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Inside Kanchana's Kitchen, London
Thai restaurant

Kanchana's Kitchen Menu & Prices — London

Rating
4.4from 263 reviews
Typical price
£20–30per person

Full menu

STIR FRY

Pad Khing

£16.50

Stir fried ginger, carrot, peppers, broccoli, onion, spring onion and mushroom in Kanchana's sauce VE, GF

Pad Gratiem Prig Thai

£16.50

Stir fried onion with mixed veg topping with garlic and white pepper in Kanchana's own sauce VE, GF

NOODLES & FRIED RICE

Pad Thai

£16.50

Classic dish of thin rice noodles stir fried with egg, sweet pickle, tofu, carrot, peanut, spring onions & bean sprouts

Pad See EW

£16.50

Thick rice noodle stir fried with egg & mixed vegetables in an oyster sauce

Kwatiew Pad Keemow

£16.50

A very spicy dish, stir fried thick rice noodles with egg mixed veg, with Kanchana's sauce

Khow Pad Keemow

£16.50

A special fried rice with egg and mixed veg and Kanchana's sauce

Egg Fried Rice

£5.50

Dipping Sauce

£1.00

Egg Fried Noodle

£5.50

Fried Egg

£2.00

Fresh Chilli

£1.00

Steamed Rice

£3.00

Curry Sauce

£5.50

STARTERS

Khow Kiep

£4.50

A basket of Thai style prawn crackers served with sweet chilli sauce

Pora Pia Pak

£8.50

Mixed vegetable spring rolls with a sweet chilli sauce

Gai Satay

£8.95

Marinated chicken breast skewers with a peanut sauce

Tod Mun Pla

£8.95

Spicy Thai fish cakes served with sweet chilli sauce

Butterfly Prawns

£8.95

Marinated bread-crumbed prawns served with sweet chilli sauce

Khanom Pang Na Goong

£8.95

Sesame Prawn Toast

Mixed Platter

£10.95

Chicken satay, veg spring rolls, spicy Thai fish cakes, veg tempura with sweet chilli and satay, butterfly prawns & prawn toast

CURRY

Pad Namman Hoi

£16.50

Stir fried onion with mixed vegetables in Kanchana's own sauce (VE, GF)

Pad Med Mamuang

£16.50

Stir fried mixed veg, topped with pineapple & cashew nuts in Kanchana's sauce

Pla Chu Chee (SPICY)

£18.50

Lightly battered salmon fillet topped with creamy red curry sauce, diced mixed peppers served with steamed rice

Gaeng RedRoast Duck Curry

£18.50

Thai red curry cooked with coconut milk, pineapple chunks and cherry tomatoes with mixed peppers served with steamed rice GF

Pad Gra Praw (SPICY)

£16.95

Stir fried chilli & garlic, basil leaves, peppers, green beans, bamboo shoot, courgette & onions in Kanchana's sauce. Served with a fried egg

Gaeng Kiew Wann

£16.50

Green curry with coconut milk, basil, green beans, bamboo shoots & peppers GF

Gaeng Massamun

£16.50

Medium spicy red curry made with coconut milk, onions, peanuts and potatoes GF

Gaeng Panang

£16.50

An original Thai curry, cooked in a thick curry gravy with coconut milk, peppers and lime & basil leaves GF

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