Gidi Grill, Dundee Menu & Prices — Dundee

Coated with mango chutney, garlic & herb mayo, vegetable crudités

Sauté green vegetable, crushed new potato with tomato rundown sauce

Menu-57a705b8-e1c1-4e07-916d-951aca356751

Old balsamic vinegar and Perthshire rapeseed oil or herb butter

Sun blush tomato

Garlic vegan mayo, coriander and lemon sweet chill sauce

With natural spices, served with fresh tomatoes, onions and lettuce

Sweet plantain and Gidi green hot sauce

Sweet plantain & pineapple salsa

Coated with mango chutney, garlic & herb mayo, vegetable crudités

Tomato salsa

Harissa mayo dip

Romaine lettuce, crispy bacon, soft boiled egg, croutons, parmesan and Caesar dressing

Cheese, pickled jalapeños, guacamole, salsa, sour cream and charcoal grilled chicken fillet

Kale, rocket, carrot, avocado, beetroot, baby spinach, roasted butternut squash, toasted coconut and papaya dressing

Farfalle, conchiglie, asparagus, ackee, bell pepper, pak choi and cherry tomatoes

Sauté green vegetable, crushed new potato with tomato rundown sauce

Fillet of fresh, locally sourced hake with Josper sizzled prawns. Served with authentic West African flavoured Jollof rice

Macaroni, spiced mature cheddar sauce topped with Jerk chicken fillet

Butter bean, onion, pepper, carrot, sweet potato and spinach cooked in a light curry sauce and served with roti

Topped with smoked cheddar, beef tomato, lettuce and pickled red onion on toasted pretzel bun with Jícama coleslaw and house burger sauce

Spicy bean patty, topped with beef tomato, lettuce and pickled red onion on toasted pretzel bun with Jícama coleslaw and house burger sauce

Brandy sauce and vanilla ice cream

With vanilla ice cream and chocolate sauce

Black cherry, mango coulis and Chantilly cream

Black cherry, mango coulis and Chantilly cream

Salted caramel ice cream, rum cream sauce

Ask for flavours of the day