Vincenzo Trattoria Menu & Prices — Manchester

A selection of green & black olives, served with homemade bread.

Tomato, mozzarella and oregano

A traditional meat lasagna

A selection of green & black olives, served with homemade bread.

A selection of homemade bread served with balsamic vinegar

Garlic bread served with a tomato sauce

Garlic bread served with cheese

(for two) Mix of salami served with vegetables, cheese and homemade bread

Slice fresh mozzarella, tomatoes and basil served on a bed of salad

Deep fried squid served with fresh lemon and tartare sauce

Toasted bread with chopped fresh tomatoes, garlic, basil and oregano

A smooth and creamy paté made from chicken livers, whiskey & honey. Simply served with toasted bread

Traditional mixed vegetable soup

Homemade meatballs in a spicy tomato sauce, topped with cheese

Chicken livers sautéed in onion, pancetta, peppers, chilli and a red wine sauce

Fried aubergine baked in tomato, sliced of potatoes , mozzarella, parmesan and basil

Deep fried rice balls stuffed with bolognese and mozzarella

Sautéed king prawns with lemon, garlic, chilli, white wine and a touch of cream. Served with homemade bread

Oven baked spare ribs, served in a homemade barbecue sauce

Tomato, mozzarella and oregano

Tomato, mozzarella, ham and mushrooms

Tomato, mozzarella, spinach and egg

Tomato, mozzarella and mixed vegetables

Tomato, mozzarella, mushrooms, olives, ham and peppers

Tomato, mozzarella, pepperoni and 'nduja

Tomato, mozzarella, spicy homemade sausage, red onion and porcini mushrooms

Tomato and mozzarella. Rocket and parma added after cooking.

A folded pizza filled with mozzarella, tomato, pepperoni and mushrooms

Tomato, mozzarella, onions , sun blush tomato ,tuna and pesto

Tomato, mozzarella and mixed seafood

A traditional meat lasagna

Tubes of pasta filled with meat and spinach, served with bechamel, tomato and bolognese

Spaghetti served with pancetta, egg yolk and cream

Spaghetti with a homemade bolognese sauce

Spaghetti served with homemade meatballs in a spicy tomato sauce

Spaghetti with olive oil, garlic, chilli and parsley

Penne with tomato sauce, garlic and chilli pepper

Penne with onions, olives, capers, salmon, vodka, cream & a touch of tomato

Penne with chicken, mushroom, cream & mozzarella

Risotto served with a blend of truffle, wild mushroom & parmesan shavings

Paccheri with garlic, chilli, mixed seafood, white wine, tomato ,cream and parsley

Light pillows of gnocchi cooked with Dolcelatte , red onions, mushrooms and touch of 'nduja

Paccheri with homemade sausage, porcini, tomato and a touch of meat jus

A delicious ancient Tuscan dish of pasta ribbons tossed in a rich rabbit ragu

King prawns and asparagus risotto with lemon and parsley

Rolled chicken breast stuffed with asparagus & scamorza, wrapped in parma ham. Cooked in a creamy chicken sauce

Chicken breast cooked with onions, mushrooms, white wine, Dolcelatte cheese creamy sauce

Sirloin steak cooked with green peppers, brandy, demi glace and a touch of cream

Sirloin steak grilled with caramelised onions, rocket and parmesan. Served sliced.

Veal escalope with parma ham, sage and marsala sauce

Chicken breast covered in breadcrumbs and pan fried served with spaghetti Napoli

Chicken breast cooked with onions, mushrooms, peppers, red wine, tomato and herbs

Flattened sirloin steak with onions, mushroom, french mustard, brandy, demi glace and a touch of cream

Veal escalope in breadcrumbs, lightly fried. Served with spaghetti Napoli

Pan fried sea bass fillets with garlic, chilli, olives, capers, anchovies, white wine and tomato

Vincenzo Trattoria - Manchester Restaurants