
Restaurant
Verdo Turkish BBQ Menu & Prices — Edinburgh
21 Newington Rd, Edinburgh EH9 1QS
- Rating
- 4.7 ★1,395 reviews
About this menu
Verdo Turkish BBQ is a restaurant on Newington Rd in Edinburgh, serving Turkish barbecue food with a clear charcoal focus. The menu opens with cold starters such as humus, then moves on to hot starters including falafel. After that come the Verdo specials, where Ali nazik appears, and the charcoal specials, which include Adana and kuzu sis kebab. A kids menu rounds things off for younger diners, so the whole table has somewhere to look.
If you like to build a meal in stages, begin with the cold starters, move to the hot starters, then pick a main from the Verdo specials or the charcoal specials. Anyone wanting a smaller order can stay with the starters and mix cold and hot dishes. Families are covered by the kids menu, which includes chicken nuggets and chips, so children can order their own plate while adults choose from the grill sections. Those who prefer to stay with the charcoal specials will find the kebab dishes gathered together there.
Menu
Menu sectionAt a Glance
At a Glance3 dishes
- HUMUS£4.50
A classic Middle Eastern dish of chickpeas, tahini, garlic, olive oil and lemon juice
- PATLICAN SOSLU£4.50
Fried aubergine, onion, tomatoes, garlic, tomato paste and olive oil
- KUZU SIS KEBAB£14.50
Marinated pieces of tender lamb cooked on a skewer
COLD STARTERS10 dishes
- HUMUS£4.50
A classic Middle Eastern dish of chickpeas, tahini, garlic, olive oil and lemon juice
- ISPANAK TARATOR£4.50
Tender leaves of fresh spinach with yogurt, tahini and garlic
- PATLICAN TARATOR£4.50
Smoked aubergine puree with Turkish yogurt, garlic and olive oil
- FETA CHEESE SALAD£5.50
Mixed herbs with freshly chopped Mediterranean
- PATLICAN SOSLU£4.50
Fried aubergine, onion, tomatoes, garlic, tomato paste and olive oil
- CACIK£4.50
Minted Turkish yogurt dip with cucumber and garlic
- SARMA£4.50
Home made stuffed vine leaves
- BIBER KOZLEME£4.50
Char-grilled peppers topped with feta cheese, olive oil and hint of garlic
- MIXED OLIVES£4.50
Mixed olives topped with feta olive oil and hint of garlic
- RUSSIAN SALAD£4.50
Carrot, mayonnaise, potato, peas, pickles, boiled egg and olive oil
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HOT STARTERS10 dishes
- HELLUMI CHEESE£5.20
Cypriot cheese slightly grilled and served on a bed of lettuce
- KIYMALI BOREK£5.40
Pan-fried pastry filled with mince and herbs
- FALAFEL£5.20
Chickpeas, cracked wheat, fresh coriander and spices shaped into parcels and deep fried
- SUCUK£4.95
Spicy Turkish sausages charcoal-led on a BBQ and served on a bed of lettuce
- MUSKA BOREGI£5.40
Pan-fried pastry filled with feta cheese and herbs
- KANAT£5.95
Chicken wings marinated in a special Verdo Sauce and char coaled
- KALAMAR£5.50
Deep fried calamari served with tartar sauce
- IZGARA KOFTE£5.95
BBQ char grilled meatballs served with a rich tomato, pepper and garlic sauce
- CIGER TAVA£5.95
Pan-fried pieces of lamb’s liver served with onion salad
- KING PRAWNS£8.90
King prawns char-coaled on BBQ and served with special Verdo garlic and herb sauce
VERDO SPECIALS7 dishes
- VEGETARIAN KEBAB£12.95
Mushroom, onion, pepper, and aubergine charcoal grilled in Verdo’s special way
- ALI NAZIK£14.95
BBQ char-grilled small pieces of chicken or lamb served on a bed of smoked aubergine and garlic yogurt
- KUZU GUVEC£12.95
Sliced lamb casserole cooked with garlic sauce spices
- SEBZE GUVEC£12.95
Potatoes, tomatoes, okra, aubergine, pepper and herbs, cooked in the oven and topped up with feta cheese
- PATLICAN KEBAB£14.95
BBQ char-grilled pieces of chicken or lamb served on a bed of fried aubergine with our special sauce
- ISKENDER£14.95
Adana Kebab laid on a bed of chopped bread with garlic yogurt and covered in our Verdo’s special sauce and glazed with a garlic butter sauce
- TAVUK GUVEC£12.95
Pieces of chicken cooked in an earthenware pot with tomatoes, onions, peppers and herbs
CHARCOAL SPECIALS8 dishes
- ADANA£13.50
A renowned dish from Southern Turkey which is made from chopped prime lamb combined with peppers, flat leaf parsley and flaked chilli
- KUZU SIS KEBAB£14.50
Marinated pieces of tender lamb cooked on a skewer
- ACILI TAVUK£13.50
Boneless Chicken thighs marinated with chilli spices
- KABURGA£13.95
Lamb spare ribs marinated with oregano and olive oil served with rice and salad
- CHICKEN SIS KEBAB£13.95
Marinated pieces of chicken breast cooked on a skewer over a charcoal grill
- IZGARA KOFTE£12.95
BBQ char grilled meatballs served with a rich tomato, pepper and garlic sauce
- PIRZOLA£14.95
Marinated lamb cutlets char-coaled on the BBQ
- IZGARA KEBAB MIX£17.95
If you are finding difficult to choose, why not try our generous mixture of Adana, Kuzu Sis, Chicken Sis and Lamb Chop
Verdo Turkish BBQ: opening hours, photos and reviews →
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