Food court
Bang Bang Oriental Foodhall Menu & Prices — London
399 Edgware Rd, London NW9 0FH
- Rating
- 4.4 ★10,707 reviews
- Price
- £10–20per person
- Open now
- Closed
About this menu
Bang Bang Oriental Foodhall on Edgware Rd in London is a food court serving Oriental dishes, from steamed and fried small plates to rice, noodles and soups. Cheung fun and appetizers such as roast Peking duck sit near the front, and the mains are sorted by ingredient: seafood, fish and eels, chicken, duck, pork and beef. Vegetables, bean curd, and ho fun and vermicelli follow, with prawn dumplings under steamed and mini egg tarts in dessert.
If you are after a smaller order, the steamed, fried and appetizers sections hold dishes like prawn dumplings and paper wrap prawns. For a fuller meal, special fried rice or the noodles section gives you a rice or noodle base to build on, and the soup noodles and Yee Mein noodles section covers noodles served in broth. Vegetarians can look through the vegetables and bean curd sections. Anyone wanting to finish on something sweet can turn to dessert.
Menu
Menu sectionSTEAMED
STEAMED14 dishes
- Prawn Dumplings£5.80
- Crab Meat & Prawn Dumpling In Soup£6.60
- Prawn & Chive Dumplings£5.80
- Scallops Dumplings£6.20
- Superior Steamed Pork Dumplings£5.80
- Pork & Crab Dumplings With Mushroom£5.80
- Spare Ribs In Black Bean Sauce£5.20
- Beef Meat Balls£5.20
- Steamed Chicken Feet In Black Bean Sauce£5.20
- Steamed Tripe With Ginger & Spring Onion£5.50
- Pork & Prawn In Bean Curd Rolls£5.80
- Mini Gutinous Rice In Lotus Leaves With Pork & Prawns£6.80
- Pork Dumplings In Chilli Sauce£5.80
- Snails In Satay Sauce£5.80
CHEUNG FUN7 dishes
- Fried Dough Stick Cheung Fun£5.80
- Scallop Cheung Fun£7.80
- King Prawn Cheung Fun£7.20
- Plain Cheung Fun With Peanut Sauce£5.80
- Golden Dragon Special Cheung Fun£7.80
(Pork, Prawn & Scallop)
- ‘Char Siu’ Pork Cheung Fun£6.80
- Beef Cheung Fun£6.80
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FRIED14 dishes
- Paper Wrap Prawns£5.80
- Crispy Bean Curd Prawn Rolls£5.80
- Deep-Fried Minced Cuttlefish Cakes£6.20
- Deep-Fried Vegetarian Spring Rolls£5.80
- Deep-Fried Prawn Dumpings With Salad Cream£5.80
- Vietnamese Crispy Spring Rolls With Pork & Prawns£5.80
- Crispy Cream Custard Buns£5.80
- Savoury Meat Croquette With Prawns£5.80
- Turnip Paste With Pork & Prawns£5.80
- Taro Croquette With Pork & Prawns£5.80
- Crispy ‘Char Siu’ Pork Puff Pastry£5.80
- Deep-Fried Squids£5.80
- Thai Style’ Chicken Feet£6.20
(Cold)
- Grilled Peking Pork Dumplings£5.80
DESSERT9 dishes
- Black Sesame Dumplings In Peanut Crumbs£5.80
- Sweet Dew Of Sago With Taro£5.20
- Mini Egg Tarts£5.20
- Almond Tofu Pudding With Fruit Cocktail£5.20
- Sweet Mango Pudding£5.20
- Lychee In Syrup£5.80
- Mixed Fresh Fruit Platter£4.80
(per person)
- Instant Coffee£3.00
- Chinese Tea£2.00
(Per Person)
RICE18 dishes
- Chiu Chow’ Baby Oyster & Minced Pork Congee£15.50
- Baked Seafood Rice In ‘Portuguese’ Sauce£16.50
- ‘Chiu Yeung’ Fried Rice With Pork & Prawn£13.50
- Preserved Vegetables & Minced Pork Fried Rice£13.50
- ‘Thai’ Style Fried Rice With Minced Seafood£13.50
- Special Fried Rice£11.80
(With Shrimps & Pork)
- King Prawn Fried Rice£12.80
- Chicken Fried Rice£11.80
- Beef Fried Rice£11.80
- Mixed Vegetable Fried Rice£9.50
- Fried Rice With Chicken And Prawns£14.80
- Roast Duck On Rice£12.50
- Honey Barbecue Pork On Rice£12.50
- Crispy Roast Pork Belly On Rice£12.50
- Soya Chicken On Rice£12.50
- Egg Fried Rice£4.80
- Boiled Rice£3.50
- Fu Jian Fried Rice£14.80
(With Meat & Seafood)
NOODLES14 dishes
- ‘Chiu Chow’ Fried Ho Fun With Pork & Prawn£15.50
- Fried Shanghai Udon With Shredded Pork£13.50
- Fried Ho Fun With Beef In Satay Sauce£13.50
- Braised Mixed Noodles With Shredded Duck & Pickle£15.50
- Braised Yee Mein Noodles With Fillet Chicken & Mixed Mushrooms£14.50
- Fried Noodlees With King Prawns£12.80
- Fried Noodles With Shredded Pork£11.80
- Fried Noodles With Shredded Chicken£11.80
- Fried Noodles With Mixed Meat With Seafood£11.80
- Fried Noodles With Beef£11.80
- Fried Noodles With Chinese Mushroom And Green Vegetable£10.80
- Plain Pan Fried Noodles£7.80
- Mixed Seafood Crispy Noodles£13.80
- Fried Noodles With Honey Barbecue Pork£12.50
APPETIZERS14 dishes
- Aromatic Crispy Duck£14.80
All served with pancakes
- Roast Peking Duck£25.00
All served with pancakes
- Salt & Pepper Soft Shell Crab With Chill£9.50
each
- Capital Spare Ribs£12.50
- Golden Dragon Mixed Hor D’oeuvres£16.80
(For 2 Person)
- Sesame Prawn Toast£9.50
- Pan Fried Peking Dumplings£8.20
(Pork)
- Butterfly Prawn In Breadcrumbs£11.50
- Crispy Seaweed£6.00
- Deep Fried Won Ton£7.30
- Spring Rolls£7.30
(with vegetable shredded chicken or vegetable)
- Deep Fried Smoked Chicken With Garlic & Chilli£8.30
- Prawn Crackers£3.00
- Mixed Seafood Lettuce Wrap£11.50
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SOUP6 dishes
- Crab Meat & Sweetcorn Soup£5.80
- Chicken & Sweetcorn Soup£5.80
- Mixed Vegetable Soup£5.80
- Rainbow Beancurd Soup£5.80
(Seafood)
- Hot & Sour Soup£5.80
(Seafood)
- Won Ton Soup£6.80
(Prawn & Pork)
SEAFOOD19 dishes
- Deep Fried Squid With Salt, Garlic & Chilli£14.50
Baked Lobster With Ginger & Spring Onions
- Stir-Fried Squid In Black Bean & Chilli Sauce£14.50
Baked Lobster With Prime Stock
- Abalone With Chinese Mushroom£27.00
- Stir-Fried Squid With Seasonal Green£14.50
- Sizzling Prawns In Appetising Sauce£15.80
(Serve in Hot Plate)
- Sizzling Prawns In Ginger & Spring Onion£15.80
(Serve in Hot Plate)
- Sweet And Sour Prawns£15.80
- Baked Crab With Ginger & Spring Onions£28.80
- Baked Crab In Black Bean Sauce & Chilli£28.80
- Steamed Crab£28.80
Deep Fried Lobster With Garlic, Salt & Chilli
- Steamed Tiger Prawns£25.00
- Stir-Fried Sichuan Spicy Prawns£15.80
- Poached King Prawns£15.80
- Fried Prawns With Scrambled Eggs£15.80
- Stir-Fried Prawns In Black Bean & Green Pepper And Chilli Sauce£15.80
- Stir-Fried Prawns With Cashew Nuts£15.80
- Stir-Fried Prawns In Seansonal Green£15.80
- Deep-Fried Prawns In Batter£15.80
- Deep-Fried Prawns With Salt, Garlic & Chilli£15.80
FISH & EELS6 dishes
- Stir-Fried Fish Slices With Seasonal Green£19.80
- Deep Fried Fish Slices With Salt, Garlic And Chilli£19.80
- Steamed Eel In Black Bean Sauce£24.00
- Stewed Eel Fillet With Garlic In Hot Pot£24.00
- Deep-Fried Sliced Eel With Salt, Garlic And Chilli£24.00
- Steamed Turbot With Ginger And Spring Onions£24.00
Stir Fried Scallops With Asparagus
CHICKEN8 dishes
- Crispy Chicken Cantonese Style£17.90
- Chicken With Seasonal Vegetable£12.50
- Stir-Fried Chicken Fillet With Black Bean & Chilli Sauce£12.50
- Sweet & Sour Chicken£12.50
- Chicken Fillet With Cashew Nuts£12.50
- “Kung Po” Spicy Hot Chicken£12.50
- Lemon Chicken£12.50
- Sichuan Chilli Chicken£12.50
DUCK4 dishes
- Stir-Fried Duck With Pickled Ginger And Pineapple£12.50
- Stir-Fried Duck With Black Bean And Chilli Sauce£12.50
- Roasted Duck£15.80
- Chicken Fillet With Cashew Nuts£12.50
PORK8 dishes
- Sweet And Sour Pork£12.50
- Pork Slices With Black Bean And Green Pepper And Chilli£12.50
- Stir-Fried Pork Slices With Seasonal Green£12.50
- Crispy Roast Pork Belly£12.50
(served warm)
- Honey Barbecue Pork£12.50
(served warm)
- Capital Spare Ribs£12.50
- Fried Pork Chop In Appestising Sauce£12.50
- Deep-Fried Pork Chop With Chilli Pepper And Salt£12.50
BEEF6 dishes
- Sizzling Fillet Steak Cantonese Style£19.80
(Hot Plate)
- Beef With Green Pepper & Black Bean Sauce & Chilli£13.50
- Stir-Fried Beef With Seasonal Green£13.50
- Sizzling Fillet Steak With Black Pepper Sauce£19.80
(Hot Plate)
- Sliced Beef With Cashew Nuts£13.50
- Crispy Shredded Beef With Chilli£13.50
VEGETABLES5 dishes
- “Monk” - Chinese Mixed Vegetables£11.50
- Chinese Seasonal Green Vegetables£13.50
From
- Minced Pork With Aubergine Cooked In Hot Pot£14.50
- Stir-Fried Mixed Vegetables£11.50
- Seasonal Green Vegetable With Chinese Mushrooms£12.80
BEAN CURD5 dishes
- Pei Pa Bean Curd With Prawn Paste And Pork£14.50
- Bean Curd With Seasonal Green Vegetable£12.50
- Fried Bean Curd With Garlic, Salt & Chilli£10.50
- Braised Stuffed Bean Curd With Prawn Paste£14.50
- Braised Bean Curd With Spicy Minced Pork£13.50
HO FUN & VERMICELLI6 dishes
- “Singapore” Spicy Hot Vermicelli With Seafood£10.80
- Stir-Fried Japanese Noodles With Mixed Seafood£14.00
- Stir-Fried Ho Fun With Beef In Black Bean Sauce£12.80
- Seafood Fried Ho Fun In Malaysian Style£10.80
(Curry Taste)
- Fried Vermicelli With Shredded Duck£14.00
- Stir-Fried Ho Fun With Sliced Beef£12.80
Soup Noodles & Yee Mein Noodles4 dishes
- Fried Yee Mein Noodles With Crab Meat£14.00
- Shredded Roast Duck With Vermicelli Noodle Soup£14.00
- Soup Casserole With Chinese Mushrooms And Seasonal Greens£14.00
- Mixed Seafood Noodles Soup Casserole£14.80
Bang Bang Oriental Foodhall: opening hours, photos and reviews →
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