Pub

The Sheldon Arms Menu & Prices — Manchester

2 Lord Sheldon Way, Audenshaw, Manchester OL6 7UB

Chilli Cheese Nachos£7.95
Chilli con carne, gooey cheese sauce & jalapeños loaded on freshly fried tortilla chips
Warm Breads£10.95
houmous, beetroot relish, gooey cheese dipping sauce, pressed rapseed and balsamic glaze.
Warm Pork Pie£7.95
Pickles, and apple & ale chutney
Sticky Pork Belly Bites£8.45
with stout BBQ glaze
Thai Honey Halloumi Fries£7.45
ginger, garlic & chilli sauce and toasted sesame seeds (V)
Salt & Pepper Chicken Fries£7.95
on grilled tortilla with tzatziki and Sriracha
Honey Baked Camembert£14.95
studded with garlic & herbs, served with apple, warm breads, crudités and seasonal fruit chutney * (V) (Great for sharing)
Button Mushrooms In A Creamy Stilton Sauce£8.45
with crusty mop up bread
Spiced Cauliflower Fritters£7.45
curry mayonnaise and mango chutney
Soup Of The Day£6.95
with warm bread and butter * (VGA)

John Willie's Beer Battered Fish£15.45
thick cut chips and mushy peas * Northern upgrade, Bread & butter with chippy tea curry sauce 1.50
Chicken Tikka Curry£17.95
Bombay potatoes, steamed rice, onion bhaji, garlic naan, mango chutney and mint yoghurt
Grilled Fillet Of Seabass & Garlic Prawns£18.45
sautéed potatoes, buttered greens and parsley cream (NGCI)
Philly Cheesesteak Sandwich£16.45
6oz rump steak, sautéed peppers, onions, jalapeños and gooey cheese sauce, with skinny fries
Slow Braised Steak & JW Lees Ale Pie£16.95
thick cut chips, garden peas or mushy peas and gravy
Our Legendary Cheese & Onion Pie£15.95
thick cut chips, garden peas, mushy peas or baked beans and cheese & chive sauce (V) or gravy
Spiced Moroccan Sweet Potato & Chickpea Stew£14.95
served in a tortilla basket with steamed rice
Fish Pie With Cheesy Mash Topping£17.95
sustainably sourced hake, salmon, smoked haddock & king prawns in a creamy leek sauce, with garden peas and warm mop up bread
Nourish Bowl£11.95
rice, edamame beans, broccoli, avocado, cherry tomatoes, spinach & pink pickled onions, finished with toasted sesame seeds and a honey and soy dressing. add griddled halloumi +£4.00 add grilled chicken breast +£4.00

Farmhouse Sausage And Mash£15.45
melted onions and ale gravy
Slow Braised Minted Lamb Henry£21.95
bubble and squeak, honey glazed root vegetables and gravy
Honey Glazed Braised Ham Hock£17.95
cheesy mash, buttered greens and grain mustard gravy

Ale Battered Onion Rings£4.95
with BBQ dipping sauce (V)
Buttered Seasonal Greens£4.45
(VGA)
Cheesy Garlic & Herb Ciabatta£5.45
(V)
Garden Salad (VG/NGCI)£4.45
with Classic vinaigrette (VG/NGCI)
Baked Cauliflower£4.45
three cheese sauce
Our Famous Messy Chips£6.95
topped with pulled BBQ pork and three cheese melt (NGCI)
Skinny Fries£4.95
with garlic mayo (VG/NGCI)
Honey Roasted Root Vegetables£4.95
Thick Cut Chips£4.95
with garlic mayo (VG/NGCI)

Brewery Tower Burger£17.95
Two beef patties, BBQ pulled pork, bacon & Monterey Jack topped with an onion ring, with skinny fries and coleslaw
Buttermilk Chicken Burger£15.95
chilli salsa, baby gem, sliced tomatoes, dill pickle, crispy bacon, gooey cheese sauce & jalapeños, topped with an onion ring, with skinny fries and coleslaw
Garden Burger£14.95
Spicy bean burger, vegan cheese, houmous, dill pickle, tomato, baby gem and salsa, with skinny fries and coleslaw (VG)

Brewers Mixed Grill£23.95
4oz Sirloin, 5oz gammon, sausages, chicken breast, fried egg, ale battered onion rings, thick cut chips, roast tomato and buttered garden peas *
Grilled 10oz Half Moon Gammon Steak£16.95
thick cut chips, roast tomato, ale battered onions rings buttered garden peas with fried egg or grilled pineapple *
Grilled 8oz Black Angus Sirloin Steak£22.95
thick cut chips, roast tomato, ale battered onion rings and buttered garden peas *
Surf Your Turf£5.00
Add garlic prawns (NGCI)
Peppercorn Sauce£1.50
(NGCI)
Mushroom & Stilton Cream Sauce£1.50

Salted Caramel & Dark Chocolate Tart£8.45
with clotted cream ice cream
Baked Apple Crumble£7.45
with custard or pouring cream (V)
Warm Chocolate Brownie£7.95
dark chocolate sauce and vanilla ice cream (V/NGCI)
Burn Basque Cheesecake£8.45
mulled berries and cream
Ginger & Black Pepper Sponge Pudding£8.45
with custard and raspberry sauce
Selection Of Ice Creams£4.95
chose from strawberry, vanilla or chocolate served with warm toffee sauce, wafter and marshmallows

Your Choice Of Meats£14.95
From roast beef or Chef's roast of the day with a selection of seasonal vegetables, potatoes, bottomless gravy and unlimited Yorkshire puddings GO LARGE with extra meat and pigs in blankets +3.95
Cranberry And Nut Roast£15.95
with vegan gravy (VG)