People's Park Tavern Menu & Prices — London

Lentils, nuts & herbs, vegan gravy.

Hot, messy, and impossible to resist.

Chilli Bacon Vodka meets Pickle House Tomato Mix to wake up your Sunday soul.

Roast Striploin of Beef (2-4 persons)

Whole Roast Chicken, carved at the table (2-3 persons)

Slow-braised pork belly with crackling & apple sauce (2-3 persons)

Beef, Chicken & Pork Belly with all the sides (4-6 persons)

Served medium rare, horseradish cream.

Thyme & garlic butter, bread sauce.

Apple sauce, crackling.

Squash, spinach & ricotta, vegan gravy (v).

Lentils, nuts & herbs, vegan gravy.

Loaded with caramelised onion, pickles, BBQ mayo, double cheese and crispy onions — big, messy, and worth it.

Golden ale-battered haddock, thick-cut chips, mushy peas and tartare — the British classic done right.

Served with rich gravy, mash and fresh tenderstem broccoli — a true pub favourite.

Served with golden fries, winter slaw and tangy lemon mayo — hearty and delicious.

Topped with spicy zhug, creamy tahini and fresh pomegranate seeds.

With caramelised onion, mustard and ketchup. (add fries for a super-sized vegan treat).

With a hit of rosemary and a sprinkle of sea salt.

Buttery, bright and perfectly briny.

Stuffed with cool, creamy cheese — the perfect bite.

Hot, messy, and impossible to resist.

With rosemary, garlic and warm sourdough.

Served with lemon and aioli.

Crisp on the outside, soft within, served with tahini yogurt.

Loaded with cheese, salsa, guac and sour cream — made for sharing

In a golden, creamy cheese sauce — simple, warm, delicious.

The ultimate bite-sized indulgence.

Soft, fluffy, and utterly comforting.

Finished with truffle oil and shaved Parmesan.

Oven-roasted seasonal vegetables glazed with garlic and honey.

Moist chocolate cake with a deep, rich flavour.

Rich and creamy, baked to a perfectly caramelised finish.

A smooth, rich classic with Patron XO — the pick-me-up that never lets you down.

Jose Cuervo, Triple Sec, fresh lime, and a hint of heat.

Gin, Campari, and Sweet Vermouth. Simple. Strong. Timeless.

Campari, Sweet Vermouth, and Prosecco — bittersweet & bubbly.

Chilli Bacon Vodka meets Pickle House Tomato Mix to wake up your Sunday soul.

Smirnoff vodka, passion fruit liqueur, and a side of Prosecco. A modern icon.

Havana 3, lime & sugar. Simple. Sharp. Perfectly balanced.

A Caribbean twist on a classic — Kraken Spiced rum stirred with sugar & bitters.

Buffalo Trace bourbon stirred down with sugar & bitters — smooth, slow, and perfectly classic.

Buffalo Trace bourbon shaken with lemon, sugar, and egg white, topped with a float of red wine.