By The River Brew Co. Menu & Prices — Gateshead

Bread, Honey Butter

£5.00

Raw

£4.00

Overnight Beetroot, Cherry Plum Vinegar, Smoked Curd & Spruce

£11.00

Bread, Honey Butter

£5.00

Spent Grain Crisps, Cheese & Onion Custard

£6.00

Pigs Tails, Mission Spice

£6.00

Peas In The Pod, Brown Butter & Lovage

£6.00

Raw

£4.00

Baked

£4.00

Overnight Beetroot, Cherry Plum Vinegar, Smoked Curd & Spruce

£11.00

Leek & Lentil Pate, Alexanders, Chives & Nasturtium

£11.00

Pink Fir Potatoes, Sea Purslane, Nettle Pesto & Cured Egg Yolk

£11.00

Wild Mushrooms, Wheatberries, Carrots & Tarragon

£18.00

Roe Deer, Leek Scapes, Black Garlic, Peas & Shoots

£15.00

Plaice, Cider, Trout Roe, Brown Butter & Chives

£29.00

Salt Aged Duck, Peas, Bacon & Malt

£36.00

Asado Lamb, Leeks, Yoghurt, Sunflower Seed Romesco & Mint Vinegar

£30.00

Flat Iron Steak, Bone Marrow & Fermented Potatoes

£33.00

Fermented Potatoes

£4.50

Heritage Potatoes

£4.50

Padrón Peppers

£4.50

Greens

£4.50

Mixed Salad

£4.50

White Chocolate Parfait, Strawberries & Elderflower

£8.00

Citrus Doughnuts, Hay Cream, Lemon Verbena & Sweet Cicely

£8.00

Pine Ice Cream, Nut Brittle & Oats

£8.00

British Cheese & Accompaniments

£12.00