Lokkum Bar & Grill Menu — London

Feta cheese, olives, tomatoes, cucumbers, onions, parsley, pomegranate dressing. (v)

Grilled halloumi cheese, avocado, sun-dried tomatoes, mixed leaves, olives, pomegranate dressing.

Rocket, spinach, watercress, balsamic dressing. (v)

Served with warm turkish bread (v)

A selection of mixed olives marinated in olive oil and mixed herb dressing (vf, gf, v)

Cracked wheat, walnut and hazelnut with finely chopped peppers, parsley, spring onions and olive oil (v, n)

Served with mixed leaves, avocado and marie rose sauce

Mashed chickpeas blended with tahini, finished with olive oil, lemon juice and garlic dressing (v, gf, v)

Bulgur wheat with finely chopped parsley, fresh mint, tomatoes and spring onions topped with white cheese (v)

Baby tomatoes & avocado with extra virgin olive oil (v)

Strained yogurt fused with shavings of cucumber, finished with a fresh mint, garlic and olive oil dressing (gf, v)

Oven cooked aubergine, soft mixed peppers and vine tomatoes (v, gf, v)

A selection of 5 chilled appetisers recommended by the head chef (v)

Sprinkled with himalayan salt (vf, gf, v)

Sautéed mushrooms sitting in a creamy garlic and cheddar cheese pool of sauce (v)

A traditional hot appetiser, where feta cheese is crushed and fused with chopped baby spinach and lovingly wrap into a crispy filo pastry cylinder. 4 pieces are served fried, they're very moorish (v)

Our hummus appetiser topped with hot diced cubes of lamb, pine kernels and mixed herbs (n)

Fresh pieces of squid are battered and fried to be perfectly crisp on the outside and soft on the inside, served with homemade tartar sauce

Served with mediterranean salsa

Stuffed with crispy breaded chicken, glazed onions, melted cheese, pickles with aioli sauce

With glazed onions, melted cheese thought with homemade burger sauce

Served on a bed of hummus (vf, v)

Exceptionally tasty slow cooked shreds of lamb placed within four mini tortillas, accompanied with baby gem lettuce and dressed with bbq sauce

Four crispy pieces of fried boneless chicken wings, coated in our homemade sauce

Served with shallots, peppers, white wine and cream sauce topped with melted mozzarella

Minced lamb with herbs served with fresh leaf salad

With baby spinach and gorgonzola served with mix salad and red pesto (v)

Sliced halloumi, kissed by flames of the grill, accompanied with cherry tomatoes, finished with olive oil dressing (gf, v)

Spicy pieces of turkish (beef) sausage served with grilled tomatoes and finished with light drizzles of olive oil (gf)

Served on top of a spinach and red onion salad.

Spring onions, fresh tomatoes, garlic and lemon juice

A selection of 7 hot appetisers recommended by the head chef

Crispy king prawns on bed of crispy leaf salad topped with bang bang sauce

28 days dry aged sirloin of beef. Cooked in our josper oven to your preference. Served with crispy chips or new potatoes. Accompanied by your choice of either mushroom sauce or peppercorn sauce

28 days dry aged beef. Cooked in our josper oven to your preference. Served with crispy chips or new potatoes. Accompanied by your choice of either mushroom sauce or peppercorn sauce

28 days dry aged beef. Cooked in our josper oven to your preference. Served with crispy chips or new potatoes. Accompanied by your choice of either mushroom sauce or peppercorn sauce

Per 100gr.

28 days dry aged rib eye of beef. Cooked in our josper oven to your preference. Served with crispy chips or new potatoes. Accompanied by your choice of either mushroom sauce or peppercorn sauce

Cooked in our josper oven to your preference. Served with crispy chips or new potatoes. Accompanied by your choice of either mushroom sauce or peppercorn sauce

Cooked over hot charcoal served on a bed of mediterranean vegetables with roast potatoes and rosemary jus

Per 100gr.

Per 100gr.

Marinated chunky pieces of lamb, cooked to perfection over hot coal, sitting on a thin plank of lavash bread, seasoned with herbs and rice

Marinated chicken wings, cooked to perfection over hot coal, sitting on a thin plank of lavash bread, seasoned with herbs with chips

The best of everything from the lokkum grill. You're provided with a selection of lamb shish, chicken shish, adana kofte, lamb chop and a lamb rib sitting on a thin plank of lavash bread, seasoned with herbs and rice

Hand minced lamb kofte fused with red peppers, onions, parsley and mixed spices, cooked over hot coal, then wrapped in lavash bread and topped with a tomato halep sauce

This is the new lokkum creation and has become our signature dish. cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with oregano. Served with chips

Slow roasted lamb shank cooked to perfection, seasoned with herbs and served with gravy sauce and mashed potato (gf)

Marinated chunky pieces of chicken, cooked to perfection over hot coal, sitting on a thin plank of lavash bread, seasoned with herbs and rice

Marinated chunky pieces of half lamb and half chicken, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs and rice

Chicken breast fillets cooked in a creamy sauce fused with mixed peppers, spinach, onions and mushrooms. Served with crispy chips (gf)

Chicken breast, bread crumbed and fried, with fresh tomato, onion, avocado salad & chips

Hand minced lamb fused with red peppers, onions, parsley and mixed spices. Cooked to perfection over hot coal, sitting on a thin plank of lavash bread, seasoned with herbs and rice

Chicken breast fillets served with halloumi cheese, avocado, tomatoes, croutons and olive oil dressing

100% homemade dried aged and wagyu beef patty topped with melted cheese, tomato, pickle, lettuce and fried onions. Served with homemade chips

Specially marinated succulent ribs cooked to perfection over hot coal sitting on a thin plank of bread and rice

Four succulent chops, cooked to perfection over hot coal, sitting on a thin plank of lavash bread, seasoned with herbs and rice

This infamous dish has gained celebrity status within our establishment. You get succulent steak fillet pieces from the finest beef within our arsenal. Served with steamed wild broccoli and chips (gf)

Minced lamb kofte stuffed with melted cheese served with crispy chips

This dish is not short of bringing a bit of theatre to your table, as a member of the team will cut the succulent lamb rib cage in front of you. Seasoned with salt and herbs. (Recommended medium well cooked) (gf)

Marinated mix olives with herbs & spices. (v)

Carrot, cucumber, celery sticks. (v)

Yogurt dip with cucumber, garlic, dried mint, fresh dill. (v)

Rich yogurt dip with wild garlic. (v)

Beetroot and yogurt dip with walnuts. (v, n)

Smoked aubergine pulp with yogurt, cayenne seeds. (v)

Parsley and bulgur wheat, tomatoes, spring onion, mint, lemon oil, pomegranate dressing. (v)

Finely chopped, spiced, red onion, tomato, crushed chilli and parsley salad, pomegranate dressing. (v)

Hand rolled vine leaves stuffed with rice, sour cherry, mint, pinenuts, herbs. (v, n)

Aubergines, charliston & mix peppers, onions with tomato sauce. (v)

Artichoke hearts braised in orange juice & olive oil with potatoes, carrots, peas, dill. (v)

Grilled chicken wings.

Lamb & herb meatballs in rich tomato sauce.

Courgette, feta cheese, spring onion, parsley & dill fritters. (v)

Fried crispy whitebait.

Filo pastry cigars filled with feta cheese, spinach, parsley. (v)

Fried crispy squid rings.

Creamy mushroom sauce. (v)

King prawns sautéed in tomato sauce with onion, garlic, mushroom & mix peppers.

Grilled halloumi cheese.

Grilled spicy, garlic beef sausages.

Chicken liver, onion, cumin sauté.

Hummus, cacık, tabule, köfte, sucuk sausages.

Hummus, cacık, pembe sultan, falafel, mücver.

Marinated chicken wings.

Tender marinated baby lamb chops.

Lamb spare ribs.

Spicy marinated, boneless chicken thigh.

8oz, char-grilled, 21 day aged prime rib eye steak with chips.

Spiced minced meat grilled on flat skewers.

Spiced minced meat grilled on flat skewers.

Spiced minced meat grilled on flat skewers.

Succulent chunks of meat grilled on skewer.

Succulent chunks of meat grilled on skewer.

Succulent chunks of meat grilled on skewer.

Char-grilled whole sea bass.

Char-grilled mackerel fillets with watercress, orange, chilli.

Char-grilled salmon fillet with mixed green, tomato, red onion, caperberry & dill salad.

Pan-fried fillets with cherry tomato, black olive, herb salsa.

8 cuts of meat: chicken wings, lamb ribs, adana lamb and chicken kofte, lamb shish, chicken shish, lamb & chicken döner served with bulgur pilav, basmati rice, mixed salad.

Char-grilled spiced minced chicken and lamb, served with bulgur pilav, basmati rice and mixed salad.

Whole sea bass, mackerel fillet, sea bream fillet, salmon fillet, tiger & king prawns, calamari, served with chips & salad. *fish selection may vary due to availability*.

Marinated lamb spit-grilled, bulgur pilav, basmati rice.

Marinated chicken spit-grilled, bulgur pilav, basmati rice.

Adana kebab skewers, wrapped in lavash bread topped with rich tomato sauce, yogurt, paprika butter.

Adana kebab skewers, wrapped in lavash bread topped with rich tomato sauce, yogurt, paprika butter.

Layers of crispy bread, spit-grilled meat, rich tomato sauce, thick yogurt, paprika butter.

Layers of crispy bread, spit-grilled meat, rich tomato sauce, thick yogurt, paprika butter.

Layers of potatoes, courgettes, aubergine, minced lamb, onions, tomatoes with béchamel & cheese, mix salad.

Slow cooked braised lamb shank with mashed potatoes, jus.

Peppers stuffed with rice, yellow split peas, sour cherry, dill, coriander, parsley. (v)

Layers of aubergine, potatoes, onions, courgettes, peppers topped with béchamel & cheese, mixed salad. (v)

Baked aubergine stuffed with fresh tomatoes, onions, green pepper, parsley with basmati rice. (v)

Okra & yellow split pea stew, basmati rice. (v)

Hummus, tabule, enginar, imam bayildi, falafel. (v)

Fresh long pasta with black truffle, parmesan cheese and buttery sauce

(V)

Calamari, king prawns, baby prawns, salmon and monkfish, cooked with fresh tomatoes and vegetables

100% homemade beef patty topped with melted cheese, topped with tomato, pickle, lettuce and fried onions, finished with the lokkum secret burger sauce. Served with homemade chips