Kabul Restaurant Menu & Prices — Manchester

Refreshing bottled still water, served chilled.

A selection of chilled fizzy soft drinks.

A refreshing blend of freshly prepared fruit juices, served chilled.

A refreshing chilled yogurt-based drink, traditionally enjoyed with Afghan meals.

A smooth yogurt-based drink blended with mango for a sweet, fruity flavour.

Freshly prepared fruit juice, served chilled.

A 1.5L bottle of classic Coca-Cola, served chilled.

A thick and creamy chilled milkshake, available in a choice of flavours.

6 pieces. Marinated chops, grilled on charcoal.

Seabass fish seasoned with a blend of spices, grilled over charcoal. Served with chips.

Marinated boneless meat, grilled over charcoal.

10 pieces served with chips. Marinated chicken grilled over charcoal grilled chicken wings.

1 skw lamb choopan and 1 skw chicken shish with naan.

5 skw marinated boneless meat, grilled over charcoal served with naan.

Marinated lamb minced, grilled over charcoal.

Marinated chicken minced, grilled over charcoal.

Marinated 1 skw each chicken and lamb minced, grilled over charcoal.

full Marinated chicken, grilled over charcoal. served with chips

Marinated, skewered and grilled cubes of chicken.

full Marinated chicken, grilled over charcoal. served with rice

Traditional handmade afghani ice cream, topped with pistachio and afghani qaymaq.

A rich chocolate cake served as a sweet dessert.

freshly carrot juice.

A chilled, creamy ice cream dessert.

4 pieces.

freshly apple juice

Fried aubergine in tomato sauce topped with yogurt, dried mint, and herbs.

Chana daal cooked with spicy sauce.

Spinach cooked with potatoes stir-fried.

Fried cod fish marinated with traditional masala, served with naan or rice

Afghani rice slow cooked with lamb meat, mixed herbs topped with carrots and raisins.

Minced lamb dumplings with yogurt topped with sauce and lentils.

2 pieces fried ground lamb marinated in grated spices with tandoori naan.

Soft naan bread baked with garlic for a savoury, aromatic finish.

Traditional flatbread, freshly cooked and ideal for serving with curries and grilled dishes.

Traditional Afghan-style flatbread, freshly baked and ideal for serving alongside grills and curries.

Golden fries cooked until crisp and served as a simple side.

regular rice, mixed herbs topped with carrots and raisins.

1/2 kg Lamb meat Freshly cooked with fresh tomatoes, green chillies, and special spices and herbs. (medium spice)

1/2 medium chicken freshly cooked with fresh tomatoes, green chillies, and special Afghan spices and herbs. (medium spice)

1kg Lamb meat Freshly cooked with fresh tomatoes, green chillies, and special spices and herbs. (medium spice)

Full medium Chicken freshly cooked with fresh tomatoes, green chillies, and special spices and herbs. (medium spice)

cup of green tea

Serves 3 to 4 people. 2 skw lamb choopan, 1 skw lamb kofta, 3 pieces lamb chops, 1 skw chicken kofta, 1 skw chicken shish, and 5 pieces wings. Served with afghani rice, 2 naans, salad, and sauce.

Serves 1-2 people. 1 skw lamb choopan, 1 skw lamb kofta, 1 skw chicken shish, 1 skw chicken kofta, and 6 pieces Ch wings. Served with 2 naans, salad, and sauce .

Serves 4 to 6 people. 2 skw lamb choopan, 2 skw lamb kofta, 2 skw chicken shish, 2 skw chicken kofta, 10 pieces wings, 1/2 grill chicken, and 3 pieces lamb chops. Served with large portion of afghani rice, 2 naans, salad, and sauce .

mashed chickpeas blended with tahini, olives oil, and garlic.

Samosas served chaat-style with savoury toppings and tangy flavours.

a mixture of boiled potatoes and chickpeas.

Freshly prepared soup of the day; flavour may vary.

3 pieces. of mix vegetables medium spice

3 pieces. mix veg and chicken mice, medium spice.

(Mix Veg and Nuts)

humus, ezme, cucumber-yogurt and mix salad

Olives marinated with seasoning and served as a light starter or side.