The May Tree - Queensway Inns Menu & Prices — Helston

Three scoops of vanilla ice cream layered with after eight® chocolate mints, mint and chocolatey sauce and topped with a whip of cream

Three scoops of vanilla ice cream layered with our chocolate and raspberry torte, chocolatey sauce and dark cherry compote. Go vegan? Just ask and we'll swap in vegan ice cream.

Our triple belgian chocolate christmas tree layered mousse on a light chocolate shortbread base

Vanilla flavoured sponge soaked in sherry, with layers of traditional fruit cocktail, strawberry jelly and custard. Topped with a whip of cream and crumbled flaked chocolate

Crispy mini mac & cheese bites served with cranberry sauce

Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

Diced potato and shredded greens topped with crispy streaky bacon, a poached egg and finished with a creamy béarnaise sauce.

Full of flavour! White fish, salmon, prawns, smoked haddock and peas in a creamy sauce. Topped with mash potato and served with a rocket salad and garlic bread.

Crispy breaded chicken breast with a hint of garlic, topped with crispy bacon, melted cheddar cheese and a fried egg. Served with skinny cut fries and a salad garnish.

Succulent chilli and lime seasoned chicken breast with lettuce, onion, tomato and sour cream, topped with guacamole. Served with skinny cut fries.

A juicy 8oz sirloin steak topped with garlic and parsley butter, served with three king prawns, rocket salad and skinny cut fries. (Upgrade to a fillet steak for 3.99 extra)

A true classic! A delicious trifle with shortcake and strawberry jam layers, moist sponge and clotted cream mousse. Topped with custard and a whip of cream.

An indulgent, rich chocolate sponge pudding with a melt in the middle centre. Served with ice cream. (V)