Massimo Restaurant Menu & Prices — Glasgow

(Vegetarian)

(Vegetarian)

(Vegetarian)

French fries (vegetarian)

(Vegetarian, vegan)

Baby potatoes & chorizo in a white wine & dijon sauce

(Vegetarian)

Mushrooms in white wine & garlic (vegetarian)

(Vegetarian)

Fresh salad comprising of our own marinated grilled courgettes, aubergines, roasted peppers, & artichokes, all tossed with fresh rocket leaves, sprinkled with olive oil & balsamic vinegar & all topped with parmesan shavings (v)

Mixed leaf salad with tuna borlotti beans, celery, tomatoes, cucumbers, celery & black olives

Cos lettuce with flaked fresh fillet of salmon, boiled potatoes, french beans, boiled eggs with capers & sicilian cherry tomatoes

Our own version of the traditional caesar salad served with either grilled strips of chicken or king prawns

A mixed salad with strips of grilled chicken, french beans & peas in a wholegrain mustard dressing

Fresh rocket leaves topped with parmesan shavings & sprinkled with olive oil & lemon juice (v)

Mixed leaf salad with tomatoes, cucumbers, peppers, black olives & red onion (v)

Garlic, basil & fresh tomato sauce (v)

Traditional pasta from the liguria region with basil, garlic, pine kernels, parmesan & olive oil pesto (v)

As spicy as you can manage garlic, chilli & tomato sauce (v)

Traditional egg pasta with wild porcini mushrooms, sicilian cherry tomatoes & baby spinach in a lightly spiced parmesan cheese sauce (v)

Roasted peppers, black olives, onions, courgettes, basil & parmesan cheese (v)

Long flat pasta with sicilian cherry tomatoes, garlic, fresh chilli & fresh rocket topped with parmesan shavings (v)

Long flat pasta with broccoli florets, cherry tomatoes, toasted pine kernels & gorgonzola cheese (v)

Egg, cream, pancetta & parmesan cheese sauce

Traditional meat & tomato sauce

8 oz fillet steak cooked to your liking & served with fries or mashed potatoes

Mushrooms, brandy & french mustard in a light creamy tomato sauce

Creamy black peppercorn sauce with french mustard, worchester sauce & brandy

Fresh tomato, garlic & oregano sauce

12oz sirloin steak cooked to your liking & served with fries or mashed potatoes

Pan fried sea bass with a mediterranean tartar sauce with oregano & coriander served with mixed vegetables

Chicken breast in breadcrumbs served with a portion of spaghetti napoli

Breast of chicken with fresh chilli, onions, fresh tomato sauce, roasted peppers & chorizo sausage served with basil mash

Pan-fried breast of chicken with crumbled spicy italian sausage in a creamy sauce served with mash

Pan-fried breast of chicken with wild mushrooms and grilled speck in a lightly creamed butter sauce served with mash

Chunks of chicken breast in an apple and curry sauce served with a primavera risotto

Pan fried fillet of salmon, with chick-peas, peppers and spinach in a light cream sauce, served with mash

Roasted peppers marinated in olive oil, basil & balsamic vinegar (v)

Red onion marmalade and goat's cheese topped with rocket and drizzled with hazelnut oil