The Lordship Pub Menu & Prices — London
- Rating
- 4.5from 742 reviews
- Typical price
- £20–50per person
Full menu
Sides
Hand Cut Chips
£4.00
Roast Potatoes
£4.00
Sprouts
£4.00
Puddings
Sticky Toffee Pudding
& Honeycomb ice-cream
Pear, Apple & Mixed Berry Crumble
& Custard
Sunken Chocolate Cake
& Clotted cream
British Cheese Selection
Date chutney & biscuits (brie, stilton, wookey-hole cheddar)
Selection Of Ice-Creams & Sorbets
(Honeycomb, vanilla, chocolate, strawberry, champagne, raspberry, mango)
Others
½ Dozen Jersey Oysters
£18.50
Red wine & shallot vinegar (gf)
Pan Fried Chilli & Garlic Tiger Prawns
£10.25
(Gf)
Black Pudding Scotch Egg
£8.00
Virgin mary sauce
Pheasant & Partridge Terrine
£10.25
Plum chutney & toasted sourdough
Gin Cured Sea Trout
£9.25
Horseradish cream & pickled cucumber (gf)
Cod & Smoked Haddock Croquettes
£9.00
Aioli
Grilled Pumpkin
£8.50
Beetroot salsa & roasted pine nuts (vegan, gf, n)
Breaded Camembert
£9.75
Figs & caramelised red onion, toasted sourdough
Roast Free-Range Bronze Turkey
£20.50
Cranberry sauce (served with yorkshire pudding, roast potatoes, carrots, garden peas, green beans)
Rare Roast 30-Day Dry Aged Striploin Of British Beef
£22.75
Horseradish cream (served with yorkshire pudding, roast potatoes, carrots, garden peas, green beans)
Roast Smoked Paprika Cauliflower Steak
£14.25
(Vegan, served with yorkshire pudding, roast potatoes, carrots, garden peas, green beans)
Butternut Squash, Goat's Cheese & Cavolo Nero Pie
£16.25
(V, served with yorkshire pudding, roast potatoes, carrots, garden peas, green beans)
Venison & Red Wine Pie
£17.00
Mash & sprouts
Wild Mushroom Gnocchi
£16.50
Shaved parmesan & truffle oil (v)
Fillet Of Hake
£20.75
Jerusalem artichoke, shellfish bisque & swiss chard (gf)
Dressed Dorset Crab Gratin
£19.50
Mixed leaves, slaw, harissa potatoes & mayonnaise
Greek Salad
(V/gf)
Grilled Tiger Prawns, Chilli & Garlic
(Gf)
Scotch Egg & Virgin Mary Sauce
Sea Bass Ceviche, Pomegranate & Pickled Fennel
(Gf)
Seared Wood Pigeon Breast, Orange, Watercress & Radish Salad
Beef Carpaccio, Rocket, Parmesan & Balsamic
(Gf)
Burrata & Heritage Tomato Salad, Balsamic Reduction
(V/gf)
Cornish Mussels, Cider Cream Broth, Hand Cut Chips & Aioli
(Gf)
Dressed Dorset Crab, Mixed Leaves, Slaw, Hand Cut Chips & Mayonnaise
Courgette, Broadbean & Marjoram Gnocchi, Pecorino Shaving
(V)
Fillet Of Hake & Panzanella Salad
Salmon Niçoise Salad
(Gf)
Norfolk Chicken & Chorizo Pie, Mash & Green Beans
Broccoli, Pear & Feta Pie, Mash & Green Beans
(V)
Smoked Paprika & Chipotle Cauliflower Steak, Hand Cut Chips, Red Wine Jus
(Vegan)
Angus Flat Iron Steak, Hand Cut Chips & Chimichurri
Rare Breed Cote De Boeuf, Hand Cut Chips & Horseradish Butter
½ Dozen Jersey Oysters, Red Wine & Shallot Vinegar
(Gf)
Chicken & Chorizo Pie, Mash & Green Beans
Flat Iron Steak, Hand Cut Chips & Chimichurri
Cote De Boeuf, Hand Cut Chips & Horseradish Butter
Fennel, Blood Orange, Watercress & Toasted Almond Salad
(Vegan, gf)
Grilled Langoustines
Chilli parsley & garlic butter (gf)
Wild Sea Bass Ceviche
Radish & dill (gf)
Scotch Egg
Virgin mary sauce
Globe Artichoke
Vinaigrette (vegan)
British Asparagus
Serrano ham & parmesan (gf)
Burrata, Beef Tomato & Basil Oil
(V, gf)
Yellow Fin Tuna Loin Niçoise Salad
Moules Mariniere & Hand Cut Chips
Wild Mushroom & Nettle Ravioli
(Vegan)
Dressed Dorset Crab, Hand Cut Chips & Kohlrabi Slaw
(Gf)
Chicken & Chorizo Pie
Parmentier potatoes & minted peas
Rack Of Lamb
Baby spring vegetables & wild garlic (gf)
Roast Butternut Squash, Goat's Cheese & Spinach Pie
Mash & minted peas (v)
Cumin & Paprika Cauliflower Steak
Hand cup chips, red wine & shallot jus (vegan, gf)
Flat Iron Steak
Hand cut chips, horseradish butter, portobello & tomato (gf)
Cote Du Boeuf
Hand cut chips, café de paris butter, portobello & tomato (gf)
Smoked Ham Hock Croquettes
& Aioli
Jerusalem Artichoke Soup
Rosemary oil & toasted sourdough
Rabbit & Duck Terrine
Confit cherries & toasted sourdough
Vegetable Empanadas
& Spicy salsa
Moules Mariniere
& Toasted garlic ciabatta
Tiger Prawns
Chilli, garlic & rocket
Roast Shropshire Herd Striploin & Yorkshire Pudding
(All served with roast potatoes, carrots, garden peas, green beans & gravy)
Roast Hampshire Pig Free Range Pork Belly & Apple Sauce
(All served with roast potatoes, carrots, garden peas, green beans & gravy)
Roast Yorkshire Leg Of Lamb & Mint Sauce
(All served with roast potatoes, carrots, garden peas, green beans & gravy)
Roast Butternut Squash, Chestnut & Spinach Pie
(All served with roast potatoes, carrots, garden peas, green beans & gravy)
Gnocchi
Radicchio, dandelion leaves, stilton & extra virgin oil
Whole Chargrilled Sea Bream
Roast fennel, blood orange, baby beets & wilted spinach
Fish Pie
& Garden peas
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