
Bird & Bear Menu & Prices — Dundee
- Rating
- 4.3from 1,175 reviews
- Typical price
- £10–20per person
Full menu
At a Glance
SIRLOIN STEAK
£26.00
8oz grilled sirloin steak cooked to your liking. Potato fondant, seasonal veg, & choice of sauce
BEEF BURGER
£15.00
Dry aged beef burger, house mayo, relish, tomato, lettuce, & onion, with fries & slaw
MARGARITA
£14.00
Mozzarella, classic tomato sauce base, & pesto drizzle
MAINS & GRILL
SIRLOIN STEAK
£26.00
8oz grilled sirloin steak cooked to your liking. Potato fondant, seasonal veg, & choice of sauce
WOODLAND MUSHROOM CHICKEN
£18.00
Pan seared chicken, potato fondant, seasonal veg, creamy mushroom & parmesan sauce
PAN SEARED DUCK BREAST
£25.00
Duck breast, potato fondant, carrot puree, seasonal veg, & red wine jus
BEER BATTERED FISH & CHIPS
£18.00
Fresh haddock in a crispy beer batter, tartare sauce, crushed peas, & thick cut chips
BEEF BURGER
£15.00
Dry aged beef burger, house mayo, relish, tomato, lettuce, & onion, with fries & slaw
CAJUN CHICKEN BURGER
£15.00
Tempura battered chicken breast, house mayo, relish, tomato, lettuce, & onion, served with fries & slaw
MUSSELS
£18.50
Choose from either creamy white wine garlic and parsley sauce or a curry and saffron sauce
MACARONI CHEESE
£14.00
3 cheese macaroni cheese, side salad, & garlic bread. Add-ons; Chicken, BBQ pork belly, or BBQ jackfruit (all +£4.0)
SMALL PLATES & LIGHT BITES
BREAD
£4.50
Salted butter, olive oil, & balsamic
PATATAS BRAVAS
£8.00
Crispy fried potato bites in a warming smoky bravas sauce with vegan garlic aioli
SOUP OF THE DAY
£8.50
Homemade soup, served with toasted bread and butter
PADRON PEPPERS
£8.00
Juicy green padron peppers tossed in a tangy soy reduction, & sesame seeds
GAMBAS PIL PIL
£9.00
King prawns basted in fresh chilli & garlic, toasted bread
SRIRACHA HONEY PORK BELLY
£9.00
Crispy pork belly bites, sriracha honey coating
FUNGHI PARMESAN
£8.00
Mixed mushrooms, creamy parmesan sauce, with toasted ciabatta
LETTUCE BOATS
£9.00
Slow cooked pulled duck OR jackfruit in a tangy hoisin reduction, in baby gem lettuce boats, pickled onion, & pineapple salsa
BANG BANG CAULIFLOWER
£8.50
Cauliflower wings in tempura batter, sticky chilli glaze, vegan aioli, & sesame seeds
CHORIZO & BLACK PUDDING
£8.50
Hot honey glazed chorizo, & black pudding bites
HALLOUMI FRIES
£8.50
Crispy coated halloumi fries, & chilli jam
CHICKEN CHORIZO SKEWERS
£9.00
Hot chorizo, chicken, red onions, peppers, & salad
MOULES MOUCLADE
£8.50
Mussels in a creamy curry & saffron sauce
MOULES MARINERE
£8.50
Mussels in a creamy white wine & shallot sauce
PIZZAS
MARGARITA
£14.00
Mozzarella, classic tomato sauce base, & pesto drizzle
VEGETABLE MEDLEY
£14.00
Mozzarella, classic tomato sauce base, onion, mushroom, red pepper, tomato, & rocket
HOT HONEY & CHORIZO
£14.00
Mozzarella, classic tomato sauce base, crispy chorizo, & hot honey
HAWAIIAN
£14.00
Mozzarella, classic tomato sauce base, pineapple, & ham
LOADED FRIES & TOTS
CHIMMICHURRI STEAK
£18.00
Crispy fries topped with sirloin steak & chimichurri sauce
BBQ HOISIN DUCK OR JACKFRUIT
£16.00
Tater tots with slow cooked duck or jackfruit in a sticky hoisin reduction topped with pineapple salsa
CAJUN MAC & CHEESE
£16.00
Crispy fries topped with cajun mac & cheese and BBQ pork belly bites
SWEET TREATS
CINNAMON SWIRL CHEESECAKE
£8.50
Luxury baked cheesecake and cinnamon swirls merged together to create one beautiful dessert. Served with vanilla ice cream
MATILDA CAKE SLICE
£8.50
Indulgent 4 layered chocolate fudge cake. Served with vanilla ice cream
LIMONCELLO POSSET
£8.50
Served with a buttery and sweet cats tongue biscuit
TRIO OF DESSERTS
£15.00
Can't decide? Try all three! (serves 2)
ICE CREAM
£4.5
These are results for Bird & Bear 2 Whitehall Crescent, Dundee DD1 4AU
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