Shenanigans Menu & Prices — Liverpool

Full Irish breakfast, served with streaky rashers, sausages, eggs, black pudding (or white when available), hash brown, baked beans, potato bread, grilled tomato & roasted mushroom.

Two poached eggs on a toasted English muffin, with streaky bacon and hollandaise sauce.

Two poached eggs on a toasted English muffin, served with sauteed spinach and hollandaise sauce.

Fried egg, streaky rashers, sausage patty & melted Monterey jack cheese on a toasted English muffin, served with a hash brown & your choice of coffee/ soft drink.

Two eggs cooked YOUR way (poached, fried or scrambled), on a piece of toasted white bloomer bread.

Your choice of TWO breakfast items, served on white bloomer bread. Eggs Bacon Sausage Hash Brown

Topped with melted cheese, jalapenos, tomato salsa, guacamole and sour cream.

Battered cauliflower florets tossed in BBQ sauce, served with a garlic mayonnaise dip.

Chicken wings marinated in a choice of either Traditional Buffalo Sauce, BBQ sauce OR Salt & Pepper seasoning.

Deep fried halloumi, coated in a choice of Cajun OR Salt & Pepper seasoning.

Southern style fried buttermilk chicken goujons, served with your choice of sauce.

Breaded cauliflower florets tossed in your choice of BBQ or Buffalo sauce.

Thick cut onion rings deep fried in our signature beer batter.

Toasted ciabatta with home-made garlic butter. Add melted cheddar cheese for £1

Fried minute steak on toasted ciabatta with melted cheddar, garlic butter, caramelised onions & rocket. Served with dipping gravy or peppercorn sauce.

Served with caramelised onions & home-made pickled slaw.

Served with Onion chutney, Rocket & Pickle Slaw, with a side of chunky chips and sweet chilli sauce.

Triple layers of chicken, streaky bacon, baby gem lettuce, tomato and cheddar cheese, served with a side of slaw.

Beer battered haddock fillet served on a toasted ciabatta with tartare sauce & rocket.

Melted cheddar cheese and your choice of either smoked ham or tomato on toasted white bloomer bread.

Crispy salt & pepper chicken pieces served on a warm tortilla wrap with cheddar cheese, lettuce & BBQ sauce.

Cajun chicken breast, crunchy croutons, baby gem lettuce, plum tomatoes, crispy streaky bacon and creamy caesar dressing, topped with parmesan cheese

A leafy green salad made up of baby gem lettuce, spinach, rocket, cucumber, tomato, French dressing & sweet chilli sauce. Served with your choice of chicken, steak or vegan chicken

Served with peppers & onions, warm tortilla wraps, sour cream, cheese, salsa and guacamole.

Pan fried cajun chicken breast served on a brioche bun with salad, cheddar cheese & tomato burger relish. Served with a side of home-made chunky chips & slaw.

Quorn chicken fillet served on a vegan bun, topped with vegan cheese, tomato, baby gem lettuce & tomato relish. Served with a side of home-made chunky chips & slaw.

Home-made beer battered haddock fillet served with home-made chunky chips, mushy peas & tartare sauce.

Home made braised beef, with seasonal vegetables & potatoes, served with white bloomer bread & butter.

Three classic pork sausages, served with creamy mashed potato and a rich onion gravy.

Served with creamy vanilla ice cream and a drizzle of toffee sauce.

Served with creamy vanilla ice cream.

Served with creamy vanilla ice cream and a drizzle of chocolate sauce.

Seasonal vegetable soup served with a side of white bloomer bread.