WC Newcastle Menu & Prices — Newcastle Upon Tyne

A hearty helping of chambord black raspberry liqueur is met with an even bigger serving of jacques bon cour champagne.

Freshly pressed apple and absolut vodka are mixed with almond and lychee, before being topped off with a peach and hibiscus foam. All finished with a royal garnish of golden glitter. Served with a shot of champagne on the side - the perfect drink for a special occasion.

Tanqueray no 10 gin is stirred in the glass with just a touch of lemon and sugar before topped to the brim with jacques bon cour champagne. Drinking this you'll feel like you're right back in the glamour of the 1920's.

Tanqueray no 10 gin is stirred with sweet vermouth and campari. Then we give it just a touch of our own chilli oil mix and a touch of chocolate bitters.

Four roses small batch is stirred with sweet vermouth and a hint of maraschino and a few drops of peychauds bitters. Then we infuse the drink with smoke vapour and drop in a maraschino cherry.

Citrus vodka is shaken up with cointreau and a touch of cranberry, before being finished off with jacques bon cour champagne.

Is stirred down with cherry brandy, a touch of sweet vermouth and finished with a hit of orange.

You can choose between tanqueray no10 gin, or stoli elit vodka, before being mixed with as much or as little dry vermouth as you'd like. If you're ordering this drink we think you'd know how you'd want it, so please just let us know to be as wet, dry or as dirty as you'd like