Le Di-Vin

Featured reviews

• C

  Christie Mulaghton

  ·2 months ago

  “Had the best time!! Atmosphere was so lovely drinks were great !! The bar manager Josh was so helpful and had great recommendations!!! Been a long time customer and the new management is really elevating the overall experience !”

• V

  vanessa jane davidson

  ·2 months ago

  “The service was so in need of training. the question is - who does the training ? the owner of this business walked past our scruffy end of lunch table at least 3 times without lifting a finger to clear the used plates or glasses. so- no help to be found there. so while the rest of the platters- cheese & ham - happily melted in the wonderful Edinburgh sun- we looked on very unhappily. the seagulls were attacking the next door tables left overs. we only had wasps at our table. lucky us. When the bill arrived- also after several requests- i was stunned to silence to see that a jug of genuine Edinburgh tap water was being sold for £ 6.50. an utter disgrace. the bread basket made up of supermarket sliced bread & a couple of oatcakes came in just shy of £ 9.00 . I decided against calling for anyone to discuss these points. wrongly- i now feel- but at the time we all just wanted to leave. we had waited for so long for the bill to arrive- we just wanted to go. the leftovers had melted to a Salvador Dali lookalike & the seagulls were circling & no doubt plotting & planning their next attack. at least- unlike the staff of Di Vin - they had some kind of table clearing concept. all in all not an experience i would wish to repeat. so i will not be returning with any visitors i may be having over the festival period. how can i ? this is not a true representation of Scottish hospitality. £ 6.50 for a jug of tap water ? thank you & good bye.”

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• M

  Marisa Robertson

  ·2 months ago

  “Visited on Friday 31/7 with a couple of friends. Lovely building and a lovely layout. The charcuterie board was lovely, and we agreed that we’d be coming back to try the other one. (We made the mistake with the ordering and really should’ve gotten the mix of meat and cheese) The service was a mix of good and bad. One waitress in particular made us feel as though we were being rushed to leave. However, another waitress saved the night with her upbeat personality and chatted to us a few times throughout the night. The atmosphere was vibrant but was ruined at times with the big table on the mezzanine when they started whistling and hollering for attention from the staff. This was both annoying and ruined the atmosphere. Overall, it was a lovely venue and we aim to return in the future at one point.”

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• W

  WM

  ·3 months ago

  “Great selection of meats and cheeses, however, the service let it down. Granted it was a busy night but the staff seemed to ignore the people on the mezzanine area and concentrated more on the lower level. I asked for the bill twice, I even offered to go to the bar to pay and was told the bill would be brought to me. It wasn’t ! I ended up going to the bar to pay. On exiting , a server jumped in front of us blocking the door to take a photo of a group with no acknowledgement or apologies to us.”

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• W

  walter mcleod

  ·5 months ago

  “Lovely, relaxed French restaurant in out of the way street just off Princes Street. Excellent staff, food and wine selection. Reasonably priced food and drinks for being so close to the centre. Always seems to be frequented by locals. They even have a small mezzanine for private parties. We've been more than a few times and will be back soon.”

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• K

  Kevin Liddle

  ·6 months ago

  “Held our birthday bash here on mezzanine level.service was outstanding, nothing was to much trouble to any of the staff, went on Jonathan's recommendations for their buffet, presentation and quality was superb, a number of our guests all thought the food was excellent. No hesitation in recommending le di-vin. Huge thank you.”

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• K

  Karen R

  ·7 months ago

  “We had a private get together with friends and family for a 70th birthday on the mezzanine level. A great space. The whole arrangement was fantastic. Jonathon has great customer service and he was very knowledgeable on our needs for the evening. The buffet food was delicious and we had more than enough. Pierre particularly but also his team looked after us really well on the night. We have also been there a few times in the bar area and it has always had a lovely atmosphere with the staff always being very attentive. I would highly recommend.”

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• R

  Rachel F

  ·10 months ago

  “3/5 - personally wouldn’t rave about it. For a wine bar I like a more intimate quieter vibe, but this is really loud and more like a pub to me. Meat and cheese was nice but had no variety of cheeses, we got 3 pieces of Brie, as well as only 4 crackers which i think is a bit tight.”

• M

  Master Anton

  ·1 year ago

  “Le Di-Vin is an exceptional wine bar that has quickly become a local favorite. Housed in a stunning converted Polish church, this elegant establishment offers an outstanding selection of wines from around the world, with an impressive array of both reds and whites to suit every palate. The staff are true wine connoisseurs, providing expert recommendations to elevate the experience. The oven-baked Camembert and French Snails are truly exceptional and delicious, which are good pair with the expertly wines. A must-visit for any wine lover in the city.”

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• T

  Tsenka Georgieva

  ·3 years ago

  “Le Di-Vin is an exceptional spot to catch up with friends over excellent wine and food. It has quickly become one of my favourite places to visit in the city. The selection of wines is truly outstanding, with an impressive array of both red and white wines from around the world, and the staff are always on hand to offer their expert recommendations. Their charcuterie boards are the most generous I have ever had, and you can easily make a meal out of them. The building that houses Le Di-Vin is an old Polish church, and it is absolutely breathtaking. It's easy to lose track of time here, and I always do.”

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