Chorlton Tap Menu & Prices — Manchester

(V)

Add chips £1.50 or £2 for soup

Add chips £1.50 or £2 for soup

Add chips £1.50 or £2 for soup (v)

Add chips £1.50 or £2 for soup

Glazed fall-off-the-bone lamb ribs

Atlantic tiger prawns baked in garlic & lemon with a harissa dip & flatbread

Dry-rubbed w/ house spices and smoked for hours

40 day dry aged lancashire beef patty, iceburg lettuce, gherkins & house relish with creamy lancashire cheese on a milk bun (vegan option available)

Chalgrove english sausage, wrapped in pizza dough, baked in the woodfired oven (vegan option available)

House red sauce, mozzarella & basil (v, ve option available)

Creamed corn, roasted corn, piquillo peppers, sun kissed tomatoes, fontal cheese & broccolini (v, vegan option available)

Spicy nduja. Tuscan salciccia piccante, scarmoza cheese, mozzarella & olives

Wild woodland mushrooms, romesco, mozzarella, ricotta & lemon, sicilian oregano (v, vegan option available)

Bechamel, mortadella ham, smoked pork belly, fontal cheese & panko egg

House red sauce, pepperoni, bresaola, salame, piquillo peppers & bocatini mozzarella

Nocellara olives with breadsticks

Gruyere in white wine fondue with flatbread

Garlic butter, mozzarella, rosemary & parsley

Tomato and roasted pepper, served with crusty bread

Delicious strips of beef cooked with paprika in a rich and thick creamy gravy served with mushrooms and new potatos

Slow cooked in a luxurious madrass sauce with coriander and chopped vegetables with aromatic basmati rice

Freshly prepared lasagne, pasta oven baked with a smoky béchamel sauce, comes with 2 side of garlic bread

(Vegan)

(V)

(Beef or mushroom gravy (v))

(V)

In barbecue or hot sauce with baby corn on the cob

(V)

(V)

All pies served with creamy mash or chips along with peas & gravy

All pies served with creamy mash or chips along with peas & gravy

All pies served with creamy mash or chips along with peas & gravy

All pies served with creamy mash or chips along with peas & gravy (v)

Chosen from our cheese board

With cheese & sour cream (v)

(V)

3% abv, brewed with lactose oats, wheat and rye for a silky and sumptuous body, packed with citra and mosaic hops for a beery balance to the rich creamy flavours

3.2% abv, beautifully refreshing and light with a hearty sour core, brewed with raspberries and cherries for a slightly sherberty bitter/sweet flavour, very thirst quenching

4.8% abv, sumptuously peachy pale ale, lots of sweet peach flavour with hints of nectarine to add a little citrus zing, very drinkable summer beer

5.5% abv, brewed with oats and lactose for a thick and creamy body, huge aroma of cornish cream and vanilla that carries over to the flavour, well blended azacca and el dorado hops and peach and strawberry tones, sweet finish that drys

4.7% abv, lots of pine resin and muted mandarin in the aroma, flavours are dry with subtle tropical juices breaking through, hop flavours are blended well with the sweet caramel maltiness

5.4% abv, american style pale ale, sweet malty aroma with tropical notes, flavours are sweet and juicy with prominent mango and grapefruit tones, bitter turning sweet finish

6.5% abv, ipa, hazy, dank and tropically fruity with a restrained bitterness and a great drink. Very happy. (Gluten free)

Brewed with oats and lactose for a thick and creamy body. Huge aroma of cornish cream and vanilla which carries over to the flavour. Well blended azacca and el dorado hops add peach and strawberry tones.

Very rich aroma of roasted malts and whisky. Light body with caramel, vanilla and a soft oaky finish with a hint of warmth.

Packed with sweet pineapple and creamy coconut flavour with lots of zingy limes and cool refreshing mint. Very complex flavours. Very drinkable.

Imperial strength berliner weisse made with real apricots. Tangy weisse beer aroma with notes of cloves. Lots of apricot flavour expertly blended with a crisp and tart, yet rounded finish. (vegan)

Light and very refreshing. The body is blended.

With all the trimmings (for four, or for one) all served with: rosemary and thyme roasted potatoes, sweet potato mash, vegan honey and dandelion syrup roasted carrots and parsnips, seasonal greens, fresh sage and onion sourdough stuffing balls, caramelised red onion and balsamic gravy boat

All served with: rosemary and thyme roasted potatoes, sweet potato mash, vegan honey and dandelion syrup roasted carrots and parsnips, seasonal greens, fresh sage and onion sourdough stuffing balls, caramelised red onion and balsamic gravy boat

All served with: rosemary and thyme roasted potatoes, sweet potato mash, vegan honey and dandelion syrup roasted carrots and parsnips, seasonal greens, fresh sage and onion sourdough stuffing balls, caramelised red onion and balsamic gravy boat

All served with: rosemary and thyme roasted potatoes, sweet potato mash, vegan honey and dandelion syrup roasted carrots and parsnips, seasonal greens, fresh sage and onion sourdough stuffing balls, caramelised red onion and balsamic gravy boat

All served with: rosemary and thyme roasted potatoes, sweet potato mash, vegan honey and dandelion syrup roasted carrots and parsnips, seasonal greens, fresh sage and onion sourdough stuffing balls, caramelised red onion and balsamic gravy boat

Hazy colour with a lovely aroma of cramer and spice. Flavour of sweet

Medium, clear cider with a light body and a gentle sweetness 4.5%