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Inside Verdo Turkish BBQ, Edinburgh
Restaurant

Verdo Turkish BBQ Menu & Prices — Edinburgh

Rating
4.7from 1,395 reviews

Full menu

At a Glance

HUMUS

£4.50

A classic Middle Eastern dish of chickpeas, tahini, garlic, olive oil and lemon juice

PATLICAN SOSLU

£4.50

Fried aubergine, onion, tomatoes, garlic, tomato paste and olive oil

KUZU SIS KEBAB

£14.50

Marinated pieces of tender lamb cooked on a skewer

COLD STARTERS

HUMUS

£4.50

A classic Middle Eastern dish of chickpeas, tahini, garlic, olive oil and lemon juice

ISPANAK TARATOR

£4.50

Tender leaves of fresh spinach with yogurt, tahini and garlic

PATLICAN TARATOR

£4.50

Smoked aubergine puree with Turkish yogurt, garlic and olive oil

FETA CHEESE SALAD

£5.50

Mixed herbs with freshly chopped Mediterranean

PATLICAN SOSLU

£4.50

Fried aubergine, onion, tomatoes, garlic, tomato paste and olive oil

CACIK

£4.50

Minted Turkish yogurt dip with cucumber and garlic

SARMA

£4.50

Home made stuffed vine leaves

BIBER KOZLEME

£4.50

Char-grilled peppers topped with feta cheese, olive oil and hint of garlic

MIXED OLIVES

£4.50

Mixed olives topped with feta olive oil and hint of garlic

RUSSIAN SALAD

£4.50

Carrot, mayonnaise, potato, peas, pickles, boiled egg and olive oil

HOT STARTERS

HELLUMI CHEESE

£5.20

Cypriot cheese slightly grilled and served on a bed of lettuce

KIYMALI BOREK

£5.40

Pan-fried pastry filled with mince and herbs

FALAFEL

£5.20

Chickpeas, cracked wheat, fresh coriander and spices shaped into parcels and deep fried

SUCUK

£4.95

Spicy Turkish sausages charcoal-led on a BBQ and served on a bed of lettuce

MUSKA BOREGI

£5.40

Pan-fried pastry filled with feta cheese and herbs

KANAT

£5.95

Chicken wings marinated in a special Verdo Sauce and char coaled

KALAMAR

£5.50

Deep fried calamari served with tartar sauce

IZGARA KOFTE

£5.95

BBQ char grilled meatballs served with a rich tomato, pepper and garlic sauce

CIGER TAVA

£5.95

Pan-fried pieces of lamb’s liver served with onion salad

KING PRAWNS

£8.90

King prawns char-coaled on BBQ and served with special Verdo garlic and herb sauce

VERDO SPECIALS

VEGETARIAN KEBAB

£12.95

Mushroom, onion, pepper, and aubergine charcoal grilled in Verdo’s special way

ALI NAZIK

£14.95

BBQ char-grilled small pieces of chicken or lamb served on a bed of smoked aubergine and garlic yogurt

KUZU GUVEC

£12.95

Sliced lamb casserole cooked with garlic sauce spices

SEBZE GUVEC

£12.95

Potatoes, tomatoes, okra, aubergine, pepper and herbs, cooked in the oven and topped up with feta cheese

PATLICAN KEBAB

£14.95

BBQ char-grilled pieces of chicken or lamb served on a bed of fried aubergine with our special sauce

ISKENDER

£14.95

Adana Kebab laid on a bed of chopped bread with garlic yogurt and covered in our Verdo’s special sauce and glazed with a garlic butter sauce

TAVUK GUVEC

£12.95

Pieces of chicken cooked in an earthenware pot with tomatoes, onions, peppers and herbs

CHARCOAL SPECIALS

ADANA

£13.50

A renowned dish from Southern Turkey which is made from chopped prime lamb combined with peppers, flat leaf parsley and flaked chilli

KUZU SIS KEBAB

£14.50

Marinated pieces of tender lamb cooked on a skewer

ACILI TAVUK

£13.50

Boneless Chicken thighs marinated with chilli spices

KABURGA

£13.95

Lamb spare ribs marinated with oregano and olive oil served with rice and salad

CHICKEN SIS KEBAB

£13.95

Marinated pieces of chicken breast cooked on a skewer over a charcoal grill

IZGARA KOFTE

£12.95

BBQ char grilled meatballs served with a rich tomato, pepper and garlic sauce

PIRZOLA

£14.95

Marinated lamb cutlets char-coaled on the BBQ

IZGARA KEBAB MIX

£17.95

If you are finding difficult to choose, why not try our generous mixture of Adana, Kuzu Sis, Chicken Sis and Lamb Chop

Kids Menu

CHICKEN KEBAB & CHIPS

£8.95

MEAT BALLS & CHIPS

£8.95

FISH FINGERS & CHIPS

£8.95

CHICKEN NUGGETS & CHIPS

£8.95

VERDO TURKISH BBQ RESTAURANT, Edinburgh - 2026 ...

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