Portobello Pizza🍕 Menu & Prices — London

Stone baked whole sea bream with potatoes, lemon, garlic & parsley

Stone baked salmon steak with thinly cut potatoes, cherry tomatoes, onion, black olives capers & oregano

Whole filleted pan fried sea bass served with green beans and cherry tomato sauce

Linguine with fresh mixed seafood in garlic and chilli tomato sauce

Spaghetti with fresh clams, tomato OR white sauce

Penne with aubergines, plum & cherry tomato sauce, ricotta cheese

Pappardelle with Bolognese sauce, peas & mushrooms

Black ink cuttlefish risotto with squid, prawns & peas

Tender potato gnocchi with mozzarella, tomato sauce and basil, baked in our wood fired oven

Rigatoni with slow-cooked beef & pork ragout, in rich tomato sauce

Traditional Italian Lentils Soup

Traditional Italian Cannellini beans Soup with Mussels and home-made Croutons

Portobello Mushrooms gratin stuffed with roasted ham, breadcrumbs and Mozzarella cheese served with pecorino cream

Spaghetti pasta with Mussels and cherry tomatoes

Off-skin Chicken thighs in a spicy tomato sauce served with fried potatoes

Roasted Peppers stuffed with rice, minced beef and Cerignola black olives

Crispy fried courgette strips

Oven-baked layers of aubergine, tomato sauce, mozzarella, parmesan, and basil

Deep fried breaded mozzarella served with spicy tomato sauce and red onion jam

4 Large fresh tiger prawns sautéed in cherry tomato sauce with garlic & chilli served with toasted slice of bread

Fresh deep fried squid rings from South Coast of England with garlic & parsley mayo

Sauteed aubergines and tomatoes, topped with burrata cheese

Juicy beef meatballs cooked in a rich tomato sauce and topped with parmesan shavings

Steamed mussels with parsley, lemon and black pepper

21-day aged Black Angus beef carpaccio with rocket, parmesan, blanched tomatoes & balsamic reduction

Two slices of our homemade sourdough bread with San Marzano tomatoes, melted mozzarella, garlic & oregano

Goat cheese salad with mixed leaves, black Gaeta olives, cherry tomatoes, cucumbers, red pickled onions, chickpeas and apple vinegar

Three black truffle rice balls stuffed with mozzarella, pecorino cheese sauce and red onion jam

Charcoal-grilled whole cornfed poussin chicken with fried potatoes and spicy tomato sauce

300g charcoal-grilled British Angus sirloin with rocket, parmesan & balsamic reduction

Veal escalope with Parma ham & sage in white wine sauce, with garlic mash

Stone baked garlic focaccia bread

Mozzarella, tomato sauce & basil

Tomato sauce, cherry tomatoes, black olives, garlic, basil & oregano

Mozzarella, grilled aubergines, courgettes, peppers & cherry tomatoes

Mozzarella, ricotta, taleggio & gorgonzola

Mozzarella, tomato, sautéed aubergines, burrata & basil

Mozzarella, tomato, anchovies, oregano, olives & capers

Mozzarella, tomato, salami Napoli, roast ham, mushrooms, olives

Mozzarella, tomato, Calabrian spicy salami

Mozzarella, Parma ham, rocket & cherry tomatoes

Half calzone (mozzarella, ricotta, salami, ham, parmesan) + half spicy pizza

Mozzarella, buffalo mozzarella, tomato & basil

Mozzarella, truffle cream, Parma ham, cherry tomatoes & parmesan

Sautéed aubergines with tomatoes and basil

Sautéed green beans with tomatoes, garlic, chilli, olive oil

Garlic flavoured mashed potatoes

Homemade half-moon potato fries

Plum tomatoes, pickled red onion and oregano

Mixed crispy leaves, pickled onions and carrots