Galata Mezze Restaurant & Bar Menu — Gillingham

Feta cheese, mixed olives, mixed salad, olive oil & pomegranate sauce.

Avocado, mixed olives, mixed salad, olive oil & pomegranate sauce.

Grilled halloumi, sliced avocado, mixed salad, olive oil & pomegranate sauce.

Grilled chicken mixed salad, olive oil & pomegranate sauce.

Grilled salmon mixed salad, olive oil & pomegranate sauce.

Hand made lamb mince flavoured with herbs and peppers, a light dish that has been carefully marinated for maximum flavour.

Hand made chicken breast mince, peppers, onion, garlic combined with a clever blend of spices and seasoning. cooked on a long flat skewer.

Chicken cubes cooked with onions, peppers, aubergine, potatoes, pepper puree, cooked in a clay pot. Served with rice.

Lamb cubes cooked with onions, peppers, aubergine, potatoes, pepper puree, cooked in a clay pot. Served with rice.

Marinated in our unique recipe chicken wings, cooking on charcoal grill own special different way for extra juice and flavour.

Large cubes of premium chicken breast are marinated in our unique recipe for maximum flavour.

Perfectly seasoned chargrilled lamb spare ribs.

Layered potatoes, aubergines, courgettes, mixed peppers, carrots and onions in a tomatoes sauce, topped with a cheesy bechamel served with salad. (v)

Grilled chicken mixed salad, olive oil & pomegranate sauce

Skewed aubergine, pepper, onion, mushroom, zucchini and tomato cooked on chargrill, enriched with tomato sauce, served with rice or bulgur. (v)

Falafel, hummus and mixed salad. (v)

Chunky cuts of salmon skewered

With ice-cream

With ice-cream

With ice-cream

Havana 7, vodka, lemon juice, brown sugar, raspberry syrup, 5-6 mint leaves, top-up prosecco, soda

Vodka, passoa, vanilla syrup, passion fruit puree, prosecco

Vodka, tequila, rum, gin, cointreau, sweet & sour mix, cranberry juice

Hendricks cooler, elderflower syrup, lime juice, top-up tonic elderflower

Bacardi, 4 sliced lime, 5-6 mint leaves, sugar syrup, top-up soda

Bacardi, 5 fresh raspberries, raspberry syrup, lime juice, ice (blender)

Tequila, medori, cointreau, lime juice

Jägermeister, cointreau, sugar syrup, pineapple juice lemon juice

Strawberry syrup peach juice, orange juice, rose syrup, vodka, cointreau, blue curacao syrup

Vodka, tia maria, espresso

White bacardi, black bacardi, sugar syrup, lime juice, pineapple

Vodka, pitch schnapps, lemon juice, strawberry syrup, cranberry juice

Vodka, lemon juice, top-up prosecco, sugar syrup

Peach puree, archers schnapps, top-up prosecco - champagne glass

Aperol, prosecco, top-up soda

Turkish raki, orange juice, grenadine

Cranberry juice, ginger beer lime juice, sweet sugar

Finely blended chickpeas, tahini (sesame seed paste) mixed with fresh garlic and lemon juice, topped with a drizzle of extra virgin olive oil. (v)

Creamy strained yogurt mixed with finely chopped cucumber, dill, crushed fresh mint, garlic and extra virgin olive oil. A refreshing dip. (v)

Deep fried aubergine, finely sliced peppers and onions, in a rich homemade tomato sauce baked in oven. (v)

Marinated large green and black olives accompanied with peppers, garlic cloves and pickles. (v)

Parsley, dill, fresh mint, spring onion, tomatoes, red peppers, red onion, crushed wheat dressing with olive oil, lemon and pomegranate juice. (v)

Filled with rice, mint, dill and olive oil nished with lemon juice. (v)

Smoked cod roe crushed with lump fish caviar, lemon juice, extra virgin olive oil, garlic and breadcrumbs.

Cooked with butter, garlic with spices (v)

Finest slice halloumi cheese cooked on grill served with garnish. (v)

Deep fried mashed chick peas, broad beans mixed with garlic, celery, carrot, peppers, coriander and accompanied with a hummus dip. (v)

Crispy and tasty calamari rings coated in panko (a coarse style breadcrumb) breadcrumbs and deep fried served with tartar sauce.

Sliced grill spicy turkish sausage cooked with peppers and tomato riched with tomato sauce served with garnish.

Feta cheese, spinach and hand crafted into a filo pastry parcel and deep fried to perfection. (v)

Minced lamb meatballs cooked in oven riched with tomato sauce.

Lamb cubes cooked with onions, peppers, aubergine, potatoes, pepper puree, cooked in a clay pot. Served with rice.

Chicken cubes cooked with onions, peppers, aubergine, potatoes, pepper puree, cooked in a clay pot. Served with rice.

Consisting of aubergine stuffed with a mix of sautéed chopped onions, garlic, peppers, tomatoes and ground meat oven backed with tomato sauce served with rice.

Lamb shank cooked in the oven until tender, rosemary & served with bed of mashed potatoes.

Lamb moussaka, sautéed minced lamb, onion, peppers, layered with aubergine, potatoes and courgette, topped with cheesy bechamel and oven backed served with salad.

Boneless tender of lamb, riched with gravy, red wine, mixed herbs and mushrooms. Served with rice.

Char-grilled lamb mince meat resting on a bed of toasted pide bread with a rich roasted tomato sauce dressed with yogurt and melted butter.

Char-grilled lamb meat resting on a bed of toasted pide bread with a rich roasted tomato sauce dressed with yogurt and melted butter.

Char-grilled chicken resting on a bed of toasted pide bread with a rich roasted tomato sauce dressed with yogurt & melted butter.

Chicken fillets grilled, riched with white wine then cooked with mushrooms in a creamy sauce, flavoured with a hint of garlic, mixed herbs and served with rice.

Char-grilled lamb & chicken resting on a bed of crispy potatoes, dressed with yogurt & melted butter with herbs.

Skewed aubergine, peppers, onion, mushroom, zucchini & tomato cooked on a char-grill, enriched with tomato sauce & served with rice or bulgur. (V)

Falafel, hummus and mixed salad. (V)

Falafel, halloumi, hummus and mixed salad. (V)

Own special way marinated prime cuts rib-eye of lamb skewed char-grilled to perfection. Served with bulgur or rice and mixed salad.

Marinated best end chops, succulent and juicy, seasoned on char-grill served on the bone for maximum flavour. Served with bulgur or rice and mixed salad.

Boneless chicken thighs marinated in garlic, onion & mild chilli, cooking on char-grill for perfection flavour. Served with bulgur or rice and mixed salad.

A choice of two different meat shish. Served with bulgur or rice and mixed salad.

Kofte shish, lamb shish, chicken shish, chicken wings. Served with bulgur or rice and mixed salad.

Lamb shish, chicken shish, chicken wings, kofte shish & lamb ribs. Served with bulgur or rice and mixed salad.

Char-grilled whole of sea bass. Served with rice and salad.

Pan fried & marinated finest large king prawns, bursting with flavour. Served with rice and salad.

Crisp and intense sauvignon blanc with refreshing citrus aromas, white peaches.

Crisp and intense sauvignon blanc with refreshing citrus aromas, white peaches.

This marlborough sauvignon blanc has a vibrant palate full of juicy gooseberry and ripe guave flavours. Ideal with fish or salads &

This elegant, persistent and well balanced wine matches perfectly with grilled chicken, fish and seafood and fresh chee

Produced from pinot grigio grapes and has a tasty apple & pear aroma, best served with chickens and fish dishes

Gewürz means herb or spice the variety has high natural sugars. Very good with our baklava or rice pudding

A light wine, typically produced in the part of france around sancerre. Crisp, citrus, green apples

A gorgeous fruity and jammy wines with flavours of cherry and raspberry. Perfect with light bits and cheese or desserts

Pinot grigio rose is a quintessentially italian wine bursting with strawberry and raspberry flavours. Perfect on its own or with salads

This wine shows typical characteristics of wild cherries and floral aromas and just a hint of vanilla and white peaches

Crisps citrus and green apples. This wine is processed in the part of france around saucerre. Perfect on its own or with chicken and salads

His merlot is pucked with fruit flavours of cherries and plums. ed a little spice to create a medium bodied wine. with tomato sauces or hard cheeses

Edium bodied wine with plums, pepper and spicy fruit flavours with e hints of toasted oak. Try with our lamb cassarole or mousakka meat

Ine from vineyards of mendoza where the malbec grapes grow. ep red wine has rich fruit flavours and a firm structure. be enjoyed with red meats specially barbecued.

Has been combined to create a well balanced wine with e and deep aroma and silky, clean, elegant palate. d with flavoursome hearty food

And tasty wine, in romania it is said that this wine is men if it is drunk by men. It can be accompanied by ven meat

Tive red wine with expressive aromas, very well es ripe tannies. Matches perfectly with red meat, sta

Produced from three different varieties. Its aroma with good balanced structure full-bodied. h red meat or our lamb cassarole.

Weet spice flavours marone della valpolicella is a brooding powerful red wine. plex aromas and layers of intense dried fruit,

Pink grapefruit, parma voilet, rhubarb & ginger, blood orange, raspberry, blackberry orange & passion fruit

(500ml, 750ml)

(500ml, 750ml)

Apple & raspberry, apple & mango, orange & passion fruit

Tonic, slim lime, mediterranean, elder flower, bitter lemon, aromatic, ginger ale