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Inside Indian Memories, Gloucester

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At a Glance

CHICKEN TIKKA BIRIYANI

£12.95

PORIAL LAMB

£10.50

Lamb cooked in South Indian spices, mustard & Red chillies-(Fairly hot)

1/2 TANDOORI CHICKEN

£10.50

Chicken on the bone marinated in yoghurt, ginger, garlic and spices, cooked in the Tandoor

BIRIYANI DISHES

CHICKEN OR LAMB BIRIYANI

£12.95

Basmati Rice cooked with green herbs in a special blend of spices and served with vegetable curry

CHICKEN TIKKA BIRIYANI

£12.95

MIX BIRIYANI

£14.95

prawn, chicken and lamb

SABJI BHAJEE

£5.50

dry mixed vegetables

JHINGA BIRIYANI

£15.95

King Prawn

SAG BHAJEE

£5.50

spinach cooked with garlic

PRAWN BIRIYANI

£14.95

Small Prawns

SAG ALOO

£5.50

spinach and potato

SHABJI BIRIYANI

£10.95

mixed Vegetables

BOMBAY ALOO

£5.50

spicy potato

CHEF SPECIAL BIRIYANI

£14.95

Chicken Or Lamb stir fried with egg & chick peas

ALOO GOBI

£5.50

potato and cauliflower

BEGUN BHAJEE

£5.50

gently spiced Aubergine

MUSGROOM BHAJEE

£5.50

dry spiced mushrooms

TARKA DALL

£5.50

lentils sizzled in garlic

BINDI BHJEE

£5.50

gently spiced okra (ladies finger)

CHANA MOSSALA

£5.50

gently spiced chick peas

SAG PONIR

£6.95

spinach with home-made cottage cheese and coconut

CURRY DISHES - HOT CURRIES

MADRAS

£9.95

Chicken, Lamb or Prawn

VINDALOO

£9.95

Chicken, Lamb or Prawn

JALFRAZI

£9.95

Chicken, Lamb or Prawn

DANSAK

£9.95

chicken, Lamb or Prawn

CHICKEN TIKKA PATHIA

£10.50

KING PRAWN Madras Or Vindaloo

£15.95

KING PRAWN DANSAK

£15.95

with lentils sweet & sour

KING PRAWN JALFRAZI

£15.95

CURRY DISHES - MEDIUM CURRIES

BHUNA

£9.95

Chicken, Lamb or Prawn

ROGON

£9.95

Chicken, Lamb or Prawn

CHICKEN ΤΙΚΚΑ ΒHUNA

£10.50

KING PRAWN BHUNA

£15.95

CURRY DISHES - MILD CURRIES

KURMA

£10.50

Chicken, Lamb or Prawn

CHICKEN TIKKA KURMA

£10.50

KASMIR

£9.95

Chicken, Lamb or Prawn with Lychees

MOGLAI

£9.95

Chicken, Lamb or Prawn with Pineapple

CHICKEN TIKKA MOSSALA

£10.95

TANDOORI MIXED MOSSALA

£14.95

chi, Lb, Prawn

CHICKEN TIKKA PASSANDA

£10.50

Sweet with Almonds & Coconut

TANDOORI KING PRAWN MOSSALA

£15.95

SUNDRIES

BOILED RICE

£3.95

PILAU RICE

£4.25

MUSHROOM RICE

£4.95

SPECIAL FRIED RICE

£4.95

fried Rice with egg & peas

VEGETABLE RICE

£4.95

fried Rice with Vegetables

KEEMA RICE

£5.95

fried Rice with minced Lamb

CHICKEN TIKKA RICE

£5.95

fried Rice with chicken

EGG FRIED RICE

£4.95

fried Rice with Egg & Onion

PLAIN NAN

£3.50

KEEMA NAN

£3.95

spiced mince lamb

GARLIC NAN

£3.95

PESHWARI NAN

£3.95

sweet coconut

KULCHA NAN

£3.95

Vegetable Or Onion

CHEESE OR CHEESE & GARLIC NAN

£5.50

PLAIN POROTHA

£3.95

Crispy leavened bread

CHAPATI

£1.95

Thin bread made from wheat flour

PUREE

£1.95

Thin deep fried bread (wheat flour)

PAPADAM

£1.00

Plain Or Spicy

CHUTNEY & PICKLES

£0.80

per Chutney

RAITHA

£1.95

plain Yoghurt Or Cucumber Yoghurt

CHIPS

£3.95

CANS

£1.75

STARTERS

MIXED PLATTER

£6.50

Onion Bhaji, Chicken Tikka, Sheek kebab & Vegetable samosa

MIX KEBAB

£6.50

A combination of Chicken Tikka, lamb Tikka & Sheek Kebab

CHICKEN OR LAMB TIKKA

£5.50

Succulent boneless chicken or lamb marinated with yoghurt and Tandoori spices

SHEEK KEBAB

£5.50

Spiced minced, moulded onto skewers and Tandooried

CHICKEN CHAT/PUREE

£5.95

Marinated chicken with chatt masala and fresh Garlic

ONION BHAJEE

£4.50

Crisp onion moulded in a sphere mesh then deep fried with gram flour until golden brown

MEAT OR VEGETABLE SAMOSA

£4.50

Spiced meat/vegetable flavoured with garam masala and cumin wrapped in a crispy fried pastry

TANDOORI JINGA PRAWNS

£7.95

Marinated fresh King prawns in Yoghurt and Tandoori spices

JHINGA PUREE

£7.95

King Prawns in tamarind juice & spices, served with puree

PRAWN PUREE

£6.95

Fresh prawns in tamarind juice & spices, Served with puree

SALMON TIKKA

£7.95

Salmon marinated with Chefs special marinade and flavoured with spices

CHICKEN PAKORA

£5.95

Chicken Tikka deep fried in battered sauce

GARLIC MUSHROOMS

£4.95

Mushroom cooked with Garlic and fried Onions

ALOO CHUTNEY CHAT

£4.95

Diced potato mixed with yoghurt and tangy chutney masala

INDIAN MEMORIES CHEF SPECIALITIES

MOLEE CHICKEN

£10.50

Marinated chicken with coconut, almonds and herbs in a creamy sauce (Mild)

GOAN CHICKEN

£10.50

Chicken cooked with chillies and coconut sauce - (Fairly hot)

GARLIC LAMB

£10.50

Lamb with fresh garlic and green chillies in a thick sauce- - (Fairly hot)

HIMALAYAN LAMB

£10.50

Lamb cooked in south Indian spices with tomato, onion and mushroom in a thick sauce- (Medium)

KUMBI CHICKEN

£10.50

Chicken cooked in south Indian spices with tomato, onion and mushroom in a thick sauce- (Medium)

PORIAL LAMB

£10.50

Lamb cooked in South Indian spices, mustard & Red chillies-(Fairly hot)

UPAKARI CHICKEN

£10.50

Chicken cooked in South Indian spices in fresh ginger and coconut sauce-(Medium to Spicy)

TANDOORI GARLIC CHILLI CHICKEN

£10.50

Marinated chicken cooked with fresh garlic, chillies and yoghurt-(Fairly)

SAGOTI CHICKEN OR LAMB

£10.50

Spiced chicken or lamb with ginger, mustard & spinach-(Medium)

SHURMA ACHARI

£11.95

1/2 chicken on the bone cut into chunks then cooked with fresh spices including garlic, ginger, doniya & home made achaar-(Medium or Hot)

REZELA CHICKEN OR LAMB

£10.50

Tikka sauce made with fresh Green chillies, coconut and fresh garlic-(Hot and Tangy)

BEGUM BAHAR

£10.50

Marinated chicken cooked with fresh garlic, South Indian chillies, ginger and coriander. combined with spiced mince meat, mushroom, Aubergine and touch of masala spices-(Medium or hot)

MURGI MOSSALA

£11.95

1/2 Chicken On the bone marinated and cooked in the clay oven. Then combined with spiced minced meat and touch of mossala spices - (Medium or Hot)

AMITSARI CHILLI CHICKEN

£10.50

Fried chicken pieces with garlic, ginger & fresh green chillies-(Fairly Hot)

CHICKEN TIKKA PONIR

£10.50

Tender pieces of chicken cooked in the clay oven with medium spices, topped with mozzarella cheese-(Medium)

CHICKEN TIKKA JAFRANI

£10.50

Marinated chicken cooked with almonds, coconut, green herbs and spices, lime and lemon juice-(Mild to Medium)

NAWABI BENGAL

£10.95

Tender pieces of chicken cooked over charcoal then stir fried with onion, capsicum a touch of yoghurt and added to minced lamb and masala spices

PATHILA RAJ

£10.95

Tender strips of chicken or lamb with special selection of spices including doniya, fresh mint, garlic. Yoghurt and butter in a rich tangy sauce. A really exotic dish- (Medium to Fairly hot)

SOUTH INDIAN MUSTARD R. CHILLI CHICKEN

£10.50

Barbecued pieces of chicken cooked with fresh garlic, mustard and chilli sauce. -(Fairly hot)

NOWABI SPECIAL

£10.50

Barbecued chicken and minced lamb cooked with crushed garlic, coconut and green herbs- (Mild)

TANDOORI MAIN COURSE

CHICKEN OR LAMB SHASHLIK

£11.95

Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices. Barbecued with Onion, Capsicum and tomato

1/2 TANDOORI CHICKEN

£10.50

Chicken on the bone marinated in yoghurt, ginger, garlic and spices, cooked in the Tandoor

JHINGA SHASHLIK

£15.95

King prawns in a refreshing marinade of yoghurt, Barbecued with tomato, onion and capsicum in the clay oven

TANDOORI MIXED GRILL

£11.95

Gathering of tandoori chicken, chicken tikka, lamb & Sheek kebab

CHICKEN OR LAMB TIKKA

£10.95

Succulent boneless chicken or lamb marinated with yoghurt and tandoori spices

TANDOORI JINGA PRAWN

£15.95

Marinated king prawns in yoghurt and Tandoori Spices

SPECIAL SEAFOOD DISHES

JHINGA MOLEE

£15.95

Fresh king prawns with Coconut, almonds and green herbs in a creamy sauce-(Mild)

JHINGA MANDARAJ

£15.95

King prawns in a coconut and green chilli sauce-(fairly hot)

JHINGA ROSUN MIRCHI

£15.95

King prawns with fresh garlic and green chillies in a thick sauce-(Fairly hot)

GOAN RED JHINGA

£15.95

King Prawns in a hot spicy sauce made with tamarind, coconut milk and red chillies-(Medium to Fairly hot)

JHINGA MALABAR

£15.95

King Prawns cooked with fresh mint, garlic, yoghurt and butter in a rich and tangy sauce-(Medium)

SALMON KI SALAN

£15.95

Salmon cooked with mushrooms in coconut milk and south Indian spices-(Mild)

JHINGA BAHAR

£15.95

Fresh King prawns stir fried with green chillies, garlic, coriander, mushroom & Aubergine then added minced lamb-(Medium or Hot)

BALTI EXPERIENCE

BALTI CHICKEN OR LAMB TIKKA

£10.50

BALTI GARLIC CHICKEN OR LAMB TIΚΚΑ

£10.50

BALTI CHICKEN TIKKA AND MUSHROOM

£10.50

BALTI CHILLII CHICKEN TIKKA MOSSALA

£10.50

BALTI CHICKEN OR LAMB SAGWALA

£10.50

BALTI PRAWN

£12.95

BALTI KING PRAWN

£15.95

VEGETARIAN DISHES

SABJI MOLEE

£9.50

Fresh mixed vegetables marinated in yoghurt and mildly spiced with coconut, almonds and green herbs in a creamy sauce-(Mild)

SABJI PIAZ MIRCHI

£9.50

Mixed fresh vegetables cooked with onion, green chillies and fresh coriander in a thick sauce-(fairly hot)

CHANA PALAK PANIR

£10.95

Chick peas cooked with spinach, coconut and Indian cheese-(Mild)

SABJI SAMBAR

£9.50

Fresh mixed vegetables cooked with lentils in a hot and sour sauce-(Fairly hot)

ACHAAR SHABJI

£9.50

Fresh mixed vegetables cooked with mango and lime pickle in a Luscious medium sauce

GARLIC BEGUN SABJI

£9.50

Spiced Aubergine cooked with mixed vegetables and Garlic-(Medium)

SABJI JAFRANI

£9.50

Fresh vegetables stir fried with lime juice, almonds, coconut and green herbs-(Mild to medium)

PALAK NUMBI ALOO BALTI

£9.50

Fresh spinach, mushroom and potato with onion, garlic and green peppers in a medium spiced sauce

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