eastZeast Riverside - Manchester Menu & Prices

Natural yoghurt, pineapple juice and honey

Strawberry syrup shaken with cream

Fresh orange and lime shaken with mango juice, topped up with cranberry juice

Orange juice shaken with pineapple and laced with grenadine

Mint, lime and brown sugar, topped with soda

Raspberries and blackberries top up with water lemon syrup shaken with apple and cranberry juice

Strawberry, raspberry and blackberry shaken with apple juice and cranberry juice

Strawberries and raspberries shaken with apple juice

Kiwi syrup and apple juice topped with lemonade

Strawberry, raspberry and blackberry shaken with elderflower and cranberry juice

What is a lassi? Lassi is traditional yoghurt based Punjabi drink, it is widely consumed in the Indian sub-continent to compliment spicy food

A combination of fish tikka, seekh kebabs, chicken wings, onion bhaji & samosas. Served on a sizzler platter with fried onions.

Lamb kebab, chicken kebab & shami kebab

Tenderloin meat finely minced with herbs and spices cooked over a charcoal. Option of Cheese 95p.

(Lamb or Chicken)

Succulent chicken inner fillet chargrilled with melted mozzarella cheese on top. Served with spicy baby potatoes.

Pieces of chicken wings, marinated in eastern spices & chargrilled

Fresh pieces of chicken liver, marinated in spices & fresh herbs, chargrilled with fried onions.

Pieces of chicken breast off the bone, marinated in eastern spices & chargrilled

Succulent pieces of chicken breast, marinated in yogurt, cream, salt, pepper, spices & chargrilled

Succulent pieces of chicken marinated in our special eastZeast spices & fried with tempura crispy batter

Succulent pieces of chicken marinated in our special spices & fried

Minced lamb with lentils, cinnamon, cardamom, ginger & spices, coated with egg yolk & shallow fried

Crispy leaves of pastry, filled with spiced minced chicken or meat, onions, fresh coriander & deep fried

Crispy leaves of pastry, filled with spiced minced meat & cheese, onions, fresh coriander & deep fried

Spiced chickpeas, onions, tomatoes, black pepper with tamarind & yogurt sauce

Half of potatoe shell filled with shredded chicken & garlic finished off with a glaze of cheese.

Grilled chicken cubes in fresh salad with olive oil and herbs

A combination of onion bhaji, paneer pakora, mixed vegetable pakora & aubergine pakora, served on a sizzler platter

Cheese sticks marinated in eastZeast spices, grilled to perfection

Fresh pieces of onions, marinated in our eastZeast special batter & deep fried

Pieces of paneer (cheese), marinated in our eastZeast special batter, deep fried

Pieces of paneer (cheese), marinated with spices, grilled with pieces of fresh tomatoes, pepper & onions

Chickpeas, cooked in a massala sauce, served on a crispy puri

Fresh aubergine cutlets, marinated in our special batter & deep fried

Crisp leaves of pastry, filled with fresh vegetables, onions & fresh coriander, deep fried

Spicy mashed potatoes cutlets, filled with lentils, battered & deep fried

Fresh gobi, palak & aloo, mixed with fresh coriander, herbs & spices, deep fried

Fresh potatoes or mushrooms, marinated in our special batter & deep fried

A combination of fish tikka, king prawn, fish pakora served on sizzler platter

Fresh pieces of salmon with eastern spices & fresh herbs, chargrilled

Pieces of Salmon marinated in spicy batter then fried.

Fillet of fresh fish, marinated with our EastZeast marinade & deep fried

Fresh fish pieces, marinated in our EastZeast spices & deep fried

Fresh fish marinated with our eastzeast spices & fried with tempura crispy batter

Fresh tiger king prawns marinated with our eastzeast spices & fried with tempura crispy batter

Fresh tiger king prawns, marinated with our eastZeast spices & chargrilled

Succulent tiger king prawn chargrilled with melted mozzarella cheese on top. Served with spicy baby potatoes.

Fresh juicy pieces of King Prawns, cooked in a massala sauce, served on a crispy puri

Gently pan fried with a spicy garlic, chilli sauce accompanied with chilli cheese bread

Most succulent tiger prawns marinated in garlic n spices then grilled on a charcoal to perfection

Fresh cod marinated in spices n fried.

Grilled fresh lamb chops, seekh kebabs, chicken wings & chicken tikka boti

Lamb chops on the bone, marinated in spices & chargrilled

Fresh lamb chops grilled & served with spicy baby potatoes & mushrooms

(cheese or 2 fried eggs) Fresh chicken fillet grilled & served on a sizzler with peppers, mushrooms & baby potatoes

Fresh chicken breast pieces grilled, served with peppers, mushrooms & onions

Succulent baby chicken grilled to perfection with mushrooms, herbs & spices

Juiciest king prawns marinated with spices & grilled to perfection.

Succulent fish fillet grilled & served on a sizzler with peppers, mushrooms & baby potatoes

Succulent fresh Cod steak grilled & served on a sizzler with peppers, mushrooms & baby potatoes

Fillet of Sea bass lightly spiced & chargrilled

Succulent Salmon steak grilled & served on a sizzler with peppers. mushrooms & baby potatoes

Chargrilled diced cheese with peppers, mushrooms & tomatoes

Chicken boti, chicken malli boti, chicken seekh kebab & chicken wings

Freshly cooked chicken in a massala sauce, served on a crispy puri

Tender lamb cooked with tomatoes, ginger & fresh chillies

Fresh lamb chops grilled & cooked in handi sauce

Fresh baby lamb/chicken with pickles

Prepared with tomato puree & boiled egg

Baby lamb shanks slowly cooked overnight and prepared to perfection with sauce & spices

Fresh minced lamb with lentils & scrambled eggs

Fresh chicken cooked with tomatoes, ginger & fresh chillies

Fresh baby chicken on bone prepared with fresh chillies, tomatoes & ginger

Served per Kg (min for 2 or more persons) Tender fresh chicken cooked with onions and red & bullet chillies and tomatoes, please allow 30-40 mins for this dish.

Tiger king prawns cooked in handi sauce

Freshly prepared in eastern spices & herbs in a karahi sauce

Freshly cooked chicken with light spices & touch of cream with slice of butter cooked with spices and herbs in a Krahi sauce.

Fresh chicken liver marinated in spices then grilled and cooked in EastZeast special Massala.

Grilled chicken cooked with fresh cream, pistachio & almond

Yellow ground lentils with split chickpeas cooked with ginger & garlic

Yellow split chickpeas cooked with garlic & ginger

Urad & Rajmah lentils cooked with desi makhan (butter)

Grilled chicken in karahi sauce

Grilled chicken prepared with scrambled egg

Fresh chicken in karahi sauce

Tender lamb infused with ginger in karahi sauce

Tender lamb with potatoes in karahi sauce

Fresh lamb in karahi sauce

Minced lamb, potatoes & peas in karahi sauce

Variety of fresh seasonal vegetables

Fresh spinach with potatoes

Fresh cauliflower with potatoes

Fresh diced cheese prepared with mustard seeds & fresh cream

Fresh spinach with diced cheese

Fresh peas with diced cheese

Grated cheese in herbs & spices

Red kidney beans

Fresh mushrooms, cooked in a massala sauce with onions & peppers

Fresh mushrooms

Traditional mustard spinach cooked in sauce

Okra with tomatoes in sauce

Diced cheese with white chickpeas

Diced cheese with crushed chilli & spices

Fresh potatoes mixed with methi (fenugreek)

All our biryanis are a complete meal. Prepared with basmati peas pilau rice, onion, garlic, cardamon, cinnamon & with boiled egg. Served with curry sauce & Punjabi raita.

A dish prepared with tomato, peppers & garnished with coriander

A dish prepared with onions, peppers & garnished with coriander

A dish prepared in special sauce & tomatoes

A dish prepared with fresh coconut cream

A dish prepared Sweet & sour taste made with pineapple & lentils

Traditionally very hot curry dish

Traditional way of eating Indian food in a thali (round platter) which consists of 9 different items, Serves 1-2 Guests. Poppadoms, Seekh Kebab, Chicken Boti, Fish Tikka, Lamb Sookha Bhuna (Off TB), Chicken Masala Desi (Off TB), Butter Chicken, Pilau Rice, Naan/Roti/Puri & Raita

Poppadoms, Paneer Tikka, Bengan Cutlets, Veg Pakora, Shahi Paneer, Bhindi Tomatoes, Daal Makhani, Veg Steamed Rice, Naan/Roti/Puri & Raita

Poppadoms, Aloo Tikki, Veggie Roll, Veggie Pakora, Fresh Veg Masala, Tarka Daal, Chana Masala, Pilau Rice & Roti/Chappati

Balti is a special method of cooking a dish in an authentic Punjabi style. All our balti's are prepared with our chef's finest ingredients & special balti sauce Fresh chicken & minced lamb in sauce

Fresh grilled chicken cooked in sauce

(Also available in lamb/prawn/veg)

Fresh tender lamb

Fresh spinach with lamb (Also available in chicken/prawn/veg)

Fresh chicken cooked with scrambled eggs

Fresh grilled chicken with minced lamb

Fresh chicken & tender lamb

Combination of prawns, tiger king prawn & fish cooked in sauce

The biggest king prawns cooked in sauce

Aromas of grapefruit that lead to a crisp and dry palate with hints of lemon and lime.

Off-dry, bursting with citrus and pine apple aromas. Well balanced and refreshing clean finish. SWA Silver Award.

Dry, crisp and fruity with a wonderful hint of lemon. SWA Silver Award.

This superb wine has bags of exotic fruit aromas. Goes great with fish salads.

Fresh and well balanced, this fruit driven Chardonnay has plenty of tropical fruit flavours of melons and peach with rich aromas. SWA Silver Award.

Refined but powerful wine with good balance between grass and nettle flavours, ripe melon andclean mineral finish. Extended lees contact adds complexity and mouthfeel. SWA Commended.

This wine is a wonderful reflection of the Cortese grape variety. It is fruity and aromatic with just a hint of mineral notes and a mouth watering citrus finish. SWA Commended.

A very intensive golden yellow and straw colour. Aromas of flowers, spices and exotic fruits such as litchi and passion fruit. Rich, full-bodied and well-structured. Lovely length on the palate.

Bone dry white wine that has a full steely palate. A classic!

The palate is ripe, fine and succulent, offering zesty ripe citrus flavours coupled with an edge of minerality and sweet herbs.

A flagship wine with a firm structure and full, rich flavours and harmonious tannins. 65% Grenache, 25% Syrah and 10% Mourvedre.

A very easy style of wine with a soft, refreshing burst of summer red fruits. SWA Gold Award.

This delicious Zinfandel displays ripe strawberry and raspberry fruit aromas. Very moreish, perfect!

Bright strawberry-pink. Very intense primary aromas of ripe black cherries.

Full bodied and velvety this wine is bursting with rich red fruits and a hint of vanilla. A real joy to drink

Smooth ripe damson and a hint of vanilla followed by soft rounded tannins giving good length on the finish.

Chile's signature grape variety, abound with ripe red and dark fruits.

Trendy grape varietal that has a youthful red colour. The palate is rich and mouth filling with the red fruit aromas carrying through to the finish.

This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish. SWA Commended.

Strong scent of very ripe, jammy red and black fruits. Beautifully smooth and textured on the palate.

Rich and fruity wine with plum, red berry and light spice notes. Oak ageing for up to 6 months adds a polished character and soft tannins. SWA Commended.

This wine has matured in American oak casks for 12-14 months and has spicy aromas with moderate tannins on the palate.

Marked intense red colour. Aromas of Morello cherries and spices. Velvety, well structured, refined and delicious. Great with red meat!

High quality Vin Mousseux with numerous fine bubbles. Beautiful red fruit scents - well balanced with lovely aromatic fruity flavours.

Fresh and delicate on the nose with nice fruit aromas. An elegant, well-balanced fizz to be enjoyed on every occasion.

Elegant fruity aromas of apple and apricot. A smooth, fresh and well-balanced sparkling wine.

The initial aromas are intriguing as they show a complexity rarely present in a non-vintage Brut. This cuvee is best described as having the soul of a vintage wine in the body of a non-vintage. SWA Gold Award.

Still the best selling Non-Vintage Champagne in the UK, this classic blend boasts notes of green apple and citrus fruits.

This iconic rosé Champagne has great depth and freshness with hints of fresh strawberries, raspberries and wild cherries.

Stylish and seductive, open and expressive with delicate ripe stone fruit, floral touches and minerality. Beautifully palate, with hints of honey leading to a polished finish and a touch of crisp grapefruit. Complete and harmonious with an irresistible vibrancy and energy.

This famous Champagne is only produced in very small parcels and is only available on a strict allocation basis.

Mango Puree topped with champagne.

Vodka and cointreau shaken with fresh lime and orange juice.

Gin shaken with passionfruit and topped with soda.

A classic long blend of rum, mint and lime.

White rum, gin, vodka, tequila, cointreau, shaken with fresh lime and topped with cola.

Vodka, tomato juice and a special blend of East Z East spices.

A wonderful creamy, fruity concoction with rum and pineapple juice.

Vodka shaken with peach schnapps, orange and cranberry juice.

With or without Coke.

Lemon juice, sugar, Angostura bitters shaken with Ameretto.

Lemon juice, sugar, Jack Daniels with Angostura bitters topped with Lemonade.

Natural yoghurt, pineapple juice and honey.

Strawberries raspberries shaken with apple juice.

Orange juice shaken with pineapple and laced with grenadine.

Strawberry syrup shaken with cream.

Kiwi syrup& apple juice with lemonade.

Strawberry, raspberry and blackberry shaken with apple juice and cranberry juice.

Strawberry, raspberry and blackberry shaken with elderflower and cranberry juice.

Mint, lime & brown sugar, topped with soda.

Raspberry and blackberry topped up with water with Lemon syrup shaken with Apple and Cranberry juice.

Fresh Orange and Lime shaken with Mango juice toppedup with Cranberry juice.