Amore Pizza Kebab House

Featured reviews

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  Jamie

  ·3 weeks ago

  “Just spent £17 may iswell of chucked the money down the drain, donor wrap, soaking wet and not even folded, tasteless won’t be eating from here again”

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  Jamie Newman

  ·7 months ago

  “You know what, I enjoy a calzone from these guys time to time, I switch it up every time. I personally love the way the veg and meat is cooked, perfectly to order (never too hard or too tender so to speak) the dough is perfectly cooked with love, thats the key word here, these people put love into their food given the right chef, tonight I got given love in dough with the perfect seasoning, the only issue I faced was mint within the garlic sauce, please chaps, use your heritage of lemon etc, the mint is overpowering and wrecks what the garlic means to the sauce itself apart from that, for a bang for your buck meal? This is it. This is where love lays within food.”

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• S

  Sh A

  ·8 months ago

  “It was delicious. I recommend it. The guys are so helpful. I really liked the service from Madina the cashier. She's very polite. Thank you so much ☺️”

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  Бакыт Касенова

  ·10 months ago

  “The doner and pizza are very tasty and juicy, I really liked everything. I recommend it to everyone! Many thanks to the kitchen.””

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  Ayaulym Aktas

  ·10 months ago

  “​My Regular and Favorite Doner Spot! ​As a regular customer, I can confidently say: this doner place is my trusted and favorite spot for a quick bite. ​The food here is always incredibly delicious. The ingredients are fresh, the meat is juicy, and the sauces are perfectly balanced. Every doner is a guaranteed pleasure. ​I must also separately mention the impeccable cleanliness. The premises are always tidy, which is a huge plus and speaks volumes about their responsible approach to work. ​The staff here is consistently polite, friendly, and works very quickly. This creates a pleasant impression and makes the ordering process comfortable.”

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  Ayt H C

  ·10 months ago

  “Great place for pizza and döner kebab! The food was fresh, tasty, and well prepared. The pizza had a crispy crust with plenty of toppings, and the döner kebab was juicy and full of flavor. Portions were generous and prices were reasonable. The staff was friendly and the service was fast. Highly recommended for a quick and delicious meal!”

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• I

  Iris Y

  ·10 months ago

  “Trust ,me guys this is the worst place buyin food ever in my entire life, the owner is a shity guy, rude and has zero respect towards the customers and the staffs, he cant even speak english i think he needs education, turkish fellow, Food was shit ,he dosnt evn know how to cook even my 7 yr old kid cooks better than him, he dosnt even deservs to be a chef and to be an owner of a restraunt.”

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  Christian Wolstencroft

  ·10 months ago

  “I don't think I've ever had a worse kebab.. it wasn't the meat or the salad.. The meat was cooked well and did taste nice, but as I watched the guy put it all together I was confused.. I mean I've come from a more urban area, but I was genuinely shocked. They presented me with what seemed like a child's DIY kit on how to make a pretend kebab. I bought a large which was like £7, and I wouldn't have paid half for it had I known. You're presented with a tray with the kebab meat dumped in and sauce on top, next to it the salad is placed in the lid closed. Then they get one of the smallest pitterbreads I've ever seen from a packet, and just lay it on top of the closed tray. That's it. They didn't even slice open the pita bread... I had to do it at home.. and found that it would only hold about a third of the meat and salad. The rest of the meat and salad I just had to eat with a fork out of the tray. The pricing seems a little high but I think they would really benefit from some training from city centre vendors on how to construct and wrap a kebab correctly. When I asked the guy about it he seemed to get a bit flustered and was just telling me "It's standard pita bread standard size all the same!!!". I'm sorry not value for money, not a nice experience and I think we need a few other late night outlets in town to raise the standard a bit. **** Reply to the owner's response *** I think the defensive nature of the owners response really paints the picture. Firstly he is incorrect. I did not order a small donna kebab; there are three sizes small, large and extra large. I ordered the large and that's what I was charged for (app £7). In fact, The guy who was serving me, when I queried the size of the pitterbread he actually showed me the size of the tray that they give for the small sized kebabs.. Which was roughly the size you're expect to get for a burger. So I didn't order a small kebab, and I certainly wasn't having a problem "all the time". And even if I was, perhaps he needs to understand what a customer is and what good customer service is.. a customer raising an issue is an opportunity to show your commitment to excellent service.. not get defensive and start getting to an online arguement. I'm struggling to decipher the English in his response, but I think I can grasp enough to appreciate that this chap may well own his own little kebab shack, but he's got a lot to learn about food preparation and also some very basic level customer service training.”

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  Charl Matthews

  ·11 months ago

  “Typical Kebab house food, can’t fault it. Only issue is if you get it delivered.. the delivery guy (I think hes new) called and gave abuse because he couldn’t find the address, he was aggressive and intimidating when taking payment. Honestly unless I knew someone else was delivering I definitely wouldn’t order again. That’s down to the delivery not the food.”

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  Callum Cooke

  ·2 years ago

  “Ordered food arrived late and got the wrong address. Also got the order wrong forgetting chips phone up very rude on the phone, then when I arrived at the shop they phoned police on me to find out that he was wasting police time. Managed to get a part refund, after arriving back at home we was to find the nan bread had mold on would not recommend ordering from there”

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