Veg Chennai Srilalitha Menu & Prices — London

Soup made of Indian kitchen spices usually spicy.

Spicy and hot soup seasoned with soy sauce, hot sauce and pepper

A tangy and spicy Indo -Chinese soup made withvegetables , flavored with soy sauce, vinegar, hot sauce and pepper

Thick milk cream with dry fruits.

3 scoops. Vanilla, strawberry, or chocolate.

Made with carrot, milk, sugar, ghee, raisin and cashews served with vanilla icecream.

2 pieces. Dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavoured with cardamom.

Fried milk ball soaked in ghee and sugar syrup served with vanilla ice cream.

2 pieces. Fried milk ball soaked in ghee and sugar syrup.

Made with carrot, milk, sugar, ghee, raisin, and cashew.

2 pieces. Steamed rice and lentil cakes served with two chutneys and sambar.

Roasted sooji cooked with onions, tomatoes, carrots, green chillies and green peas, sauted with flavoured herbs served with chutney and sambar.

2 pieces. Steamed rice and lentil cakes dipped in rasam.

Steamed rice and lentil cakes served with two varieties of chutney, sambar, and one lentil fried doughnut.

Roasted sooji cooked in flavoured and spicy veg with South Indian spices.

2 pieces. Steamed rice and lentil cakes dipped in sambar.

2 pieces. Lentil fried doughnut dipped in sambar.

2 pieces. Lentil doughnut immersed in sour less yogurt.

3 pieces. Lentil fried doughnut.

Steamed raw rice and moong lentils smashed, sauteed with ghee, pepper, jeera, and dal garnished with cashew nuts.

2 pieces. Lentil fried doughnut dipped in mild spicy South Indian soup.

Steamed rice and lentil cakes served with two chutneys and sambar.

Lentil fried doughnut.

Mashed potato with spices coated in flour and deep fried

Deep fried Indian snack made of crispy onionfritters made with gram fl our, spices, and herbs

For any dosa or uthappam

For any Dosa and Uthappam

For any dosa or uthappam

Vegan

Cauliflower masala / Mushroom masala / Mysore masala / Paneer masala/ Mix Veg masala /Peas masala - (Any one)

For any dosa and uthappam

For any dosa or uthappam

Uttapams sandwiched stuffed with mushroom masala.

Uttapams sandwiched stuffed with peas masala.

Thick rice and lentil pancake sprinkled with spicy powder.

Uttapams sandwiched with masala made of mixed vegetables, coconut, cashews, and spices.

Thick rice and lentil pancake spread with pizza sauce,topped with onions, green chillies, capsicum, and cheese.

Thick rice and lentil pancake topped with onions and capsicum.

Thick rice and lentil pancake topped with onions.

Thick rice and lentil pancake.

Uttapams sandwiched stuffed with paneer masala.

Uttapams sandwiched stuffed with Mysore masala.

Uttapams sandwiched stuffed with mixed veg masala.

Uttapams sandwiched stuffed with cauliflower masala.

Thick rice and lentil pancake topped with tomatoes, onions, and capsicum.

Steamed potato sauteed with onions and north Indian spices.

Steamed chick peas cooked with onion paste and north Indian spices..

Lentils cooked with north Indian spices.

Cauliflower cooked with onion paste and north Indian spices.

cottage cheese cooked with spinach and north Indian spices.

Potato cooked with peas or spinach cooked with peas.

Steamed rajma cooked with onion paste and north Indian spices.

Cottage cheese and vegetables cooked with north Indian spices.

Vegetable cooked with onion paste and north Indian spices.

Boiled vegetables mixed with Indian spices cooked with onion paste.

Steamed vegetables cooked with rich gravy.

Black lentils cooked with north Indian spices.

Cottage cheese cooked with rich gravy.

Steamed potato sautéed with onions and pepper.

Cottage cheese cooked with rich butter gravy.

Potato cooked with spinach and north Indian spices

Rice crepe sprinkled with all lentils powder based spice mix.

A unique combination of veg mayonnaise, capsicum, paneer, white pepper, and lettuce.

Thin rice and lentil crepe spread with special tamarind based chutney allover the dosa.

Whole green gram crepe sprinkled with onions and stuffed with upma.

Rice crepe sprinkled with peanut powder based spice mix.

Rice crepe spread with special coriander chutney.

Thin rice and lentil crepe topped with special garlic, coconut powder.

Thin rice and lentil crepe spread with crunchy potato chips, chilli, and cheese.

Whole green gram crepe.

2 pieces. Crepe made from ragi, rice, and lentil flour.

Thin rice and lentil crepe spread with bhaji viz. Mixture of vegetables and spices.

Slightly thicker rice and lentils crepe spread with unsalted butter.

Rice crepe sprinkled with coriander powder based spice mix.

Whole green gram crepe sprinkled with onions.

Thin rice and lentil crepe coated with peri-peri.

2 pieces. Crepe made from flour of millets, corn, lentils, ragi, bajra, rice, barley, and black chana.

Schezwan sauce applied over the dosa.

Rice crepe spread with chuy made of dry redchillies, garlic, spices and roasted gram dhal

Rice crepe sprinkled with powder made of dry redchillies, garlic, spices and black gram dhal

Fried gram dhall powder sprinkled on dosa.

Thin and rispy rice crepe from semolina, refined flour, rice flour and spices cpread with chopped onions.

Rice crepe stuffed with spicy vegetable masala.

Garlic paste with spices applied over the dosa.

Chocolate paste applied on the dosa.

Thin rice and lentil crepe stuffed with masala mixture made of mushrooms.

Thin crispy rice and lentil crepe with cheese spread allover the dosa and sprinkled pepper.

Paper thin rice and lentil crepe.

Thin crispy rice and lentil crepe sprinkled with cheese.

Rice stuffed with cauliflower masala.

Thin rice and lentil crepe stuffed with carrot, capsicum, onion, cabbage, and cheese.

Thin rice & lentil crepe spread with pizza sauce, topped with onion, capsicum, and cheese.

Thin rice crepe stuffed with cottage cheese.

Thin rice and lentil crepe.

Thin and rispy rice crepe from semolina, refined flour, rice flour, and spices.

Spicy paste made with different Indian spices applied over the dosa.

Thin rice and lentil crepe with spiced lentil curry leaves powder.

Thin rice and lentil crepe stuffed with spicy potatoes and onion.

Thin crispy rice and lentil crepe stuffed with onion.

Spicy paste made with different Indian spices applied over the dosa with potato masal.

Thin crispy rice and lentil crepe with butter or ghee spread allover the dosa.

Thin crispy rice and lentil crepe sprinkled with spicy powder.

Thin crispy rice and lentil crepe stuffed with masala made with peas.

Thin and crispy rice crepe from semolina, refined flour, rice flour and spices cpread with chopped onions topped up with potato masala

Paper thin rice and lentil crepe with Ghee toppings topped up with masala

Paper thin rice and lentil crepe with Ghee toppings

Thin and rispy rice crepe from semolina, refined flour, rice flour, and spices topped up with potato masala

Paper thin rice and lentil crepe topped up with potato masala

Chocolate paste applied on the dosa.

Thin crispy rice and lentil crepe sprinkled with cheese.

Thick rice and lentil pancake topped with onions, green chillies, capsicum, and cheese.

Rice and lentil crepe.

15 pieces. Mini-sized steamed rice and lentil cakes served with varieties of chutney and sambar.

Potato deep fried in oil

5 pieces. It consists of a round hollow puri filled with a mixture of flavoured water (imli pani) along with potato stuff made of smashed potato and chaat.

Spiced mixture of mashed vegetables in a thick gravy, served hot with a soft white bread roll.

Steamed chickpeas cooked with onion paste and north Indian spices and a veg samosa. Topped with tamarind & coriander chutney, coriander, curd, and onions.

Round hollow puri filled with potato stuff mixed with green chutney, tamarind chutney, sweet curd or yogurt and sprinkled with sev.

Puffed rice mixed with onions, chat masala, green chutney, and tamarind sauce.

Spiced mixture of mashed vegetables in a thick gravy, served hot with a soft white bread roll with cheese topping on the bhaji.

Deep - fried potato fritter, sandwiched between asoft bread roll

Crispy flat puri topped with chutneys, potato,onion, and sev

Savory, crispy sandwich made with crispy deep fried rice flour pooris

Cooked noodles with mixed vegetables and mild species, cooked noodles with mixed vegetables and hottest species, or cooked noodles in a hot schezwan sauce with mixed vegetables.

Fluffy rice sauteed with shredded vegetables.

Fluffy rice sauteed with onions, capsicum and mushroom.

Steamed rice mixed with grated coconut, saute spices and sprinkled with salt and steamed rice is mixed with tamarind paste with the tampering of mustard, peanuts, chana.

Basmati rice.

Rice mixed with curd or yogurt, curry leaves and green chillies.

Made with lentils, rice, mixed vegetables, spices and herbs made with rice, lemon juice, turmeric and mild spices made with rice mixed with curd or yogurt, curry leaves and green chillies or steamed rice mixed with saute.

Fluffy basmati rice cooked with vegetables and mild Indian spices.

Basmati rice cooked with mixed vegetables and Indian spices.

Fluffy rice sauteed with cottage cheese.

2 pieces. Steamed rice and lentil cakes (idlies) dipped in spicy powder and ghee.

Pieces of steamed rice and lentil cakes (idlies) are fried and mixed with special gravy garnished with onions, and capsicum.

Deep-fried pieces of steamed rice and lentil cakes (idlis)sauteed in regional spices served with raitha.

15 pieces. Mini steamed rice and lentil cakes deep fried and sprinkled with molaga podi (spicy powder).

Cottage cheese fried and dipped in gravy or sauce and added with onions and chillies.

Cottage cheese is dipped in batter and deep fried, mixed with special gravy garnished with onions, capsicum.

3 pieces. Mixture of vegetables garnished with spices, stuffed in batter, and fried.

Mogo is dipped in batter and deep fried, mixed with special gravy garnished with onions.

Gobi and cauliflower is fried, dipped, and mixed with special gravy garnished with onions and capsicum.

Potatoes are chopped into long and thin pieces deep-fried in oil and sprinkled with salt.

Boiled mogo is deep fried in hot oil and sprinkled with salt on it.

Baby corn dipped in batter, fried, and mixed with special gravy garnished with onions and capsicum.

Cauliflower dipped in batter and fried, like pakoras.

Variety of vegetables dipped in batter and fried, like pakoras.

Potatoes are chopped into long and thin pieces deep fried in oil and mixed with onion, capsicum, and soy sauce.

Mogo dipped in spicy podi powder batter and deep-fried.

Baby corn dipped in batter and fried, like pakoras.

Sliced potatoes coated in a batter of gram flour and spices before being fried until crispy.

5 pieces. Chilli, potato, and onion pieces dipped in batter and fried.

3 pieces. A cylindrical casing of rice paper or very thin dough that is filled with chopped vegetables and dip fried in oil.

Cottage cheese slices dipped in batter and fried like bhajias.

Plain pappad is a thin Indian wafer fried in oil topped with onions, tomatoes, and spices.

Mushroom is fried, dipped, and mixed with special gravy garnished with onions and capsicum.

Plain pappad is a thin Indian wafer fried in oil.

Cauliflower is dipped in batter and deep fried, mixed with special gravy garnished with onions.

Masala vada made of chana dal, spices, herbs, and fried in the oil.

Mushroom is dipped in batter and deep-fried, mixed with special gravy garnished with onions.

Mini idly marinated in spiced yogurt, and cooked to smokey perfection

Cottage cheese Dipped in batter and fried like pakora

Grilled cottage cheese cubes marinated in spicedyogurt, and cooked to smoky perfection.

Spicy and super crispy dish made with ladiesfinger, gram flour, spices and seasonings.

Carrot/Orange/Apple

Cucumber, onions, and tomatoes chopped into small pieces and sprinkled with salt and pepper.

Mini masala dosa, upma , pongal, or rava kitchadi, sweet, and sambar vada.

Chutney (made of tomato, onion, garlic, and dry rice, and lentils batter.

Yogurt.

Onion, tomato, and cucumber.

Flavourful condiment made of lentils, seeds, and spices.

A think sauce of Indian origin 1. White chutney (made of coconut and green chilli) 2.red (made of tomato and red chilli)

Lentil-based vegetable stew, cooked with dal and tamarind broth.

Blended curd or yogurt with salt or sweet.

Blended curd or yogurt with salt or sweet.

Vanilla, strawberry, chocolate, mango, OREO, or Ferreror Rocher. Ice cream mixed with little milk and sugar.

Water.

Orange, mango, pineapple, apple, or passion.

Orange, mango, pineapple, apple, or passion - jug.

Mango pulp blended with curd or yogurt - jug.

Blended curd or yogurt mixed well with water added with green chilli and salt - jug.

Tea powder mixed with boiled milk that contains of crushed cardamom, cloves, star anise and sugar. Filtered after the milk thickens.

Coke, diet coke, fanta, 7up, or ginger beer.

Cocoa powder mixed with heated milk.

Made of camellia sinensis leaves mixed with hot water.

Instant coffee powder mixed with boiled milk and sugar tea powder mixed with boiled milk and sugar. Filtered after the milk thickens.

Carbonated water.

Cold milk sweetened with sugar and flavoured with rose essence.

Blended curd or yogurt mixed well with water added with green chilli and salt.

Carbonated soft drink flavoured with ginger.

Mango pulp blended with curd or yogurt.

1 cup rice, poriyal, kootu, sambar, puli kuzhambu,rasam, curd, pickle, choice of poori/chappathi,sweet and pappad£1

A deep-fat fried bread made from whole wheat flour served with little potato stuff and chana.

1 piece. Flatbread made from wheat flour stuffed with mixed vegetables and spices.

A big and fat fried bread made of maida served with chana masala.

1 piece. Flatbread made from wheat flour stuffed with potato mixed with spices.

Flatbread made from wheat flour.

Flatbread made from wheat flour with butter applied over roti.

A big and fat fried bread made from maida.

A deep-fat fried bread made from whole wheat.

Flaky shredded flatbread is deep fried and tossedin spices, veggies and chilli sauce.

Flaky shredded flatbread tossed in veggies and spices

Flat bread made from all purpose flour

Flat bread made from all purpose flour and spiced with garlic

Soft, puffy whole wheat flatbread cooked without oil

Flat bread made from all purpose flour and spiced with chilli and garlic

Flat bread made from wheat flour with vegetable kuruma

Flat bread made from all purpose flour with butter spread

Layered flaky flatbread made from maida

Layered flaky flatbread made from maida with vegetable kuruma

Flat bread made with whole whea