
South Indian restaurant
Akshaya - The Picture Drome Menu & Prices — Liverpool
286 Kensington, Liverpool L7 2RN
- Rating
- 4.6 ★3,260 reviews
- Open now
- Closed
About this menu
Akshaya, The Picture Drome is a South Indian restaurant in Liverpool, and the food on offer runs from small plates and tandoori starters through to biryani, noodles and curries. The South Indian special section includes idly and plain dosa, while the tandoori starters take in tandoori broccoli and chicken tikka. Kothu dishes and Indo Chinese noodles and fried rice sit alongside chicken, lamb, seafood and vegetable curries, with Indian breads, rice and sides to go with them and dessert to finish.
Vegetarians and vegans can head for the vegetarian and vegan starters and curries, and the tandoori starters include tandoori broccoli too. For a smaller order, the chefs' small plates, such as dosa tacos, can be paired with parotta from the Indian breads. Anyone after a fuller meal could choose a kothu dish or one of the curries and add rice from the rice and sides. Dessert is there for the end of the meal.
Menu
Menu sectionAt a Glance
At a Glance3 dishes
- Pappadum£3.90
A thin crispy crackers served with pickled onion, beetroot puree and mango chutney
- Chicken 65£8.50
Deep fried marinated boneless chicken mixed with chilli garlic paste
- Paneer Manchurian£7.90
Soft cubes of cottage cheese tossed in a tangy Manchurian sauce with peppers and onion.
CHEFS' SMALL PLATES8 dishes
- Pappadum£3.90
A thin crispy crackers served with pickled onion, beetroot puree and mango chutney
- Punjabi Samosa£4.90
A crispy, golden-brown pastry filled with a hearty mix of spiced potatoes, green peas, and aromatic herbs served with mint and tamarind chutney.
- Yoghurt Chat Bombs£5.90
Puries topped with yoghurt and spicy sweet chutneys
- Dosa Tacos£5.90
Mini dosa tacos filled with mild spicy chicken mayonnaise.
- Pani Puri£6.90
Puffed semolina shells filled with chickpeas and potatoes, served with tangy Jal Jeera water of course... mouthwatering!
- Samosa Chaat£6.90
Crispy fried samosa filled with potatoes and peas, topped with mixture of yoghurt, tamarind and mint
- Aloo Channa Chaat£6.90
A spicy, tangy, sweet chaat made with boiled potatoes, white chickpeas, onion, tomatoes, herbs and spices.
- Butter Chicken Slider£6.90
Signature butter chicken patty topped with crispy lettuce, tomatoes, tomato relish, and mayonnaise.
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NON VEGETARIAN STARTERS7 dishes
- Sri Lankan Mutton Rolls£4.00
Spiced lamb and potatoes filled with filo pastry served with homemade sauce
- Chicken 65£8.50
Deep fried marinated boneless chicken mixed with chilli garlic paste
- Chilli Chicken£8.90
Deep fried chicken cooked with onion chilli and bell pepper
- Signature Chicken Wings£8.50
Choose your sauce: Buffalo
- Devil Dishes (Chicken)£10.50
Fried onion, capsicum, tomatoes cooked in authentic Sri Lankan style
- Devil Dishes (Mutton)£11.50
Fried onion, capsicum, tomatoes cooked in authentic Sri Lankan style
- Devil Dishes (Prawns)£11.90
Fried onion, capsicum, tomatoes cooked in authentic Sri Lankan style
TANDOORI STARTERS9 dishes
- Tandoori Broccoli£7.90
Broccoli florets marinated with yoghurt, matured cheddar in house tandoori spices
- Tandoori Paneer Tikka£8.90
Indian soft cottage cheese marinated with blend of finest Indian spices
- Chicken Tikka£8.90
Boneless chicken marinated with yoghurt, and special pickling spices
- Zafrani Chicken Kebab£9.90
Free range chicken breast marinated with mascarpone, yogurt, smoked spices and saffron.
- Lamb Chops£10.90
Finest lamb chops marinated in our special blend of Indian spices
- Grilled Masala King Prawns£11.90
King prawns marinated overnight in our own blend of spices
- Monkfish Tikka£12.00
Succulent monkfish marinated overnight in a traditional tandoori spices.
- Veg Platter£19.00
Tandoori broccoli, paneer tikka, samosa, onion bhaji
- Non-Veg Platter£25.00
Chicken tikka, lamb chops, mutton rolls, chicken wings
VEGETARIAN & VEGAN STARTERS5 dishes
- Onion Bhaj£4.90
Freshly sliced onion mixed with Indian spices and butter fried
- Gobi 65£7.90
Deep fried cauliflower florets with spices
- Chilli Gobi£7.90
Deep fried cauliflower florets cooked with onion chilli and pepper in authentic spicy style
- Paneer Manchurian£7.90
Soft cubes of cottage cheese tossed in a tangy Manchurian sauce with peppers and onion.
- Paneer Devil£8.90
Soft cottage cheese cubes sautéed with onion, capsicum, and pepper in authentic style.
SOUTH INDIAN SPECIAL11 dishes
- Idly£6.50
Savoury rice cakes made by steaming
- Plain Dosa£8.50
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Thattu Dosa£8.50
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Ghee Roast£8.50
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Paper Roast£9.50
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Cheese Dosa£9.90
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Masala Dosa£9.90
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Chilli Cheese Dosa£9.90
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Chicken Dosa£10.90
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Mutton Dosa£11.90
Thin crispy rice lentil crepe served with traditional sambar and chutney.
- Uthappam£9.90
Rice and lentil pancake. Plain
AKSHAYA SIGNATURE DUM BIRYANI3 dishes
- Vegetable Biryani£9.90
Biryani dishes consist of a delicate blend of herbs and spices, served with your choice of protein, accompanied by raita and gravy.
- Chicken Biryani£11.90
Biryani dishes consist of a delicate blend of herbs and spices, served with your choice of protein, accompanied by raita and gravy.
- Malabar Mutton Biriyani (Kaima)£12.90
Biryani dishes consist of a delicate blend of herbs and spices, served with your choice of protein, accompanied by raita and gravy.
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KOTHU DISHES5 dishes
- Vegetable Kothu£8.90
Chopped parotta mixed choice from following
- Egg Kothu£8.90
Chopped parotta mixed choice from following
- Chicken Kothu£10.90
Chopped parotta mixed choice from following
- Mutton Kothu£11.90
Chopped parotta mixed choice from following
- Akshaya Special Kothu£13.90
Chopped parotta mixed choice from following (Chicken, Lamb & Prawns)
INDO CHINESE NOODLE & FRIED RICE8 dishes
- Vegetable Noodle£7.90
Cabbage, Bell pepper, Onion, Spring onion
- Vegetable Fried Rice£7.90
Cabbage, Bell pepper, Onion, Spring onion
- Chicken Noodle£8.90
Cabbage, Bell pepper, Onion, Spring onion
- Egg Fried Rice£9.90
Cabbage, Bell pepper, Onion, Spring onion
- Chicken Fried Rice£11.90
Cabbage, Bell pepper, Onion, Spring onion
- Prawn Noodles£11.90
Cabbage, Bell pepper, Onion, Spring onion
- Prawn Fried Rice£11.90
Cabbage, Bell pepper, Onion, Spring onion
- Akshaya Special Fried Rice£13.90
Cabbage, Bell pepper, Onion, Spring onion (Chicken, Lamb & Prawns)
VEGETARIAN & VEGAN CURRY6 dishes
- Dal Tadka£6.90
Gently cooked three premium lentils with cumin seed
- Bombay Aloo£7.90
Classic Indian-style soft potatoes tossed in aromatic spices.
- Corn And Zucchini Makhan Wala£8.90
Sweet corn and tender zucchini cooked in a rich, buttery tomato-cashew sauce.
- Paneer Butter Masala£8.90
Cottage cheese cooked in rich tomato and cashew gravy
- Aubergine & Broccoli In Coconut Curry£8.90
Roasted eggplant and broccoli cooked with coconut milk and spices
- Wild Mushroom Saag£9.50
Lightly spiced sautéed mushrooms and spinach, finished with a touch of fresh cream.
CHICKEN CURRY8 dishes
- Egg Masala£9.80
A flavourful Indian dish where boiled eggs are simmered in a spiced onion tomato gravy.
- Sri Lankan Chicken Curry£10.90
Traditional Sri Lankan spicy curry cooked with roasted spices
- Malabar Roast Chicken£10.90
Tender chicken slow-roasted in rich blend of South Indian spices with caramelised onion, fennel and chilli.
- Traditional Butter Chicken Curry£10.90
Char-grilled chicken breast in creamy tomato and cashew gravy
- Chicken Saffron Korma£10.90
Boneless chicken cooked in onion, coconut and almond gravy with touch of saffron cream
- Saag Chicken£10.90
Chicken simmered in rich, aromatic spinach-based curry.
- Chicken Madras£10.90
Boneless chicken cooked in spicy onion and tomato sauce enriched with coconut milk
- Kadai Chicken£10.90
Boneless chicken cooked in freshly ground spices with onion, tomatoes, bell peppers in kadai
LAMB CURRY6 dishes
- Lamb Korma£11.90
Boneless lamb cooked in onion, coconut and almond gravy with touch of saffron cream
- Lamb Madras£11.90
Slow cooked lamb with coconut and spices
- Kashmiri Rogan Josh£11.90
Boneless lamb cooked in Rogan Josh gravy
- Sri Lankan Attu Kulambu£11.90
Boneless mutton cooked in Sri Lankan authentic style
- Kadai Lamb£12.50
Lamb cooked with onions, tomatoes, and bold spices in traditional kadai style.
- Lamb Shank£15.90
12h Slow-cooked lamb shank in a rich, spiced gravy until tender and flavourful.
MALABAR SEAFOOD SPECIALITY4 dishes
- King Fish Curry£12.50
- Fish Moilee£12.50
- Prawns Curry£13.50
- Prawn Moilee£13.50
INDIAN BREADS9 dishes
- Parotta£2.80
Fluffy layered soft bread
- Plain Naan£2.95
- Butter Naan£3.20
- Garlic Naan£3.50
- Garlic & Chilli Naan£3.50
- Cheese Naan£3.90
- Cheesy Garlic Naan£3.95
- Keema Naan£4.50
- Peshwari Naan£5.90
RICE & SIDES11 dishes
- Chips£3.50
- Spiced Chips£3.50
- Plain Rice£3.90
- Sweet Potato Fries£4.00
- Pilau Rice£4.90
- Raita£4.90
- House Salad£5.50
Mix lettuce, cucumber, tomatoes tossed with lime & mint dressing
- Coconut Rice£5.90
- Sambar£5.90
- Gravy£5.90
- Potato Masala£5.90
AKSHAYA SPECIAL8 dishes
- Buffalo Chicken Wrap£9.50
Crispy chicken wrap filled in dressing with shredded lettuce, ranch served with rustic fries.
- Char Grilled Tandoori Chicken (Half)£11.90
Tandoor roasted baby chicken breast served with chips and house-pickled onions
- Signature Beef Burger£12.90
Juicy beef patty with tomato relish, aged cheddar, lettuce, and dill cucumber.
- Tandoori Salmon£13.50
Char-grilled salmon fillet with wok-tossed teriyaki asparagus and green beans.
- Tawa Fried Sea Bass£14.50
Pan fried sea bass marinated with Special Kerala spices
- Char-Grilled Jumbo Prawns£19.90
Char-grilled jumbo prawns cooked with lemon and garlic butter served with house salad or chips
- Sirloin Steak & Chips£21.90
8oz black Angus prime steak with tomatoes and mushrooms. Served with your choice of side and sauce: red wine, peppercorn, or garlic butter.
- Rib Eye Steak & Chips£24.90
8oz black Angus prime steak with tomatoes and mushrooms. Served with your choice of side and sauce: red wine, peppercorn, or garlic butter.
DESSERT5 dishes
- Special Gelato Ice Cream Per Scoop£2.50
Served in a cone. Ask staff member for your favourite
- Wattalapam£7.50
Sri Lankan coconut custard pudding spiced with cardamom
- Belgian Warm Chocolate Fondant£7.50
Molten chocolate cake with berry coulis served with vanilla ice cream.
- Sticky Toffee Pudding£7.50
Classic sponge pudding in toffee sauce served with vanilla ice cream.
- Gulab Jamun£7.50
Deep-fried milk-based dessert soaked in fragrant sugar syrup served with vanilla ice cream
Akshaya - The Picture Drome: opening hours, photos and reviews →
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