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Inside Bangla Spice Brasserie, Leyland

Full menu

Mains - Choose From Dishes

Naga Special

(Chicken or lamb)

King Prawn Rangoon

(Hot or medium)

North Bangla Garlic

Chicken Tikka Massala

Hari Mirchi

(Chicken or lamb)

Mains - Choose From Curry

Chicken

Choice of bhuna, korma, madras, dupiaza, korai, palok, jalfrezi, dansak, mansoor, nath style

Lamb

Choice of bhuna, korma, madras, dupiaza, korai, palok, jalfrezi, dansak, mansoor, nath style

Prawn

Choice of bhuna, korma, madras, dupiaza, korai, palok, jalfrezi, dansak, mansoor, nath style

Vegetable

Choice of bhuna, korma, madras, dupiaza, korai, palok, jalfrezi, dansak, mansoor, nath style

Mains - Choose From Sides

Mushroom Rice

Pilau Rice

Boiled Rice

Naan Bread

(Plain or garlic)

3 Course Christmas & New Year's Eve Menu

Starters

Choose 1 from the starter options.

Mains

Choose 1 from the rice or bread options.

Sundries

Plain Rice

Steamed rice

Chips

Fries

Plain Naan

Leavened bread

Garlic Naan

Garlic butter bread

Chappati

Soft unleavened bread

Tandoori Roti

Thick unleavened bread cooked in clay oven

Tandoori Royal Dishes

Lamb Tikka

Lamb marinated in yoghurt sauce roasted in a clay oven. Served in a curry sauce.

Chicken Shashlick

Chicken tandoori marinated in yoghurt, cooked with green peppers & onions. Served in a curry sauce.

Lamb Shashlick

Lamb tandoori marinated in yoghurt, cooked with green peppers & onions. Served in a curry sauce.

Balti Spice Balti Specials

Madras Balti

Chicken or lamb. Prepared in a metal pot with a blend of several spices & green peppers which makes this dish very special.

Dupiaza Balti

Chicken or lamb. Prepared in a metal pot with a blend of several spices & green peppers which makes this dish very special.

Rogan Josh Balti

Chicken or lamb. Prepared in a metal pot with a blend of several spices & green peppers which makes this dish very special.

Karai Balti

Chicken or lamb. Prepared in a metal pot with a blend of several spices & green peppers which makes this dish very special.

Jalfrezi Balti

Chicken or lamb. Prepared in a metal pot with a blend of several spices & green peppers which makes this dish very special.

Shahee Balti

Chicken or lamb. Prepared in a metal pot with a blend of several spices & green peppers which makes this dish very special.

Massala Dishes

Lamb Tikka Massala

Marinated in spices to a special recipe then barbecued and served in a special curry sauce. Served medium.

Aloo Gobi Massala

Marinated in spices to a special recipe then barbecued and served in a special curry sauce. Served medium.

Classical Dishes

Korma

For that milder taste, coconut in cream sauce with freshly ground spices (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Dhansak

A lentil based dish blended with pineapple and lemon juice, sweet & sour (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Bhuna

A medium strength curry, cooked tomatoes, onions, herbs and aromatic spices (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Karai

Cooked in a sizzling metal pot, seasoned with herbs & spices (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Dupiaza

A medium flavoursome sauce combining fresh onions & whole spices (milder than madras) (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Palok

Spinach with aromatic spices, (medium to hot) (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Rogan Josh

A tomato & onion based curry flavoured with coriander, slightly hot (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Samber

"Hot & spicy!" A curry concoction cooked with lentil and garlic. A "hot" favourite! (Chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Madras

A "hot" favourite. A curry with tomato puree, coriander & ground chillies for that exquisite flavour (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Jalfrezi

Fresh green chillies & coriander, cooked with herbs. Very "hot" (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Vindaloo

Ground chillies cooked with herbs & a piece of tomato to create a very hot but flavoured dish (chicken, lamb, prawn, chicken tikka, mixed, vegetable)

Connoisseur Starters

Paneer Tikka Shashlick

Cubes of cheese, pepper, pineapple and tomatoes, marinated then grilled

Fish Pakora

Spiced fish, deep fried in batter

Salmon Tikka Puri

Deep fried unleavened bread stuffed with salmon.

Salmon Tikka

Chunks of salmon in a marinade of dill, fennel, ginger and trace of mustard oil, pan grilled

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