The Grapes, Gee Cross Menu & Prices — Hyde

with chilli jam

with honey and sesame

with tomato, chilli and sourdough

with hoisin sauce

with spicy mayo

with smoked bacon and parmesan

topped with buratta and nduja

with truffle mayonnaise

with baked brie on toasted sourdough

with cheese, bacon, lettuce and chilli relish

with cheese, lettuce and coleslaw

with lettuce, chilli relish and vegan mayonnaise

with tartar sauce, crushed peas and thick cut chips

with tomato, chilli and garlic

with fettuccine pasta and parmesan

with grilled tomato, thick cut chips and peppercorn sauce

with grilled tomato, thick cut chips and peppercorn sauce

with red Thai sauce, sweet potato and Jasmine rice

with chorizo, garlic prawns and roasted tomato sauce

with pancetta, port cream sauce, parmesan and truffle fries

with spring onion and sweet chilli sauce

with red onion, roasted peppers and cajun mayonnaise

with nduja and red onion

with chilli flakes

with truffle and parmesan

with mayonnaise and cucumber

with roasted tomato and cranberry

with chicken, bacon, lettuce, tomato and mayonnaise

with ketchup and lettuce