creamy sauce.
Tikka Masala£17.95
(Chicken or Lamb) Cooked in a creamy sauce.
Nawabi Tikka£17.95
(Chicken or Lamb) Topped with cheese, tomatoes and spices.
Butter Chicken Tikka£17.95
Slow cooked chicken with butter rich creamy sauce.

Tandoori Grill14 dishes

Tandoori Lamb Chops£15.95
Served with a mint sauce.
Chicken Tikka£13.95
Served with salad.
Shashlik£13.95
(Chicken Tikka or Lamb; also available in Paneer V)
Tandoori Mixed Grill£17.95
(served with sauce)
Tandoori Chicken£12.95
(Half chicken)
Fish Tikka£14.95
(Salmon fillet)
Tandoori King Prawn£21.95
(Dry)
Tandoori Lamb Chops£19.95
Served with a mint sauce.
Chicken Tikka£17.50
Served with salad.
Shashlik£18.95
(Chicken Tikka or Lamb; also available in Paneer V)
Tandoori Mixed Grill£19.95
(served with sauce)
Tandoori Chicken£14.95
(Half chicken)
Fish Tikka£19.95
(Salmon fillet)
Tandoori King Prawn£23.95
(Dry)

Biryani Dishes10 dishes

Chicken Tikka£15.95
Vegetable V£12.50
Prawn£15.95
King Prawn£19.95
Fish£17.95
Chicken Tikka£17.95
Vegetable V£15.50
Prawn£17.95
King Prawn£24.95
Fish£22.95

Main Meals12 dishes

Chicken£12.95
Choose a main ingredient and curry style.
Chicken Tikka£12.95
Lamb£14.95
Prawn£12.95
King Prawn£20.95
Vegetable V£11.95
Chicken£15.95
Chicken Tikka£16.95
Lamb£18.95
Prawn£16.95
King Prawn£22.95
Vegetable V£15.95

Chefs Specialties9 dishes

Dhesi Chicken£17.95
An exquisite indulgence of herbs, garlic and fresh coriander.
Lamb Handi£18.95
A traditional dish with delicious spicy flavour, cooked home style.
Tawa Chicken£19.95
Classic tender chicken tikka slow cooked with peppers and onions.
Tawa King Prawn£25.95
Classic tender king prawn slow cooked with peppers and onions.
Garlic Chilli Chicken£19.95
Chicken cooked with herbs and spices then garnished with green chillies, tomatoes and garlic.
Balti Special Mix£19.95
Chicken, lamb and prawns cooked in herbs and spices.
Fish Bhuna£20.95
Fish cooked with onions, tomatoes, green peppers, garlic and coriander.
Paneer Masala V£16.95
Mild dish cooked with fresh cream and Indian paneer in a delicious masala sauce.
Dal Makani V£12.95
Black lentils and kidney beans simmered with spices and butter on a slow flame.