The Robin Craft Cafe Menu & Prices — London

With homemade "goody granola", fresh fruits and oat milk

With homemade "goody granola", fresh fruits and coco milk

Acai smoothies with whey protein, granola & fresh fruits with or without honey on top

Served with fresh fruits, jam and natural greek yoghurt.

Filled with grilled spices marinated chicken, topped with authentic homemade spiced peanut sauce and crunchy pickles.

Mixed baby leaf salad with chicken satay and homemade spiced peanut dressing.

Fresh-tasting rice paper rolls packed with prawn, vegetables and fresh herbs. Accompanied with homemade savory-sweet crushed peanut sauce.

A choice of chicken breast fillet, slow cooked beef, prawn, mixed vegetables. Aromatic herbs and dried red chilli curry, simmering in coconut milk with courgette and bamboo shoot, served with jasmine rice. This curry is mild with a hint of spices.

Thai green curry from fresh green chilli and herbs in coconut milk with courgette and baby aubergine, served with jasmine rice. This curry is very hot with no compromise!!!

Thai green curry from fresh green chilli and herbs in coconut milk with courgette and baby aubergine, served with jasmine rice. This curry is very hot with no compromise!!!

Thai green curry from fresh green chilli and herbs in coconut milk with courgette and baby aubergine, served with jasmine rice. This curry is very hot with no compromise!!!

Thai green curry from fresh green chilli and herbs in coconut milk with courgette and baby aubergine, served with jasmine rice. This curry is very hot with no compromise!!!

With clotted cream or butter and jam

[Americano, long black]

[Approx. 3oz]

[Approx. 5oz]

[Approx. 6oz]

[Approx. 7oz]

[Approx. 7oz]

Traditional english breakfast, a whole leaf blend of flavourful, aromatic teas from the highlands of ceylon, assam and java.

Special 2nd flush assam from the mokalbari east estate is the perfect choice for a whole leaf breakfast tea. The wiry, colourful leaf produces a rich, malty taste with a spicy twist.

Blend of the finest spicy yunnan leaves, real blue mallow blossoms and natural bergamot to ensure a rich, lightly spicy flavour. Usually taken with a little milk.

The tiny, hand crafted pearls are carefully made with two baby green tea leaves rolled together and hand scented repeatedly with fresh jasmine blossoms.

This festive rooibos blend tempts you with the taste of freshly baked gingerbread and sweet oranges. Exotic ingredients like peppercorns and coriander add a distinctly spicy touch of finesse.

Mixed ceylon tea with a hint of vanilla

Robusta with condensed milk

(Organic)

Mix of berry, carrot and orange

Apple, carrot and ginger

Cucumber, apple, lime and mint

Beetroot, orange, lime, ginger and carrot

[Lime or milk] thai red tea[mixed ceylon tea with a hint of vanilla].

Crushed strawberry with mint, lime and soda

Non-alcoholic version of mojito with lime, mint and soda

Approx 3oz

Approx 5oz

Approx 6oz

(Hot/cold)

(Hot/cold)