
Netherton Hall Menu & Prices — Frodsham
- Rating
- 4.4from 1,003 reviews
- Typical price
- £20–30per person
Full menu
Starters
Homemade Soup Of The Day
Served with rustic bread and butter (v)
Haggis And Black Pudding Bon Bons
With english mustard mayonnaise
Tomato And Olive Bruschetta
On toasted focaccia with fresh chives and olives (ve)
Smoked Salmon And Prawn Cocktail Salad
With granary bread
Homemade Scotch Egg
Served with mustard mayonnaise
Creamy Garlic Mushrooms
On granary toast
Mains
Battered 'Fish & Chips'
Served with double cooked chips and mushy peas. Fish can be grilled in butter for a gluten free option (gf). Choose from: regular portion (haddock), small portion (cod), halloumi (v), or tofu (ve).
Breaded Scottish Single Tail Scampi
Served with double cooked chips, garden peas and tartar sauce. (Regular portion, small portion)
Homemade Beef & Ale Pie
Served with double cooked chips, seasonal greens and a jug of gravy
Homemade Cheese, Onion And Potato Pie
In puff pastry served with double cooked chips and seasonal greens. (v)
Aberdeen Angus Burger
Topped with bacon and melted cheese in a brioche bun with sliced tomato and lettuce, served with double cooked chips. (Option to double up on the burger for £12.50)
Cajun Seasoned Buttermilk Chicken Burger
On a toasted brioche bun with lettuce and tomato served with double cooked chips.
Vegetable And Mixed Bean Enchiladas
Served with dressed house salad and sweet potato fries. (v)
Salmon Niçoise Salad
Pan fried salmon supreme on dressed mixed leaf with green beans, olives new potatoes, tomatoes and topped with a boiled egg
Garlic, Chilli And King Prawn Linguine
With italian cheese and rocket, served with garlic bread.
Homemade Beef Lasagne
Served with dressed house salad and garlic bread.
Tomato & Spinach Lentil Dhal
Served with basmati rice and naan bread.
Pork Chop
With a honey and mustard glaze served with a dressed house salad and sweet potato fries.
Green Thai Curry
With mixed vegetables, served with sticky rice. (Choose from chicken or tofu (ve))
Salad Bowl
Chicken & Bacon
Salad bowl of mixed leaf, red pepper, tomato and red onion with french dressing and topped with chicken and bacon.
Grilled Halloumi
Salad bowl of mixed leaf, red pepper, tomato and red onion with french dressing and topped with grilled halloumi. (v)
Grills
Mixed Grill
Rump steak, lamb cutlet, gammon, cumberland sausage and black pudding topped with a free-range egg. (Served with double cooked chips, a whole roasted tomato and a whole flat field mushroom.)
Grilled Gammon Steak
Finished off with a free-range egg and pineapple. (Small portion available.) (Served with double cooked chips, a whole roasted tomato and a whole flat field mushroom.)
Grilled 10oz Rump Steak
(Served with double cooked chips, a whole roasted tomato and a whole flat field mushroom.)
Wexford Steak
10oz rump topped with a creamy mushroom, stilton, peppercorn sauce. (Served with double cooked chips, a whole roasted tomato and a whole flat field mushroom.)
Surf & Turf
10oz rump topped with single tail breaded scampi. (Served with double cooked chips, a whole roasted tomato and a whole flat field mushroom.)
Nibbles
Warm Breads, Garlic Butter, Olive Oil & Balsamic Glaze
(V)
Red Pepper Hummus With Crisp Wholemeal Pitta Sticks
(V)
Marinated Olives
(Ve, gf)
Falafel Bonbons With Tomato Chutney
(Ve)
Deep Fried Calamari Strips With Lemon Mayonnaise
Pigs In Blankets With English Mustard Mayonnaise
(Gf)
Haggis & Black Pudding Bonbons With English Mustard Mayonnaise
Sharing Platters
Deli Board
Prosciutto ham, coppa ham, salami milano and grilled chorizo. Served with marinated olives, croutes, golden beetroot piccalilli and a pickled cucumber salad
Baked Camembert Board
Baked whole baby camembert with wholemeal pitta slices, vegetable crudités and golden beetroot piccalilli (v, gf option available)
Fish Board
Beer battered cod goujons, whitebait, calamari strips and a north atlantic prawn salad. Served with lemon mayonnaise, marie rose, sweet chilli sauces and two rounds of malted bloomer
Chargrills
Seafood Mixed Grill
Cod fillet, salmon supreme, seabass fillet and king prawn skewer served with a lemon and herb butter
Gammon Steak
A grilled gammon steak finished off with a free range egg and fresh pineapple (gf)
10oz Rib Eye Steak
Why not complement your steak with a pepper sauce? £2.50 (gf)
Side Orders
Double Cooked Chips
(V, gf)
Side Salad
(Ve, gf)
Beer Battered Onion Rings
(Ve)
Garlic Bread
(V)
Buttered Fine Beans
(V, gf)
Garlic Bread With Cheese
(V)
Stem Broccoli With Garlic And Chilli
(V, gf)
Beer Battered Fish & Chips
Cod
Served with double cooked chips, garden peas and tartare sauce.
Halloumi
Served with double cooked chips, garden peas and tartare sauce. (v)
Tofu
Served with double cooked chips, garden peas and tartare sauce. (ve)
Black Rice & Quinoa Salad
With Grilled Chicken
With Grilled Goat's Cheese
(V)
With Salmon Supreme
Sunday Lunch
Lamb
Served with roast and mashed potatoes, cauliflower cheese, market vegetables and yorkshire pudding. (regular £12.95, small £7.95)
Beef
Served with roast and mashed potatoes, cauliflower cheese, market vegetables and yorkshire pudding. (regular £11.95, small £6.95)
Turkey
Served with roast and mashed potatoes, cauliflower cheese, market vegetables and yorkshire pudding. (regular £11.95, small £6.95)
Cumin, Butternut Squash And Lentil Wellington
Served with roast and mashed potatoes, cauliflower cheese, market vegetables and yorkshire pudding. (v, ve option)
White
L'ormarine Picpoul De Pinet
France
Home Farm Chardonnay
Australia
Borgo In Fiore Pinot Grigio
Italy
Poca Taruca Sauvignon Blanc
Chile
Domaine Daniel Sequinot Chablis
France
Domaine Bonnard Sancerre
France
Von Buhl Trocken Riesling
Germany
Outnumbered Sauvignon Blanc
N.z.
Sparkling
Romeo Prosecco
Italy
Juliet Prosecco Rosé
Italy
Tattinger Brut N.v
France
Tattinger Rosé N.v
France
Laurent Perrier Rosé
France
Red
Mil Hojas Rioja
Spain
Poca Taruca Merlot
Chile
La Galatiere Cotes Du Rhone
France
Quara Malbec
Argentina
Albache Rioja Reserva
Spain
Home Farm Shiraz
Australia
Despacito Malbec
Argentina
Outnumbered Pinot Noir
N.z.
Rosé
Borgo In Fiore Pinot Grigio Blush
Italy
Rosebud White Zinfandel
California
Mateus Rosé
Portugal
Whispering Angel
Provence france
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