The Stables at Mortonhall - Bar & Restaurant Menu & Prices — Edinburgh

Homemade and served with either toasted sourdough bread or bread roll.

6oz prime beef, cheddar cheese, iceberg lettuce, sliced tomato and burger sauce. Served in a brioche bun and with chunky chips.

Homemade steak and ale pie, slow braised with Stewart Brewing's famous 80 shilling cask ale, topped with puff pastry, served with seasonal vegetables and your choice of chunky chips or mashed potato.

Homemade and served with either toasted sourdough bread or bread roll.

Served with dressed salad and plum dipping sauce.

Oven-baked, served with sourdough bread and cranberry sauce.

Traditional haggis, mashed neeps and tatties, with homemade whisky cream sauce...vegetarian option also available.

Tortilla chips, melted cheddar, chilli beef with sour cream, guacamole, salsa & jalapenos.

Served with dressed side salad, red onion marmalade and crusty bread.

Smooth houmous served with rocket and sourdough bread.

6oz prime beef, cheddar cheese, iceberg lettuce, sliced tomato and burger sauce. Served in a brioche bun and with chunky chips.

6oz prime beef, bacon, BBQ sauce, cheddar cheese, iceberg lettuce and sliced tomato. Served in a brioche bun and with chunky chips.

Chicken breast in crispy buttermilk breadcrumb, iceberg lettuce, tomato and mayonnaise. Served in a brioche bun and with chunky chips.

6oz beef burger topped with Scottish haggis, cheddar cheese and Chef's fine whisky sauce. Served in a brioche bun and with chunky chips.

Broad bean, peas and spinach breadcrumbed burger, served in a Vegan bun with onion rings and with chunky chips.

Homemade steak and ale pie, slow braised with Stewart Brewing's famous 80 shilling cask ale, topped with puff pastry, served with seasonal vegetables and your choice of chunky chips or mashed potato.

Haddock fillet served with chunky chips, peas (garden or mushy), tartare sauce and a lemon wedge.

Wholetail scampi served with chunky chips, peas (garden or mushy), tartare sauce and a lemon wedge.

Chicken breast wrapped in bacon, covered in sticky BBQ sauce and melted cheddar, with chunky chips and mixed vegetables.

Linguine pasta tossed in a white wine and garlic cream sauce, topped with shaved parmesan and served with garlic ciabatta.

Macaroni tossed in Chef's own cheddar cheese sauce, served with chunky chips and garlic.

Classic 'Horiatiki' salad with tomatoes, cucumber, red onion, green bell pepper, olives, feta cheese and dressed with oregano olive oil.

Served with pickled beetroot and a bed of mixed leaf dressed salad.

Grilled breast of chicken, iceberg lettuce with Caesar sauce and topped with fresh parmesan and croutons.

Served with capers, avocado on mixed leaf with Dijon mustard sauce.

Bacon, lettuce, tomato and mayonnaise served on white sourdough bloomer, served with chunky chips or soup of the day.

Fresh haddock goujons, lettuce and homemade tartare sauce, served in a ciabatta roll, served with chunky chips or soup of the day.

Honey roast ham, cheddar cheese, rocket and chutney served on sourdough bloomer, served with chunky chips or soup of the day.

Grilled chicken, lettuce, bacon and tomato with mayonnaise and served on sourdough bloomer, served with chunky chips or soup of the day.

Buffalo mozzarella, green pesto, tomato served in a ciabatta roll, served with chunky chips or soup of the day.

Served with mash or chips & peas, beans or vegetables.

Served with mash or chips & peas, beans or vegetables.

Served with mash or chips & peas, beans or vegetables.

melted cheese, salsa, guacamole and sour cream.

Served with mash or chips & peas, beans or vegetables.

Served with mash or chips & peas, beans or vegetables.

Served with mash or chips & peas, beans or vegetables.

2x bacon, 2x Lorne sausage, finest haggis and black pudding, portobello mushroom, grilled tomato, baked beans, tattie scone and fried or scrambled eggs. Vegetarian option ... with 2x veggie sausage and with extra veggie haggis (without bacon & black pudding).

Bacon, Lorne sausage, haggis or black pudding, portobello mushroom, grilled tomato, baked beans, tattie scone and fried or scrambled eggs.

Veggie sausage, veggie haggis, portobello mushroom, grilled tomato, baked beans, fried or scrambled eggs and a tattie scone.

Bacon, sausage, egg, baked beans and a tattie scone, or ... Veggie sausage, egg, mushroom, baked beans and tattie scone.

Scottish oats, served plain or add salt or sugar, with either milk or oatmilk, and served with fresh berries and honey.

Crunchy granola, served with natural yogurt, blueberry compote, honey and fresh seasonal berries.

Stack of buttermilk pancakes served with: Natural yogurt, blueberry compote, banana, fresh berries and drizzled with maple syrup Or with crispy smoked bacon and maple syrup.

Smoked Scottish salmon with scrambled eggs served on toasted sourdough with hollandaise sauce.

Brioche bun with choice of - bacon, fried egg, Lorne sausage, tattie scone, finest haggis and black pudding served.

With choice of premium ice cream, fresh cream or custard, drizzled in chocolate sauce and with fresh seasonal berries.

Vanilla cheesecake served with premium ice cream, fresh cream or custard, raspberry coulis and fresh berries, and fresh cream if you like?

Served with toffee sauce & premium ice cream, fresh cream or custard.

Three scoops of your choice - vanilla, salted caramel, chocolate or strawberry and served with wafer & drizzled in sauce choice. Raspberry, chocolate or toffee.

Please do ask a member of our team for today's cake offering.