Jambay Kitchen Menu & Prices — London

Fiya-grilled chicken marinated in real Jamaican jerk seasoning smoky, spicy, and straight from di yard.

Crispy, well-seasoned chicken fried golden brown - Caribbean crunch with every bite!

Tender Chicken slow-cooked in rich Jamaican curry with fresh thyme, garlic, and a likkle scotch bonnet kick.

A yard favourite - goat meat stewed down in bold curry spices till it nice and tender. Real island flavour

Well -seasoned chicken simmered down in a rich, savoury gravy with sweet peppers and herbs - pure yard style comfort

Fall-off-di-bone oxtail slow braised in thick, flavour-packed gravy with butter beans

Juicy beef strips stir-fried with sweet peppers and scotch bonnet in a spicy brown sauce bold, saucy, and full of vibes

Seabass or red bream fried, then stewed down in a spicy-sweet sauce with veg - real Jamaican coastal flavour

Saltfish cooked down with ackee, sweet pepper, onion, and scotch bonnet - soft, savoury, and full a yard flavour

Creamy ackee sautéed with sweet peppers, onions, and island herbs a plant-based twist on a Jamaican classic.

Hearty Carribean-style curried veg served with rice or hardfood

Slow-cooked curry goat wrapped in soft roti-rich, boldand full ah flavour

Spiced Seasonal veg in a rich Caribbean curry, wrapped in fresh roti

Jamaica's national dish in a wrap - soft ackee, sailfish and island vibes

Fluffy dumpling, creamy ackee, and saltfish - simple, classic, full of taste

Creamy ackee sautéed with fresh vegetables and seasonings stuffed in a warm fluffy dumpling

Freshly baked - ask what's on the cake menu this week!

Freshly baked - ask what's on the cake menu this week!

A signature Jamaican cocktail made with White Rum, Tropical juice, Fruit punch and sugar

A mixture of white rum, brown rum, lime juice and pineapple juice with grenadine and sugar syrup.

A fruity cocktail made with Vodka, strawberry syrup, cranberry juice. Topped with lemonade

Strawberries, rum, lime juice, finished off with strawberry syrup and sugar - Sweet and Refreshing

Bold espresso shaken with vodka coffee liquor - smoot, rich and perfect fi pick yuh up

(ADD A SHOT OF RUM FOR EXTRA STRENGTH £5)