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Inside Bird & Bear, Dundee

Full menu

At a Glance

SIRLOIN STEAK

£26.00

8oz grilled sirloin steak cooked to your liking. Potato fondant, seasonal veg, & choice of sauce

BEEF BURGER

£15.00

Dry aged beef burger, house mayo, relish, tomato, lettuce, & onion, with fries & slaw

MARGARITA

£14.00

Mozzarella, classic tomato sauce base, & pesto drizzle

MAINS & GRILL

SIRLOIN STEAK

£26.00

8oz grilled sirloin steak cooked to your liking. Potato fondant, seasonal veg, & choice of sauce

WOODLAND MUSHROOM CHICKEN

£18.00

Pan seared chicken, potato fondant, seasonal veg, creamy mushroom & parmesan sauce

PAN SEARED DUCK BREAST

£25.00

Duck breast, potato fondant, carrot puree, seasonal veg, & red wine jus

BEER BATTERED FISH & CHIPS

£18.00

Fresh haddock in a crispy beer batter, tartare sauce, crushed peas, & thick cut chips

BEEF BURGER

£15.00

Dry aged beef burger, house mayo, relish, tomato, lettuce, & onion, with fries & slaw

CAJUN CHICKEN BURGER

£15.00

Tempura battered chicken breast, house mayo, relish, tomato, lettuce, & onion, served with fries & slaw

MUSSELS

£18.50

Choose from either creamy white wine garlic and parsley sauce or a curry and saffron sauce

MACARONI CHEESE

£14.00

3 cheese macaroni cheese, side salad, & garlic bread. Add-ons; Chicken, BBQ pork belly, or BBQ jackfruit (all +£4.0)

SMALL PLATES & LIGHT BITES

BREAD

£4.50

Salted butter, olive oil, & balsamic

PATATAS BRAVAS

£8.00

Crispy fried potato bites in a warming smoky bravas sauce with vegan garlic aioli

SOUP OF THE DAY

£8.50

Homemade soup, served with toasted bread and butter

PADRON PEPPERS

£8.00

Juicy green padron peppers tossed in a tangy soy reduction, & sesame seeds

GAMBAS PIL PIL

£9.00

King prawns basted in fresh chilli & garlic, toasted bread

SRIRACHA HONEY PORK BELLY

£9.00

Crispy pork belly bites, sriracha honey coating

FUNGHI PARMESAN

£8.00

Mixed mushrooms, creamy parmesan sauce, with toasted ciabatta

LETTUCE BOATS

£9.00

Slow cooked pulled duck OR jackfruit in a tangy hoisin reduction, in baby gem lettuce boats, pickled onion, & pineapple salsa

BANG BANG CAULIFLOWER

£8.50

Cauliflower wings in tempura batter, sticky chilli glaze, vegan aioli, & sesame seeds

CHORIZO & BLACK PUDDING

£8.50

Hot honey glazed chorizo, & black pudding bites

HALLOUMI FRIES

£8.50

Crispy coated halloumi fries, & chilli jam

CHICKEN CHORIZO SKEWERS

£9.00

Hot chorizo, chicken, red onions, peppers, & salad

MOULES MOUCLADE

£8.50

Mussels in a creamy curry & saffron sauce

MOULES MARINERE

£8.50

Mussels in a creamy white wine & shallot sauce

PIZZAS

MARGARITA

£14.00

Mozzarella, classic tomato sauce base, & pesto drizzle

VEGETABLE MEDLEY

£14.00

Mozzarella, classic tomato sauce base, onion, mushroom, red pepper, tomato, & rocket

HOT HONEY & CHORIZO

£14.00

Mozzarella, classic tomato sauce base, crispy chorizo, & hot honey

HAWAIIAN

£14.00

Mozzarella, classic tomato sauce base, pineapple, & ham

LOADED FRIES & TOTS

CHIMMICHURRI STEAK

£18.00

Crispy fries topped with sirloin steak & chimichurri sauce

BBQ HOISIN DUCK OR JACKFRUIT

£16.00

Tater tots with slow cooked duck or jackfruit in a sticky hoisin reduction topped with pineapple salsa

CAJUN MAC & CHEESE

£16.00

Crispy fries topped with cajun mac & cheese and BBQ pork belly bites

SWEET TREATS

CINNAMON SWIRL CHEESECAKE

£8.50

Luxury baked cheesecake and cinnamon swirls merged together to create one beautiful dessert. Served with vanilla ice cream

MATILDA CAKE SLICE

£8.50

Indulgent 4 layered chocolate fudge cake. Served with vanilla ice cream

LIMONCELLO POSSET

£8.50

Served with a buttery and sweet cats tongue biscuit

TRIO OF DESSERTS

£15.00

Can't decide? Try all three! (serves 2)

ICE CREAM

£4.5

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