il mulino

Featured reviews

• T

  Tony Thorne

  ·1 month ago

  “A group of 4 of us went to this lovely restaurant last night, it was our first visit. We were warmly welcomed on arrival and shown to our table. Everyone ordered a main course, 3 of them were excellent, well cooked and a good portion size. Unfortunately one of the meals, Anatra Roasted Duck breast was delivered, but the portion size of the roasted duck breast was minuscule and extremely disappointing. It was more like 2 petite slices instead of a decent size duck breast. Additionally there was a small amount of of mashed potato (white) which should been butternut squash purée (orange), There were also only a few small (x 4) cubes of roasted butternut squash and three small tee spoon size of spinach. The whole meal was also swimming in an excessive amount of cherry sauce. To be honest the portion size was more like a starter than a main course, and considering it was £25 you would have expected a more substantial portion. When the two waitresses came over and asked if everything was ok we highlighted the fact that one of the meals was not of the standard expected. Sadly the reply was ‘that’s the portion size it comes as’. If this was the case then it should have said that it was a small portion under the main course menu but it didn’t. Additionally (maybe through lack of waitress experience) there was no solution offered to resolved this to the customers satisfaction. Sadly this ruined an otherwise very enjoyable evening as one person was left waiting for the other friends to finish their meal.”

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• P

  Paul Johnson

  ·3 months ago

  “Sat outside on a warm summers evening, didn’t book just walked in as we liked the look of it. Good service and very nice meals, reasonable prices for both food and drink, free parking after 6pm or 2 hrs free with a disc from the local shops during the day, just nice easy and pleasant.”

• R

  Roger Strachan

  ·5 months ago

  “6 of us ate here recently. It was a busy Friday night, but the service was spot on, we were always attended to promptly, and the food was served without any significant delay. Everyone on our group thought the food was excellent. The sea bass I had was absolutely exceptional. Good selection of wines (although, as usual in most restaurants now, quite pricey). The Argentinian Malbec was superb. Definitely eat here again.”

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• K

  Karen Shedd

  ·5 months ago

  “Great food, great service & a full house on the day we visited. Fresh oysters. Melt in your mouth pork belly, Mouthwateringly delicious crab & lobster ravioli 10 out of 10!”

• C

  Chris Neal

  ·6 months ago

  “Had a lovely meal here on Saturday. The restaurant has a lovely atmosphere, and the front of house staff were so welcoming and friendly. The food was excellent. We enjoyed the Lindisfarne oysters and the mussels in an nduja sauce with king prawns. Really fresh seafood and genorous portions. Pizzas were great too. There's a nice wine list with plenty of options. Will definitely return if we are back in the area!”

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• C

  Catherine Lane

  ·7 months ago

  “Had Sunday lunch here best part of it probably being the beef, the veg had a weird taste to it and u don’t get much anyway approximately 2 carrots on your plate and 1 tender stem broccoli and cabbage to share between two people which is ridiculous for the price, we had to ask for our mash halfway through eating as they had been missed off both our dinners, I was given dirty cutlery with food still on it 🫣and we were overcharged for a 4th meal when there was only 3 of us (luckily we asked for a receipt or we would have been oblivious) . Staff just brushed it all off hence why we wouldn’t be in a hurry to return”

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• L

  Leah Flintoft

  ·11 months ago

  “Went for Sunday dinner and the food itself was absolutely lovely. The night before, we spoke with Jess, the manageress, who advised us to “preorder the meats” as they usually sell out quickly. We didn’t realise this was considered a full preorder, just a suggestion to reserve our meat choices. When we arrived, we sat down, ordered drinks, and before we’d even had a sip, our food was already brought to the table. We weren’t asked if we wanted starters, sides, or even if we were ready for our meals. Having worked in hospitality for over 10 years, this felt unusual. Even with preorders, we always checked whether guests wanted extras or if they were ready before sending anything through to the kitchen. The staff were okay, but we didn’t really feel like we received much service or interaction. On top of that, they had run out of red cabbage even though the meal was supposedly preordered which was a bit frustrating since you’d expect everything to be available when a preorder is in place. Overall, the food was amazing, so no complaints there. It just seemed like there was a miscommunication between the manageress and the restaurant staff regarding our order and what was expected. With a bit more attention to service and communication, the experience could have matched the quality of the food.”

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• J

  Jenni Billett

  ·1 year ago

  “Lovely meal, surprised to have 2-4-1 deal on pizza on a Sunday night. Makes it a cheap evening. Traditional, thin Italian sourdough pizza were absolutely delicious.”

• A

  Auriol Hurst

  ·1 year ago

  “We called in for lunch and had a lovely meal as it was a warm day we sat inside and we're offered some iced water to revive ourselves while perusing the menu .. We enjoyed meatballs , brusheta and the best cheese souffle served with a large pot of tea . The staff we're lovely and we will definitely return.”

• D

  Dollar Reviews

  ·2 years ago

  “I loved the pizza here. Light and fluffy but it had the flavour and crisp of a really good deep pan pizza. The toppings were quality and everything was well balanced. There are soooo many good offerings on the menu to come back for.”