Gastropub

The Caley Sample Room Menu & Prices — Edinburgh

Name: The Caley Sample Room
Address: 42-58 Angle Park Terrace, Edinburgh, EH11 2JR, GB

42-58 Angle Park Terrace, Edinburgh EH11 2JR

Rating: 4.3 ★845 reviews
Price: £20–30per person
Open now: Closed

Directions Call

Truffle & Parmesan Fries (V)(GF)£6.50
Skin on fries covered in truffle oil and parmesan
Skin On Fries (VG)(GF)£4.90
Sweet Potato Fries (VG)(GF)£6.00
Focaccia (V)£7.00
Home-made focaccia bread with balsamic & olive oil Ask for today's flavour/style
Soup Of The Day (VG)(GFR)£4.90
Soup of the day, vegan, fresh & tasty! with todays home-made focaccia bread & df butter
Onion Rings (VG)(GF)£6.50
Home-made crispy golden battered onion rings
Chicken Goujons X5 (GF)£8.50
Crispy battered chicken strips with your choice of dip
Haggis Baws X4 (GF)£6.50
Crispy Fried Haggis with your choice of dip
Cauliflower Wings (VG)(GF)£6.50
Gluten Free battered Cauli wings with your choice of dip

10" WRAPS3 dishes

Chargrilled Steak (GFR)£16.00
Sliced steak with cheddar, onion, garlic mayo & peppers
Chicken Diablo (GFR)£16.00
Chicken, chorizo & jalapeños with cos lettuce Monterey Jack & Chipotle mayo
Falafel (VG)(GFR)£14.90
Falafel pieces with red cabbage slaw, cos lettuce & Garlic Chipotle mayo

DESSERT4 dishes

Chocolate Brownie (V)(GF)£7.00
Hot rich chocolate brownie with chocolate chunks & Ice cream
Sticky Toffee (V)(GF)£6.00
Hot Sticky Toffee Sponge with Caramel, served with ice cream
Home-Made Soft Crumble (VG)(GF)£7.00
Ask for today's choices - Served with cream or ice cream
Churros X4 (V)£8.00
Deep fried & tossed in cinnamon with dark chocolate sauce

MAIN COURSE11 dishes

Penne Pomodoro (VG)(GF)£14.00
Penne pasta coated in a vibrant, fresh tomato sauce made with tomatoes, garlic, olive oil, and basil - With Focaccia bread
Cumberland Sausage (GF)(VR)£16.50
Served with spring onion & bacon mash with red onion chorizo gravy
Fish & Chips (GF)£17.90
Crispy battered Haddock with skin on fries, salad, lemon wedge & home-made tartare sauce
Steak Frites (GF)£18.50
Chargrilled with garlic butter, grilled tomato & mushroom, served with salad, onion rings & skin on fries Cooked medium rare unless specified
Chef Special Pie (GFR)£18.00
slow cooked meat in a thick stock, with puff pastry lid served with seasonal veg & chips or bacon mash Ask for todays pie choice
Med Salad (VG)(GF)£9.50
Mixed leaves, peppers, tomato, cucumber, seasoned with salt & pepper, olive oil & lemon juice
Chicken Caesar Salad£12.50
Cos Lettuce tossed in Caesar dressing with bacon, Parmesan & Rocket
Beef Burger (GFR)£16.50
6oz Angus burger with shredded lettuce, tomato, red onion & mayo on a toasted brioche bun with skin on fries & salad
Buttermilk Chicken Burger (GFR)£17.50
Buttermilk fried chicken thigh with lettuce, tomato, red onion & Chipotle mayo on a toasted brioche bun with skin on fries & salad
Halloumi Burger (GFR)(V)£16.50
Deep fried Halloumi with lettuce, tomato, red onion & Chipotle mayo on a toasted brioche bun with skin on fries & salad
Bean & Beet Burger (VG)£16.00
Bean & beetroot patty with lettuce, tomato, red onion & Chipotle mayo on a toasted brioche bun with skin on fries & salad

ADD TOPPINGS & EXTRAS1 dish

Toppings & Extras£2.00
Sausage # Bacon # Egg # Tattie Scone # Haggis # Mushroom # Cheddar # Brie # Onion Rings # Jalapeños # Crispy Onions # Hash Brown # Chorizo

The Caley Sample Room: opening hours, photos and reviews →