
British restaurant
Marriott's Warehouse Menu & Prices — Kings Lynn
S Quay, King's Lynn PE30 5DT
- Rating
- 4.3 ★1,973 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionTapas
Tapas15 dishes
- Sundried Tomato & Roasted Pepper Spiced Hummus£4.95
Rich hummus spiced with sundried tomato and roasted pepper. Vegetarian Vegan Available Dairy Free Available Dairy Free Available
- Chilli Cheese Bites£4.95
Crispy bites filled with melted cheese and a kick of chilli. Vegetarian
- Moroccan Style Cauliflower Bites£4.95
Spiced cauliflower bites with Moroccan seasonings. Vegetarian Vegan Available
- Marinated Olives£4.95
A selection of marinated olives. Gluten Free Vegan Vegetarian
- Salt & Pepper Crispy Shredded Chicken£4.95
Crispy shredded chicken tossed in salt and pepper seasoning.
- Garlic Butter Honey BBQ Chicken£4.95
Tender chicken coated in a garlic butter, honey, and BBQ glaze.
- Breaded Chicken Strips£4.95
Crispy breaded chicken breast strips. Gluten Free Available
- Butterfly King Prawns£4.95
Succulent butterfly king prawns in a light coating.
- Halloumi Fries£4.95
Crispy fried sticks of halloumi cheese. Gluten Free Available Vegetarian
- Spinach & Feta Samosa£4.95
Crispy pastry parcels filled with spinach and feta cheese. Vegetarian Available
- Stuffed Jalapenos With Cheese£4.95
Jalapeno peppers stuffed with cheese and coated in breadcrumbs. Vegetarian
- Brie Wedges£4.95
coated in golden breadcrumbs Vegetarian Gluten Free Available
- Sweet Potato Falafel£4.95
Crispy falafel made with sweet potato. Vegetarian Dairy Free Available Vegan
- Beef Teriyaki£4.95
Tender beef strips glazed in a sweet and savoury teriyaki sauce.
- Scampi£4.95
Crispy breaded wholetail scampi.
desserts12 dishes
- Cheesecake Of The Day
Chef's daily cheesecake selection, served with whipped cream and a chocolate marble garnish.
- Traditional Christmas Pudding
Traditional festive Christmas pudding served warm with a rich, creamy brandy sauce.
- Warm Chocolate Brownie
Decadent warm chocolate brownie served with warm chocolate sauce and a scoop of vanilla ice cream.
- Homemade Sticky Toffee Pudding
Classic homemade sticky toffee pudding served warm with a rich butterscotch toffee sauce and vanilla ice cream. Gluten Free Available Vegan Vegetarian Available Dairy Free Available
- Cherry Tiramisu
A decadent twist on a classic, featuring coffee-soaked sponge layered with cherries and rich mascarpone cream.
- Glitter Chocolate Bomb
Glitter chocolate bomb filled with salted caramel & mini marshmallows, served with a warm silky chocolate sauce. Gluten Free Vegetarian
- Raspberry & Gin Posset
Raspberry & gin posset served with a chocolate glitter spoon. Gluten Free Vegetarian
- Vegan Chocolate Chip Orange Pudding
Vegan chocolate chip orange pudding served with vanilla ice cream. Vegetarian Vegan Dairy Free Available
- Biscoff Cheesecake
Biscoff cheesecake with whipped cream, lotus biscuit & chocolate sauce.
- Cheese Platter
A selection of cheeses with grapes, apple, celery, onion chutney & crackers. Gluten Free Available Vegetarian Vegan Available
- Apple Pie
Traditional sweet apple pie served warm with a silky smooth custard. Gluten Free Available Vegan Vegetarian Available Dairy Free Available
- Caramel Shortbread Chocolate Stack
A decadent triple-layer dessert featuring three chocolate mousses, soft toffee, cookie and chocolate sponge, topped with a caramel shortbread.
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starters24 dishes
- Soup Of The Day£6.50
Served with sourdough bread. Vegetarian Vegan Available Gluten Free Available Dairy Free Available
- Ham Hock & Pistachio Terrine
Served with a cranberry dip & rye bread. Gluten Free Available
- Crab, Lobster & Prawn Tortellini
Delicate pasta parcels filled with crab, lobster and prawn, laced in a vibrant tomato and basil sauce and finished with freshly grated parmesan.
- Sweet Potato, Chickpea & Red Pepper Falafel
Handmade sweet potato, chickpea and red pepper falafel, served alongside a sun-dried tomato and red pepper hummus. Vegetarian Vegan Available Dairy Free Available Gluten Free Available
- Breaded Brie Wedges
Warm brie wedges coated in golden breadcrumbs, served with a sweet cranberry dipping sauce. Gluten Free Available
- BBQ Pulled Pork Tacos£8.95
Garnished with fresh chilli and parsley, served with a mixed salad.
- Fish Goujon Tacos£7.55
Filled with slaw and jalapeno mayo, topped with fresh chilli and parsley.
- Garlic Butter Honey Glazed Chicken Tacos£8.50
Filled with cheese and mixed salad, drizzled with ranch dressing.
- Breaded Calamari£9.00
Served with a mango, lime, and chilli dip.
- Burrata Bruschetta£8.00
Topped with cherry tomatoes, chilli oil, and basil, garnished with a side salad. Vegetarian Gluten Free Available
- Crunchy Chicken Strips£8.95
Marinated in lemon, dill, and chilli, served with homemade sriracha sauce. Gluten Free Available
- Ham Hock & Pistachio Terrine£9.25
alongside a cranberry dip, served with rye bread Gluten Free Available
- Mushroom & Goats Cheese Bruchetta£8.50
garnished with a side salad Gluten Free Available Vegetarian
- Roasted Sweet Potato With Whipped Feta & Avocado£7.50
drizzled with chilli honey with rocket & walnut salad Gluten Free Vegetarian
- Sweet Potato Falafel
Served with sundried tomato and roasted pepper spiced hummus. Vegetarian Gluten Free Available Vegan Available
- Broccoli Soup
Broccoli soup topped with Stilton-infused croutons, served with a sourdough roll. Gluten Free Available Vegetarian Vegan Available Dairy Free Available
- Smoked Mackerel Pâté
Smoked mackerel pâté with a cucumber carpaccio, served with Melba toast. Gluten Free Available
- Caprese Crostini
Caprese crostini with pesto cream cheese, cherry tomato & mozzarella. Gluten Free Available Vegetarian
- Black Pudding & Chorizo Stack
Rich black pudding and spiced chorizo served on a toasted muffin, topped with a soft poached egg and a sweet balsamic glaze.
- Roasted Sweet Potato
Roasted sweet potato with whipped feta & avocado, drizzled with chilli honey, with a rocket & walnut salad. Gluten Free Vegetarian
- Grilled King Prawns
Grilled king prawns with pea purée, topped with mango salsa, alongside ciabatta. Gluten Free Available
- Norfolk Mussels
Fresh local mussels gently poached in a creamy white wine and garlic sauce, served with freshly baked rye bread. Gluten Free Available
- Mushroom Pâté
Smooth, earthy mushroom pâté served alongside toasted grilled ciabatta and a fresh house salad. Gluten Free Available Vegan Vegetarian Dairy Free Available
- Sriracha King Prawn Bruschetta
Juicy king prawns tossed in a spicy sriracha glaze, served on toasted bread with a crisp house salad. Gluten Free Available
Mains28 dishes
- Traditional Roasted Turkey
Classic roasted turkey served with pigs in blankets, sage and onion stuffing, seasonal vegetables, roasted sprouts, chestnuts, roast potatoes and rich turkey gravy. Dairy Free Available Gluten Free Available
- Butternut Squash & Saffron Risotto
A rich and creamy butternut squash and saffron risotto, finished with a crisp parmesan tile. Vegetarian Vegan Available Gluten Free Dairy Free
- Beef Bourguignon
Tender chunks of beef and root vegetables slow-cooked in a rich red wine gravy, served with smooth, creamy mashed potato. Gluten Free
- Chicken Supreme
Juicy chicken supreme served with layered dauphinoise potatoes and seasonal vegetables, finished with a velvety creamy mushroom sauce. Gluten Free
- Pan-Seared Seabass Fillet
Pan-seared seabass fillet served with spinach and ricotta tortellini and sweet cherry tomatoes, drizzled with a delicate lemon and dill sauce.
- Beer Battered Fish Fillet£17.25
Served with mushy peas, chunky chips, and either tartare or curry sauce (both for an extra 1 pound). Gluten Free Available Dairy Free Available
- Seafood Crumble£19.85
Prawns, smoked haddock, smoked salmon, and new potatoes in a tarragon and cream sauce with spinach, topped with breadcrumbs and cheese, served with seasonal vegetables. Gluten Free Available
- Fish Platter For 1 Or 2£24.75
Scampi, smoked salmon, breaded butterfly king prawns, whitebait, mackerel pate, tartare sauce, rye bread, and mixed house salad (scampi and breaded prawns not suitable for gluten-free, ask for alternatives).
- Wholetail Scampi£15.95
Served with chunky chips and mixed salad.
- Creamy Garlic King Prawn Penne£18.75
Enriched with a creamy garlic and parmesan sauce, topped with chilli flakes. Gluten Free Available
- Salmon Fillet£22.50
Marinated in red pesto alongside pea puree, sriracha, and honey roast potatoes, drizzled with a lemon and dill sauce, served with fresh vegetables.
- XL Lamb Shank£28.95
Generous tender lamb shank in a rich red wine gravy, with velvety mash and fresh seasonal vegetables.
- Beef Bourginon£18.95
chunks of beef & vegetables in a rich red wine gravy with creamy mashed potato Gluten Free
- Chicken & Chorizo Penne£17.00
In a rich, creamy sundried tomato and spinach sauce.
- Slow Cooked Pork Belly£19.50
rested on a potato cake drizzled with cider sauce, with leek, peas & cabbage Gluten Free Available Dairy Free Available
- Cajun Prawn Linguine£18.95
in a creamy cheddar, mozzarella & parmesan sauce
- Mushroom & Paprika Penne Pasta£15.50
infused with goats cheese Gluten Free Vegetarian Vegan Available
- Slow-Cooked Beef Cheeks
Slow-cooked beef cheeks alongside a horseradish mash & tenderstem broccoli, finished with a beef gravy. Gluten Free
- Slow-Cooked Pork Belly
Slow-cooked pork belly rested on a potato cake, drizzled with cider sauce, accompanied by leek, peas & cabbage. Gluten Free Available Dairy Free Available
- Smoked Mackerel Fillet
Smoked mackerel fillet with spicy coconut sauce & corn salsa, with parmentier potatoes. Gluten Free Dairy Free Available
- Roasted Duck Breast
Roasted duck breast with plum sauce, sweet potato mash & steamed broccoli. Gluten Free Dairy Free Available
- Wild Mushroom Risotto
Creamy wild mushroom risotto topped with a parmesan crisp & oyster mushrooms, drizzled with truffle oil. Gluten Free Vegetarian Vegan Available Dairy Free Available
- Prior's Ribeye Steak
Prior's ribeye steak served with dauphinoise potato, grilled courgettes, paprika & aubergine, accompanied by a mustard sauce.
- Sausage & Bacon
Classic hearty sausages and bacon served with smooth creamy mashed potatoes, fresh seasonal vegetables and rich red onion gravy. Gluten Free Available
- Camembert Wellington
A golden pastry parcel filled with creamy Camembert, served with crispy parmentier potatoes, seasonal vegetables and a sweet plum sauce. Vegan
- Oven-Baked Haddock
Tender oven-baked haddock fillet served with sautéed potatoes and seasonal vegetables, finished with a bright lemon and dill sauce. Gluten Free Available
- Chilli Con Carne
Spicy beef chilli served with seasoned tomato and onion rice, topped with fresh guacamole, salsa and cooling sour cream.
- Vegan Creamy Mushroom Gnocchi
Soft potato gnocchi tossed in a rich and velvety vegan mushroom sauce. Gluten Free Available Vegan Vegetarian Dairy Free Available
from the grill6 dishes
- Steak Burger£16.85
Served in a brioche bun with chunky chips and slaw. Vegetarian Available
- Mushroom Melt Burger£18.95
Steak burger with Dijon mustard, iceburg lettuce, melted cheese, and sautéed mushrooms, served in a brioche bun with chunky chips and slaw. Gluten Free Available
- Marriott's Lamb Burger£17.95
Served with tomato ketchup, onions, chunky chips, salad, and slaw. Gluten Free Available Dairy Free Available
- Aromatic Garden Burger£15.95
A mix of broad beans, peas, and spinach coated in breadcrumbs, flecked with rice flakes, parsley, and mint yoghurt, served with chips and slaw Vegetarian Gluten Free Available Vegan Available
- Chicken Supreme£17.95
served with dauphinoise potato & vegetables drizzled with a creamy mushroom sauce Gluten Free
- Priors 10oz Sirloin Steak£29.95
Served with freshly tossed salad, chunky chips, onion rings, grilled tomato, and fried mushroom. Gluten Free Available Dairy Free Available
Wraps4 dishes
- Crunchy Chicken Sourdough Wrap£15.85
Chicken strips marinated in lemon, dill, and chilli with jalapeno mayo, sriracha sauce, and salad, served with chunky chips and a side salad drizzled with garlic oil.
- Chicken Caesar Sourdough Wrap£15.50
Filled with chicken, bacon, parmesan, Caesar dressing, and iceberg lettuce, served with chunky chips and a side salad drizzled with garlic oil.
- Pulled Brisket Sourdough Wrap£18.50
Slow-cooked beef brisket in a BBQ sauce alongside a gravy dip, served with chunky chips and a side salad drizzled with garlic oil.
- Spicy Hummus Sourdough Wrap£14.10
Filled with sundried tomato hummus, red onion, iceberg lettuce, grated carrot, and avocado, served with chunky chips and a side salad drizzled with garlic oil. Vegetarian Vegan
Salads5 dishes
- Chicken Caesar Salad£14.85
Gem lettuce, crispy bacon, chicken, parmesan, and croutons tossed in Caesar dressing. Gluten Free Available
- Tuna & Sweetcorn Salad£14.50
a mix of white cabbage, red onion, cherry tomatoes & sweetcorn topped with tuna & drizzled with olive oil & mustard dressing Gluten Free
- Cajun Chicken Salad£14.85
iceburg, cherry tomato, red onion & sweetcorn tossed with a parmesan & cream cheese dressing Gluten Free
- Avocado & Mango Salad£13.95
A mix of iceberg, red onion, and cherry tomatoes with slices of avocado and mango, drizzled with a mango, lime, and chilli dressing. Vegetarian Gluten Free Vegan Available
- Roasted Pear & Quinoa Salad£14.25
a mix of arugula, pomegranite, toasted walnuts & hazelnuts drizzled with a blue cheese dressing Vegetarian
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breakfast8 dishes
- Full English£11.00
Butchers sausage, two rashers of bacon, fried egg, grilled tomato, mushrooms, baked beans, hash brown, and toast. Gluten Free Available
- Veggie Breakfast£8.75
Vegetarian sausages, fried egg, grilled tomato, mushrooms, baked beans, sauté potatoes, hash brown, and toast. Vegetarian Vegan Available Gluten Free Available
- Bacon Sandwich£3.95
Thick-cut bacon served in buttered white or brown bread. Gluten Free Available Dairy Free Available
- Sausage Sandwich£3.95
Traditional pork sausages served in buttered white or brown bread. Vegetarian Available Gluten Free Available Vegan Available Dairy Free Available
- Avocado Guacamole£5.30
Smashed avocado and chilli oil served on a choice of brown or white toast. Add Fried Egg
- Smoked Salmon£6.95
Smashed avocado and chilli oil served on a choice of brown or white toast. Add a fried egg for £2.15. Gluten Free Available
- Toast & Jam£2.25
Two slices of toast served with butter and fruit jam. Gluten Free Available Vegan Available Vegetarian Dairy Free Available
- Guacamole£8.50
Two slices of white or brown toast served with butter and fruit jam. Vegetarian Gluten Free Available
Add ons11 dishes
- Sausage£1.95
A single traditional pork sausage. Vegetarian Available Vegan Available
- Two Rashers Bacon£1.50
Two rashers of grilled back bacon.
- Fried Egg£1.20
One free-range egg, fried to order.
- Poached Egg£2.00
One free-range poached egg.
- Scrambled Egg£2.50
Free-range eggs, scrambled with butter and milk.
- Two Hash Browns£1.80
Two crispy fried potato hash browns.
- Mushroom£1.40
Sautéed mushrooms.
- Grilled Tomato£1.30
Half a tomato, grilled simply.
- Baked Beans£1.30
A portion of classic baked beans in tomato sauce.
- Toast£1.10
Two slices of white or brown toast with butter.
- Fried Bread£1.20
Traditional slice of bread fried until golden and crisp.
hot drinks9 dishes
- Americano£2.50
Espresso topped with hot water. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Latte£3.00
Espresso with steamed milk and a light layer of foam. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Mocha£3.40
Espresso combined with chocolate and steamed milk. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Cappuccino£3.20
Equal parts espresso, steamed milk, and milk foam, dusted with chocolate. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Flat White£3.30
Espresso with microfoamed milk, served in a smaller cup. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Espresso£2.00
A single shot of concentrated coffee. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Double Espresso£3.30
A double shot of concentrated coffee. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Hot Chocolate£3.30
Steamed milk blended with rich chocolate. Optional syrups: hazelnut, caramel, or vanilla. Vegan Available
- Tea£2.30
Choice of Breakfast Tea, Earl Grey, Camomile, Fruit, or Peppermint, served with milk on the side. Vegan Available
Desserts8 dishes
- Cheesecake Of The Day£7.50
Served with whipped cream and a chocolate marble pencil.
- Cherry Tiramisu£7.50
a creamy dessert with a coffee soaked spone layered with cherries
- Homemade Sticky Toffee Pudding£7.50
Served with warm toffee sauce and vanilla ice cream. Vegetarian Gluten Free Available Vegan Available
- Vegan Salted Caramel Brownie£7.50
served with vanilla ice cream Vegetarian Gluten Free Vegan Available Dairy Free Available
- Chocolate Brownie£7.50
A warm chocolate brownie with chocolate sauce and vanilla ice cream. Vegetarian Gluten Free Available
- Cheese Platter£9.50
A selection of cheese with grapes, apple, celery, onion chutney, and crackers. Vegetarian Gluten Free Available
- Ice Cream£4.95
Choice of vanilla, chocolate, strawberry, mint choc chip, rum & raisin, or caramelita. 2 scoops £3.50 or 3 scoops £4.95.
- Sorbet£4.95
Choice of lemon, mango & passionfruit, or raspberry. 2 scoops £3.50 or 3 scoops £4.95.
Side DISHES14 dishes
- Chunky Chips£3.00
Classic thick-cut chips. Vegetarian Vegan Available Gluten Free Dairy Free
- Cheesy Chips£3.95
Chunky chips topped with melted cheese. Vegetarian Gluten Free Vegan Available Dairy Free Available
- Sweet Potato Fries£3.95
Crispy sweet potato fries. Vegetarian Dairy Free Gluten Free Available
- Beer Battered Onion Rings£3.50
Crispy onion rings in a beer batter. Dairy Free Gluten Free Available
- Garlic Bread£2.50
Toasted bread with garlic butter. Add Cheese 3.5 Vegetarian Gluten Free Available Vegan Available Dairy Free Available
- Halloumi Fries£3.50
Served with sweet chilli dip. Gluten Free Available
- Mash Potato£3.10
Smooth, buttery mashed potato. Gluten Free
- King Prawns£5.95
Served with sweet chilli dip.
- Whitebait£5.95
Served with tartare sauce. Gluten Free Available Dairy Free Available
- Breads With Dipping Oil£3.50
Fresh breads served with quality dipping oil. Vegetarian Gluten Free Available Dairy Free Available
- Marriott's Slaw£1.75
House-prepared crunchy coleslaw. Gluten Free
- Fresh Vegetables£3.10
A selection of seasonal fresh vegetables.
- New Potatoes£3.10
Tender new potatoes. Vegetarian Gluten Free Vegan Dairy Free Available
- House Salad£2.50
Freshly prepared mixed house salad. Vegetarian Gluten Free Available Vegan Available Dairy Free
Marriott's Warehouse: opening hours, photos and reviews →
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