Pipe Major Menu & Prices — Dagenham

And cheddar cheese (v)

With butter (v)

Three chicken dippers (231 kcal)

Two quorn™ southern fried wings (171 kcal, ve)

With gravy (177 kcal)

Penne pasta in a tomato and hidden veg sauce (200 kcal, ve). Add mozzarella and cheddar cheese (v) 75p (99 kcal).

(262 kcal, ve)

(237 kcal, ve)

(145 kcal, ve)

(171 kcal, v)

(104 kcal, ve)

(65 kcal, ve)

(164 kcal, v)

(58 kcal, ve)

(32 kcal, ve)

(20 kcal, ve)

Batons of carrot and cucumber (v)

(V)

Four fish fingers served with chips and garden peas (649 kcal)

Two pork sausages with mashed potatoes, garden peas and gravy (546 kcal)

Crispy chicken fillets in a buttermilk coating topped with an american style cheese slice and bbq sauce, with lettuce in a seeded bun. Served with fries and burger sauce (895 kcal)

A prime beef burger topped with an american style cheese slice, with lettuce in a seeded bun. Served with fries and burger sauce (775 kcal)

Quorn southern fried wings topped with an american style cheese slice and bbq sauce, with lettuce in a seeded bun. Served with fries and burger sauce (795 kcal, v). (Ve) option available without cheese and burger sauce (649 kcal)

Penne pasta in a tomato and hidden veg sauce, topped with melted mozzarella and cheddar cheese. With two slices of garlic bread and carrot and cucumber sticks (528 kcal, v). (Ve) option available without mozzarella and cheddar cheese (429 kcal)

Lightly spiced chicken in a creamy coconut curry sauce. With pilau rice, a crisp poppadum and mango chutney (788 kcal, v)

A mini chicken breast fillet topped with bacon, melted mozzarella and cheddar cheese and bbq sauce. Served with chips and a salad garnish (568 kcal)

Topped with a fried free-range egg. Served with chips, garden peas and half a grilled tomato (749 kcal)

Six wholetails of whitby scampi. Served with chips, garden peas and tartare sauce (621 kcal)

Half a fillet of atlantic cod battered in-house. Served with chips, garden peas and tartare sauce (783 kcal)

A vegetable and meat-free mince served with pilau rice and tortilla chips (412 kcal, ve)

Gooey and chocolatey. Served warm or cold with vanilla flavour ice cream. (V, 692 kcal)

An individual vanilla sponge pudding, smothered in strawberry jam. Served warm with custard. (V, 528 kcal)

Three scoops of vegan vanilla flavour ice cream with raspberry sauce. (Ve, 318 kcal)

(411 kcal, v)

(561 kcal, ve)

(406 kcal, ve)

(539 kcal, v)

Two prime beef burgers and shredded iceberg lettuce in a seeded bun. Served with fries and a dip pot of burger sauce. (1098 kcal) lighter version (612 kcal)

A southern fried chicken fillet and shredded iceberg lettuce in a seeded bun. Served with fries and a dip pot of burger sauce. (1102 kcal) lighter version (616 kcal)

Two prime beef burgers topped with crispy bacon, american style cheese slices and shredded iceberg lettuce. Served with fries and a dip pot of burger sauce. (1225 kcal) lighter version (739 kcal)

A deep-fried sweetcorn and croxton manor cheddar burger. Topped with salsa and bbq cauliflower wings smothered in a nacho cheese sauce. Served with fries and a dip pot of salsa. Caution, hot cheese may ooze! (1077 kcal, v) lighter version (531 kcal)

Two 3oz beef burgers and an american style cheese slice, topped with spicy pulled pork, crispy bacon and jalapeños. Finished with cheese sauce and crispy onions in a seeded bun. Served with fries and a dip pot of burger sauce. (1523 kcal) lighter version (996 kcal)

A southern fried chicken fillet topped with crispy bacon, hash browns, american style cheese slices, bbq sauce and shredded iceberg lettuce in a seeded bun. Served with fries, a dip pot of burger sauce and chicken gravy for dipping. (1590 kcal) lighter version (1105 kcal)

(42 kcal, v)

(99 kcal, v)

(8 kcal, ve)

(22 kcal)

Soft vanilla sponge topped with raspberry sauce and custard flavour cheesecake. Finished with whipped cream, white chocolate flakes and freeze-dried raspberry pieces. Served with raspberry sauce, cold custard and a crumbled chocolate flake. (531 kcal)

A rich dark chocolate tart, filled with swirls of coconut milk and praline in a nutty case. Served with vanilla flavour ice cream, chocolate sauce and honeycomb pieces. (579 kcal) (ve) vegan option available with vegan vanilla ice cream. (574 kcal)

A rich chocolate brownie with blood orange flavour chocolate ganache, swirled with blood orange flavoured fondant. Served with vanilla flavour ice cream, chocolate sauce and a dark chocolate orange wafer. (573 kcal)

A sweet toffee sponge dotted with date pieces, topped with a rich toffee flavoured sauce. Served with: vanilla flavour ice cream (570 kcal) or custard (589 kcal)

Gooey and chocolatey. Served warm or cold with vanilla flavour ice cream. (692 kcal)

Chocolate and vanilla flavour ice creams layered with chocolate brownie chunks, marshmallows, chocolate sauce and squirty cream, finished with a chocolate flake. (623 kcal)

Sharp and crisp chunky slices of apples with dark sugar and cinnamon. Topped with an oat crumble and drizzled with toffee sauce, served with custard. (697 kcal) (ve) vegan option available when served without the toffee sauce and with vegan vanilla ice cream. (634 kcal)

Peach pieces in peach flavour jelly with a scoop of vanilla flavour ice cream. Ve option available with vegan vanilla favour ice cream (164 kcal)

A warm mini chocolate brownie, served with vanilla flavour ice cream (359 kcal, v)

Ring donuts with warm chocolate sauce and fresh strawbery pieces (313 kcal, v)

Chunks of sweet pineapple and juicy strawberries (67 kcal, ve)

With hidden veg (19 kcal, ve)

Enjoy our succulent slow cooked meats or our vegetarian or meat-free options all served with a home-made yorkshire pudding. Then, enjoy unlimited delicious seasonal fresh vegetables, crispy roast potatoes, stuffing, herb seasoned gravy & sauces. (Upgrade to a large for £2: an extra slice of meat & a giant yorkshire pudding served with extra crispy roast potatoes, seasonal fresh vegetables & stuffing. Excludes vegetarian & meat-free option.)

Enjoy our succulent slow cooked meats or our vegetarian or meat-free options all served with a home-made yorkshire pudding. Then, enjoy unlimited delicious seasonal fresh vegetables, crispy roast potatoes, stuffing, herb seasoned gravy & sauces. (Upgrade to a large for £2: an extra slice of meat & a giant yorkshire pudding served with extra crispy roast potatoes, seasonal fresh vegetables & stuffing. Excludes vegetarian & meat-free option.)

(V, 1232 kcal)

(V, 1355 kcal)

(V, 1027 kcal)

Delicious half roast chicken with your choice of chips or roasties, toppings and sides. (Our roast chickens are red tractor farm assured)

Sticky bbq sauce, crispy bacon and melting cheddar cheese

Hot and spicy chilli sauce.

Our secret recipe

A classic

Our beef steaks and mixed grill are served with chips, a beef tomato wedge, a flat mushroom and garden peas.

Our beef steaks and mixed grill are served with chips, a beef tomato wedge, a flat mushroom and garden peas.

A 4oz rump steak, a 6oz gammon steak, a pork chop, a lamb chop and a cumberland sausage. Our beef steaks and mixed grill are served with chips, a beef tomato wedge, a flat mushroom and garden peas.

Topped with a free range fried-egg and a pineapple ring. Served with chips and garden peas.

An 8oz sirloin steak, cooked to your liking, topped with melted cheddar, monterey jack, stilton and brie cheese. With chips, a beef tomato wedge, a flat mushroom and rocket.

A whole 16oz rack of baby back pork ribs smothered in sticky bbq sauce. Served with chips, corn on the cob and homemade kale slaw. (Half rack (8oz) also available)

A prime steak burger served with mustard mayonnaise. Vegan soya option available. Add bacon and cheese for £1.80

Stacked with pulled pork and beef chilli, monterey jack cheese and sour cream.

Topped with flavoursome beef brisket ends and bbq sauce.

A prime steak burger with turkey, gammon and beef sandwiched between two yorkshire puddings and topped with pigs in blankets. Served with chips, kale slaw and mustard mayonnaise.

Topped with monterey jack cheese, sautéed red onions. Served with a bowl of beef dripping gravy.

A wild boar and chorizo burger topped with spiced braised red cabbage and slices of creamy brie cheese in a festive red bun, loaded with little gem lettuce, a slice of beef tomato and pig in blanket. With chips and homemade slaw on the side.

A flat mushroom filled with garlic and cream sauce, coated in parsley and black pepper breadcrumbs, topped with garlic mayonnaise. (v)

Homemade roasties, carrots and red cabbage, stuffing, gravy and mustard mayo, wrapped in homemade yorkshire pudding! Served with chips and mushy peas. (v)

A soya burger topped with spiced braised red cabbage and slices of creamy brie cheese in a festive red bun, loaded with little gem lettuce, a slice of beef tomato and beer battered onion rings. With chips and homemade slaw on the side. (v)