Mr Steak Fulham Menu & Prices — London

Our signature Fillet Briand, grilled halfway, thinly sliced, and bathed in melted chimichurri butter - a true labor of love. 450g

Rib-eye marinated in Provençal sauce, expertly grilled for a rich and bold flavor. A timeless Argentinian classic served with finesse. 400g

A 9oz fillet elegantly adorned in 24kt edible gold, offering an unforgettable experience. 250g

A 24K gold-adorned steak burger layered with lettuce, tomato, red onion, and American cheese. A luxurious creation, guaranteed to impress. Single

A 24K gold-adorned steak burger layered with lettuce, tomato, red onion, and American cheese. A luxurious creation, guaranteed to impress. Double

A feast for two, featuring three 220g steak cuts (rib-eye, sirloin, fillet), half lobster, and Argentinian king prawns. A surprise selection handpicked by Rosario. Ideal for 2. Includes 2 sides of your choice.

The most tender and lean cut, with a delicate texture and mild flavor. 9oz (250g)

The most tender and lean cut, with a delicate texture and mild flavor. 11oz (310g)

The most tender and lean cut, with a delicate texture and mild flavor. 18oz (510g)

Rich in flavor with a juicy, buttery texture, thanks to its natural fat marbling. 9oz (250g)

Rich in flavor with a juicy, buttery texture, thanks to its natural fat marbling. 11oz (310g)

Rich in flavor with a juicy, buttery texture, thanks to its natural fat marbling. 18oz (510g)

Tender and flavorful, with a distinctive strip of fat on the side that enhances its rich taste. 9oz (250g)

Tender and flavorful, with a distinctive strip of fat on the side that enhances its rich taste. 11oz (310g)

Tender and flavorful, with a distinctive strip of fat on the side that enhances its rich taste. 18oz (510g)

A show-stopping Irish Tomahawk, served with chimichurri, 2 sides, and 1 sauce.

Mix grill (includes 2 sides) in grams of each of our three cuts. 220g

Mix grill (includes 2 sides) in grams of each of our three cuts. 280g

Mix grill (includes 2 sides) in grams of each of our three cuts. 350g

Truffle Fries, Seasoned Fries, Bechamel Spinach, Mashed Potato, Tender Steam Broccoli, Side Salad, Portobello Mushroom

Peppercorn, Chimichurri, Mushrooms, Blue Cheese, Lobster

2 Argentinian King Prawns

Half lobster

2 Argentinian King prawns and half lobster

Served with aromatic butter, olive oil, & vinegar

served with aioli sauce

beef, chicken, spinach ; 2pcs

mixed leaves, tomatoes, cucumber, onions, with homemade dressing.

Fresh tomatoes and onions with a light dressing.

Peppery rocket with parmesan and dressing

Half lobster with cherry tomato

American cheese, lettuce, tomato, onion. 250g

American cheese, lettuce, tomato, onion. 500g

250g

500g

A RECIPE PASSED DOWN THROUGH GENERATIONS,NONNA MARIA'S TIRAMISU IS A TRUE ITALIAN MASTERPIECE.EACH BITE TELLS A STORY OF TRADITION, LOVE, AND PASSION FOR AUTHENTIC FLAVORS. Classic, Pistachio, Nutella

Vanilla gelato with a shot of hot espresso and a crispy waffle stick.

Golden-fried churros with sugar, served with velvety chocolate dip.

A light yet rich pistachio cake, garnished with pomegranate seeds, perfect for a touch of luxury

Crunchy pastry filled with ricotta cheese drizzled with chocolate.

Flavors: Nutella, Pistachio. Soft, fluffy doughnuts filled with indulgent flavors.

Warm chocolate cake topped with vanilla ice cream for an indulgent finish.

A smooth and creamy gelato scoop, made to perfection to complement any dessert or be enjoyed on its own. Vanilla or Chocolate