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Inside Phat Bhuna Cambuslang, Glasgow
Indian restaurant

Phat Bhuna Cambuslang Menu & Prices — Glasgow

Rating
4.4from 157 reviews
Typical price
£10–20per person

Full menu

Main Course

Korma

Mild, creamy sauce. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Chasni

Sweet & sour. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Bhoona

Medium. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Curry

Medium. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Masala

Tomato based with onions & peppers. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Chicken South Indian Garlic Chilli

Spicy. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Saag

Medium. (Available in: chicken breast or lamb or vegetable, chicken tikka £1.50 extra)

Fish & Chips

Drinks

Can Coke

£1.50

Can Diet Coke

£1.50

Can Irn Bru

£1.50

Can Diet Irn Bru

£1.50

Can Fanta

£1.50

Can Coke Zero

£1.50

Bottle Water

£1.50

(Still or sparking)

Hydrabadi Biryani

Chicken Biryani

Served with a separate curry sauce

Chicken Tikka Biryani

Served with a separate curry sauce

Lamb Biryani

Served with a separate curry sauce

Mixed Veg Biryani

Served with a separate curry sauce

Paneer Biryani

Served with a separate curry sauce

Tofu Biryani

Served with a separate curry sauce

Vegan Option

Mix Veg Curry

Potato, cauliflower & mushroom.

Aloo Saag

Potato, spinach

Mushroom Bhaji

Mouth watering mushroom, sauteed, in flavoursome curry sauce

Aloo Chana Khumba

Potato chick peas & mushroom cooked in traditional punjabi style.

Bhindi Dopiaza

Okra cooked with onion & tossed with fresh ginger & garlic.

Indian Veg Curry

Okra, tinda & aubergine.

Chick Peas Dhansac

Chickpeas cooked with lentils.

Tofu Bhuna

A rich & flavoursome sauce with plenty of ginger, garlic & tomatoes.

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