Aquila Menu & Prices — Macclesfield

Chorizo in cider

Breaded chicken escalope, pan fried in garlic + parsly butter

Mince lamb + pork, mixed herbs + garlic, served in a rich tomato basil ragu. Topped with grated parmesan + fresh basil.

Tomato, onion, basil, garlic + balsamic

With warm pitta bread

Poormans potatoes - fried potato, onions, peppers, garlic + crispy dice chorizo

Grilled halloumi cheese, sunblush tomatoes, basil oil + salad

Soy, honey, ginger + spring onion

Chicken breast + shallots, flambéd in brandy, in a cream + peppercorn sauce

Spanish black pudding with cherry tomatoes + sundried tomato pesto