Blacksmiths Arms Menu & Prices — Northallerton

Royal Greenland Deluxe Prawns on a soft bed of Lettuce layered with a smooth Marie Rose sauce

Served with Asian slaw and homemade Chilli Jam

A generous portion of Crispy shrimp, tossed in a creamy, sweet chilli spicy sauce.

With Honey, Soy and Garlic and Asian slaw

Twice Baked Cheese Soufflé, Parmesan Cream Sauce

Pan Fried King Prawns, Chilli, Garlic, Spring Onions, Light Tomato Sauce

Freshly steamed mussels in a White Wine, Cream, Garlic, Parsley sauce

Chefs own chicken liver parfait, Home-made chutney

Toasted Baked flat bread, with or without cheese and Garlic Butter (Cheese+£1)

Served with our Bread

Grilled King Prawns, cooked in Garlic butter, served with side garnish

Seafood Pancakes with Thermidor sauce

Golden Fried Potato skins served with a choice of dip (Garlic Mayo - BBQ - Sweet Chilli)

Fresh Mushrooms, pan fried in garlic, oregano, butter and cream, served with side garnish

Served with minted yoghurt dip

Prime Local Beef Fillet, Grilled to your liking - best cooked Medium to Medium Rare

Best quality local Beef Sirloin, grilled to your liking

Best quality local Beef Sirloin, grilled to your liking

Prime Local Beef Rump Steak, grilled to your liking

Grilled Rump and Gammon Steak, Lamb chop, Sausage, Pork chop, Black pudding, fried mushrooms. (Fried Egg available £2.00 extra)

Best quality local Gammon, grilled to your liking (Fried Egg available £2.00 extra)

(this is a accompaniment side dish)

Breaded chicken escalope, Béchamel Sauce, Cheddar Cheese, Chips Salad & coleslaw

½ Breaded chicken escalope, Béchamel Sauce, Cheddar Cheese, Chips Salad & coleslaw

Fresh Egg Pasta, Bolognese Sauce, Béchamel, Parmesan, Chips Salad & coleslaw

Traditional Battered Cod, with Garden or Mushy Peas

Chips & peas (garden or Mushy) - with gravy of course!

6oz Burger, in a Brioche Bun, Choice of topping: - Plain, - Cheese+£1, Cheese & Bacon +£2, Black & Blue (Stilton) +£2, Hotshot +£2 Served with a basket of our homemade chips, side salad & coleslaw

2 - 6oz Burger, stacked in a Brioche Bun, Choice of topping: - Plain, - Cheese+£1, Cheese & Bacon +£2, Black & Blue (Stilton) +£2, Hotshot +£2 Served with a basket of our homemade chips, side salad & coleslaw

Breaded Whole tail Scampi, with Garden or Mushy Peas

Locally sourced chicken supreme breast served with any one of your favourite Blacksmiths Arms classic sauces and a basket of our very own famous homemade hand cut chips. Diane, or Peppercorn, or Stilton or Creamy Garlic.

with Lobster, or Hollandaise sauce

Chicken breast in our curry sauce, served with rice and naan bread

Breaded Chicken escalope, curry Sauce on the side with rice

served with mash & seasonal veg

served with seasonal vegetables

This classic British dish combines tender, slow-cooked beef with a light, suet pudding on top, creating a meal that's both hearty and comforting. Braised Beef with a Suet Pudding on top, Creamy Mash, seasonal vegetables

Pressed Braised Pork Belly is a dish that combines the rich, fatty texture of pork belly with a technique that results in a compact, flavourful slice. Pressed Braised Pork Belly, Creamy black pudding mash, with a wholegrain mustard sauce and served with seasonal vegetables

Served with Seasonal Vegetables Traditional fish pie is a comforting, hearty dish from British cuisine, known for its creamy, savory filling encased in a cheese golden, mashed potato topping

Pan fried salmon fillet, Herb crushed new potatoes, seasonal vegetables topped off with a Lobster or Hollandaise sauce

Seafood pancakes paired with Thermidor sauce represent a fusion of traditional pancake making with the rich, creamy, and slightly decadent flavors of a classic French Thermidor sauce, with mixture of seafood. Served with homemade chunky chips. (may contain small Bones)

Moules Marinière, or "Sailor's Mussels," is a classic French dish known for its simplicity and elegance Mussels in White Wine, garlic and cream sauce Served with homemade chunky chips and salad garnish.

King prawns and Penne pasta topped with a spicy tomato sauce.

Succulent, marinated chicken tikka chunks skewered and grilled to perfection, the hanging kebab sizzles with bold spices and smoky aroma. Tender, juicy meat drips with garlic butter and herb-infused marinade, served with yoghurt mint dip, warm Pita flatbread, side salad and homemade chips. A vibrant, mouthwatering delight that balances heat, Savory, and freshness in every bite.

Twice Baked Cheese Soufflé, Parmesan Cream Sauce, Served with a basket of our home-made chips

Vegetables of the day curry, served with Pilau rice and Nan bread

Sweet potato and chick pea Tagine - Served with chips and house salad

Fresh Egg Pasta, Bolognese Sauce, Béchamel, Parmesan, and garnish

Served in a ciabatta bun with chips and house salad

Served with a chilli dip and pita bread with chips and house salad

Served with chips and house salad

Served with boiled rice and naan bread

Served with seasonal steamed vegetables

Served with chips and house salad

Served in a marinara tomato sauce

Cinder toffee pieces, vanilla ice cream and tons of chocolate dessert sauce

Warm lemon cake served with vegan ice cream

Served with vegan ice cream

Cinder Toffee Pieces, Vanilla Ice Cream, and tons of Fudge Dessert Sauce

Belgian baked waffles topped with Vanilla Ice Cream, our homemade Butterscotch sauce and plenty of Banana

Served with Vanilla Ice cream and tons of Fudge Dessert Sauce

Served with Homemade custard

Please ask for the flavour

Served with Vanilla Ice cream and tons of Fudge Dessert Sauce

Served with Vanilla Ice cream and Smothered in our Homemade Butterscotch Sauce

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

Served with homemade Chips and salad garnish

made with Tia Maria

made with Brandy

made with Irish Whisky

made with Bailey's Irish Cream

Our world famous homemade twice fried chip shop chunky chips.

Our world famous homemade, twice fried chip shop chunky chips, covered with cheese, onion and chorizo. £1.00 extra

Boiled Basmati Rice

Fresh Broccoli stems gently cooked and covered with a Hollandaise sauce.

Garden peas, slightly buttered.

Mashed potato, lightly buttered.

Boiled new potatoes drizzled with a thyme and hint of mint butter.

A bowl of fresh mixed salad of the season, drizzled with our famous salad dressing

A bowl of fresh mixed vegetables of the season, drizzled with melted butter

Battered deep fried Onion Rings.

A bowl of our own mushy peas

In essence, cauliflower cheese is the dish that says, "I might be simple, but I'm here to make you feel warm and fuzzy inside." It's the culinary equivalent of a good book and a cup of tea. Enjoy!

A name that sounds like something out of a whimsical children's story, but in reality, it's a delightful culinary treat The Pigs: These are small sausages, often cocktail or chipolatas. They're the cute, chubby little guys that make you think of a farmyard, even though they've never seen a mud puddle. The Blankets: This is where the magic happens. Each sausage is lovingly wrapped in a slice of bacon, like a cozy, crispy blanket.

All our milkshakes served with a whipped cream topping

All our milkshakes served with a whipped cream topping

All our milkshakes served with a whipped cream topping

All our milkshakes served with a whipped cream topping

All our milkshakes served with a whipped cream topping